Representation models and processing operators for quantum informational multi-media. by Yajun Li

“…In terms of color, the distribution of image elements in the red, green, and blue (RGB) channels was more balanced. In summary, the quantum video display framework has significant advantages in processing efficiency and image security. …”
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Combination Tones in the Model of Central Auditory Processing for Pitch Perception by Tadeusz ZIĘBAKOWSKI

“…The proposed model of central auditory processing for pitch perception allows one to interpret in a coherent way both virtual pitches and combination tones phenomena. …”
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The Processing of Speech Formulas on Turkish: A Masked Priming Study by Dilek GÖYMEN, Mehmet AYGÜNEŞ

“…These findings support Distributed Representation in the processing of formulaic sequences. Results also suggest that non-transparent formulas are processed more slowly than transparent ones.…”
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Processing of pure copper by powder bed fusion with infrared laser by Flaviana Calignano, Alessandro Bove, Matteo Pavese

“…The deposited energy density allows the parameter window to be identified more precisely with respect to the linear and volumetric energy typically used with the process.…”
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Are Natural Language Processing methods applicable to EPS forecasting in Poland? by Wojciech Kurylek

“…The findings suggest that the application of sophisticated NLP techniques for EPS forecasting in Poland may not be justified, and that the SRW model provides a more accurate representation of the market's behavior.…”
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A supply and demand approach to information processing in decision-making by Douglas G. Lee

“…One theory specifically proposes that value estimates are refined during deliberation, which results in more certain – and sometimes revised – value estimates after the choice relative to before. …”
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Identification of Turmeric Rhizomes Using Image Processing and Machine Learning by Shubhangi Patil, Gouri Patil

“…Machine vision will provide a more accurate and faster way to identify different agricultural products and their varieties. …”
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A Critique of the Book: Natural Language Processing and Information Retrieval by Mortaza Kokabi

“…If we assume that information retrieval is the heart of the field of knowledge and information science, then we can claim that if it is done in user’s natural language, the language by which she/he lives and seeks information, the result will be much more useful for her/him. Therefore, a book on Natural Language Processing and Information Retrieval will be of great value for the information field and profession. …”
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Functional Properties of Polyphenols in Grains and Effects of Physicochemical Processing on Polyphenols by Shuangqi Tian, Yue Sun, Zhicheng Chen, Yingqi Yang, Yanbo Wang

“…As the basic research on evaluating the antioxidant effect of active substances, in vitro antioxidant tests are faster and more convenient.…”
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Everything's Relative? Relative Differences in Processing Fluency and the Effects on Liking. by Michael Forster, Gernot Gerger, Helmut Leder

“…On the other hand, participants liked fluent stimuli more only when there were other stimuli varying in ease-of-processing. …”
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Applications of Laser Material Processing for Solid-State Lithium Batteries by Dongfang Yang

“…It is expected that laser material processing will be positioned to significantly contribute to the development of safer, more efficient, and cost-effective SSLBs, supporting their broader adoption across industries and paving the way for future innovations in energy storage technology.…”
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Foaming purees as a strategy to modify oral processing time by R. Baixauli, A. Tárrega, I. Hernando, L. Laguna

“…Food structure modification by increasing viscosity or adding heterogeneity to the food product has shown to effectively change food oral processing. In this study, it was hypothesized that the addition of gas to purees could affect oral processing. …”
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REGIONAL POSSIBILITIES OF PURCHASING AND PROCESSING MILK FROM FARMS IN POLAND by Marta Czekaj, Andrzej Parzonko

“…The spatial specialization of milk production in Poland has been an ongoing process for many years. This specialization is associated with the concentration of processing activities, whereas the consumption of milk is not regionally determined, but instead directly reflects the number of consumers. …”
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Automated Tree Detection Using Image Processing and Multisource Data by Grzegorz Dziczkowski, Barbara Probierz, Przemysław Juszczuk, Piotr Stefański, Tomasz Jach, Szymon Głowania, Jan Kozak

“…Our findings confirm that automatic tree detection can significantly enhance the efficiency of urban tree management processes, contributing to the creation of greener and more resident-friendly cities.…”
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Properties of hydrolysates derived from the by-products of processing Atlantic cod by Naumenko N.V., Antonova A.D., Popova N.V., Kalinina I.V., Skachkova E.N.

“…The development of the food industry is aimed at maximizing the processing of food raw materials to obtain beneficial and functional properties of the resulting ingredients. …”
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Analyzing Fairness of Computer Vision and Natural Language Processing Models by Ahmed Rashed, Abdelkrim Kallich, Mohamed Eltayeb

“…This analysis involves applying the algorithms individually, one at a time, in one of the stages of the ML lifecycle, pre-processing, in-processing, or post-processing, as well as sequentially across more than one stage. …”
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Widely Linear Processing Improves the Throughput of Nonorthogonal User Access by A. A. Nasir, H. D. Tuan, H. V. Poor, L. Hanzo

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Improving data processing in medical education through machine learning by N. Shyndaliyev, A. Orynbayeva, K. Shadinova, A. Barakova, N. Nurmukhanbetova

“…The exponential growth of biomedical data coupled with advances in machine learning (ML) has created opportunities for more precise diagnosis, enhanced treatment planning, and improved patient management. …”
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Sub-Lexical Processing of Chinese–English Bilinguals: An ERP Analysis by Yihan Chen, Eleonora Rossi

“…Previous research has established that bilinguals automatically activate lexical items in both of their languages in a nonselectivemanner, even when processing linguistic information in the second language (L2) alone. …”
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The Effects of Processing Methods on the Quality of Arabica Kintamani Green Beans by I Gede Pasek Mangku, Luh Suriati, Dewa Gede Yudi Ardana, Wayan Widiantara Putra

“…This indicated that dry processing could be used as an alternative processing method by farmers and processors due to it being easier, cheaper, with more efficient water use as well as giving a product contained the highest levels of polyphenols and antioxidant activity that are good for human health.…”
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