Innovation of kwetiau with red rice and red bean flour: evaluation of nutritional value and potential fiber source for patients with diabetes mellitus by Mulus Gumilar, Gurid Pramintarto Eko Mulyo, Dila Evianda, Roro Nur Fauziyah

“…The formulations tested included F1 (80% red rice flour and 20% red bean flour), F2 (75% red rice flour and 25% red bean flour), and F3 (70% red rice flour and 30% red bean flour). …”
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Confused Flour Beetle, Tribolium confusum Jacquelin du Val and Red Flour Beetle, Tribolium castaneum (Herbst) (Insecta: Coleoptera: Tenebrionidae) by Rebecca Baldwin, Thomas R. Fasulo

“… Red and confused flour beetles attack stored grain products such as flour, cereals, meal, crackers, beans, spices, pasta, cake mix, dried pet food, dried flowers, chocolate, nuts, seeds, and even dried museum specimens (Via 1999, Weston and Rattlingourd 2000). …”
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