Effects of autolytical fish protein hydrolysate on growth performance, survival rate, and hematological indices in farmed juvenile beluga, Huso huso by Ali Hosseinpour Zelaty

“…This study investigates the effects of different levels of autolytical FHP on the growth performance, survival, and some blood parameters of juvenile beluga, Huso huso over a 48-day period. Materials and methods: A total of 750 belugas with an initial weight of 3 ± 0.5 g were randomly distributed into five experimental groups: a control group (without FHP), three treatments with different levels of FHP replacing fishmeal (T1, T2, and T3 with inclusion level of 2.75%, 5.5%, and 8.25%, respectively), and a positive control group (commercial feed, T4). …”
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Nano-encapsulation of Red Beetroot Extract Based on Betalain Using of Complex Coacervation in Gummy Candies by Atfeh Ghorchi, Akram Arianfar, Vahid Hakimzadeh, Sara Naji-Tabasi

“…Customer attitudes and behaviors have moved towards health foods because they have more concerns on increasing environmental stresses such as pollution and toxic substances in the environment. Confectionery products are not exactly foods, but they are widely consumed by children and adults. …”
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The Effect of Different Levels of Galangal (Alpinia officinarum) Powder on Growth Performance, Lipid Parameters, and Liver and Aantioxidant Enzymes in Japanese Quails under Heat St... by Maryam Mahmoodinejad, Bahram Shohreh, Zarbakht Ansari Pirsaraei, Sohail Yousefi

“…This research was conducted to study the effect of different levels of Alpinia officinarum powder on growth performance, lipid profiles, and liver and antioxidant enzymes in Japanese quails under heat stress conditions. Methods: The experiment was conducted using 408 one-day-old quail chicks in the form of a completely randomized design with 17 experimental units with six treatments and four replications. …”
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The Effect of Different Lysophospholipid Levels on Blood and Milk Biochemical Parameters, Liver and Rumen Enzymes, and Rumen Microbial Population in Early Lactation of Holstein Dai... by Matin Movagharnezhad, Yadollah Chashnidel, Asadollah Teymouri Yansari, Mohsen Gholizadeh

“…In this research, the effects of using this emulsifier on blood and milk biochemical parameters, liver enzymes, and rumen microbial population are studied in the early lactation period of Holstein dairy cows. Methods: This experiment was carried out on 15 multi-calving Holstein dairy cows (three groups of five cows) with an average weight of 720 ± 50 kg and lactation days of 16 ± 5 days in a completely randomized design. …”
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The effects of microencapsulated hot chili pepper on the blood metabolites and physiological parameters of dairy cows by Mónica Madrigal-Valverde, Marcus Vínicius Galvão Loiola, José Esler Freitas Junior, Murilo Ramos Santiago, Lara Lôbo Dantas, Artur Azevedo Menezes, Sandro Percário, Everton Luiz Pompeu Varela, Eduardo Costa, Endrigo Adonis Braga de Araujo, Rodrigo Freitas Bittencourt

“…This study aimed to evaluate the effects of microencapsulated hot chili pepper (MCP) supplementation on blood metabolites, antioxidant capacity, and physiological parameters in crossbred dairy cows, contributing novel insights into metabolic and physiological adaptations under tropical production systems. Materials and Methods: Twenty-four crossbred lactating cows (Bos taurus × Bos indicus); average body weight 447.8 ± 89.6 kg; 53.54 ± 11.8 days in milk; average daily milk production 6.34 ± 1.91 L/cow/day) were randomly divided into two groups: A control group without additives and a treatment group supplemented with MCP (1,000 mg/cow/day) for 42 days. …”
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24-Epibrasinolid and Cauliflower (Brassica oleracea var. botrytis) Extract Effect on Grain Yield and Some Morphophysiologycal Characteristics of the Sensitive and Tolerant Quinoa (... by R Sohrabi, A Pirzad, M Niazkhani, T MirMahmoodi

“…For this reason, the introduction of planting pattern of new plants with high yield potential, which have good agricultural performance in dry and salty conditions, and the production product, is of high quality is on the agenda. Materials and Methods In order to investigate the effect of 24-epibrassinolide and cauliflower (Brassica oleracea var. botrytis) extract on some biochemical characteristics and related to the forage quality of Quinoa cultivars at salinity levels, a factorial experiment in the form of a completely randomized design (CRD) with four replications in the greenhouse of the Faculty of Agriculture of Azad University of Mahabad in the spring and summer of the year 1401 was done. …”
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The Effect of Cytokinin Spraying and Harvest Cutting on Essential Oil Production and Growth Characteristics of Thyme (Thymus vulgaris L.) by Y Norouzi, M Ghobadi, M Saeidi, D Kahrizi, H Dogan

“…The research was conducted as a factorial experiment based on a randomized complete blocks design with three replications. …”
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Investigating the Effects of Different Sources and Levels of Zinc, Copper, Manganese, and Iron on the Performance, Blood Parameters, and Tibia Characteristics of Broiler Chickens D... by Ali Tayebi pour, Reza Majidzadeh Heravi, Hasan Kermanshahi

“…They act as cofactors in many enzymes and serve as catalysts in enzyme systems. These substances also contribute to the immune system and hormone secretion pathways (Tom et al., 2003). …”
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Response of Anti-Oxidative Stress Genes in Liver and Intestine in Broilers Fed Organic Acid and Silver Nanoparticles Coated on Zeolite in Starter Period by Fatemeh Asgharnezhad, Seyed Reza Hashemi, Saeed Hassani, Sharif Rostami

“…This research was conducted with the aim of investigating the effect of silver nanoparticles coated on zeolite and organic acid on the relative expression of superoxide dismutase, glutathione peroxidase and catalase genes in the liver of broiler chickens. Methods: This experiment was conducted using 450 broiler chickens in five treatments and six replications and 15 broiler chickens in each experimental unit in a completely randomized design at the Poultry Research Station of Gorgan University of Agricultural Sciences and Natural Resources. …”
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Impacts of Chelated Iron Supplement with Organic Acid and Amino Acid on Growth Performance, Nutrient Digestibility, Feeding Behaviors, and Blood Parameters in Suckling Calves by Mahdi Ghavidel, Abdolhakim Toghdory, Taghi Ghoorchi, Mohammad Asadi

“…This research was designed to investigate the effect of a chelated iron supplement containing organic acids and amino acids on the performance, digestibility of nutrients, feeding behaviors, and blood parameters of weanling calves. Methods: Thirty-six newborn male calves (with an average weight of 35.1 ± 2.7 kg) were randomly divided into three groups with 12 replications. …”
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Effects of Fagopyrum dibotrys rhizoma meal supplementation on productive performance, egg quality, egg nutritional value, and serum biochemical parameters of Shanma laying ducks by Pingwen Xiong, Pingwen Xiong, Pingwen Xiong, Gaoxiang Ai, Gaoxiang Ai, Jiang Chen, Jiang Chen, Wenjing Song, Wenjing Song, Weide Su, Weide Su, Dongyou Yu, Qiongli Song, Qiongli Song, Chuanhui Xu, Chuanhui Xu, Zhiheng Zou, Zhiheng Zou, Qipeng Wei, Qipeng Wei, Xiaolian Chen, Xiaolian Chen, Lizhen Hu, Lizhen Hu

“…This experiment was conducted to assess the impacts of FDRM supplementation in Shanma laying ducks diet by determining productive performance, egg quality, egg nutritional value, and serum biochemical parameters.MethodsWith similar laying performance (80.88 ± 5.17%) and body weight (1.24 ± 0.02 kg), 512 healthy 32-week-old Shanma laying ducks were randomly assigned to four groups consisting of eight replicates (16 ducks per replicate). …”
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Effects of Supplementation of Synbiotic (DiPro Plus) on Growth Performance, Health Status, Skeletal parameters and Blood Parameters in Holstein Suckling Calves by Vahid Vahedi, Mehrab Hamdam, Taher Yalchi, Sayyad Seifzadeh

“…Thirty-two newborn Holstein calves with an average age of 1 to 5 days and an average weight of 37±1 kg were randomly divided into four experimental groups in a completely randomized design (8 calves / group) for 63 days. …”
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3D-QSAR Study of the Chalcone Derivatives as Anticancer Agents by Larbi ElMchichi, Assia Belhassan, Tahar Lakhlifi, Mohammed Bouachrine

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POSSIBILITIES OF ELECTRO-PHOTONIC EMISSION ANALYSIS IN THE REPRESENTATION OF SYSTEM INFORMATION ENERGY PROCESSES OF THE HUMAN ORGANISM by G.V. Nevoit

“…Different levels of functional status and different degrees of health were established as a result of the study. The method of electrophoton emission analysis allows us to calculate the parameters of the state of metabolism of substances at the tissue level and indirectly assess the general functional state of patients based on data processing regarding the intensity and nature of localization of photon emission from the fingers of the respondent. …”
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Evaluation of tooth bleaching effectiveness through an experimental biological model at Gallus spp. eggshell by Larissa Padilha CS Silva, Vanessa Ávila Sarmento Silveira, Karen Cristina Kazue Yui, Miguel Christian Castillo Marin, Marianne Spalding

“… Tooth darkening compromised oral aesthetics andbleaching is a conservative and efficient method toreestablish it. The aim of this study was to assessthe action of 35% hydrogen peroxide in specimenspigmented with different substances. …”
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Adventitious shoot growth in Grammatophylum scriptum var. Leopard Blume under colchicine and oryzalin applications by Dwiati Murni, Hery Susanto Agus

“…Leopard. An experiment method was arranged in a Completely Randomized Design employing eight treatments consisting of four colchicine concentrations and four oryzalin concentrations. …”
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Genotoxicity and Cytotoxicity Assessment of Volatile Organic Compounds in Pathology Professionals Through the Buccal Micronuclei Assay by Fátima Baptista, Patrícia V. Garcia, Armindo S. Rodrigues, Carina Ladeira

“…Miguel, and a reference group (n = 50), randomly chosen from other hospital services without known exposure to VOCs. …”
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In vitro germination of passion fruit seeds in the function of tegument removal and culture media by Glaucia A. Faria, Beatriz G. Lopes, Paula Suares-Rocha, Antonio F. A. Ferreira, Katia L. Maltoni, Luiz H. Silvério Junior, Lucas B. Pigari, Lucas M. Felizardo, Enes Furlani Júnior

“…The experimental design was completely randomized in a 10 × 3 factorial scheme (10 culture media × three types of seed-intact, scarified, and cut), with eight replicates and five seeds per plot. …”
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Pengaruh Ekstrak Alga Cokelat (Sargassum sp.) terhadap Pertumbuhan Bakteri Escherichia coli Secara In Vitro <br><i>[Effect of Brown Algae Extract (Sargassum sp.) on Growth of Esche... by Moch. Amin Alamsjah, Dwi Nurhayati, Wahju Tjahjaningsih

“…This study was conducted in the laboratory using experimental method completely randomized design with twelve treatments and there replications. …”
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Karakteristik Ekstrak Pewarna Alami Buah Naga Merah (Hylocereus Polyrhizus) dengan Variasi Rasio Pelarut dan Asam by Andri Eko Wiyono, Andrew Setiawan Rusdianto, Anisa Aprilia

“…Data analysis used a single factor Completely Randomized Design (RAL), namely variations in the ratio of solvent and acid. …”
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