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The Effect of a Leaf Fertilization Method Using Humic Acids on the Minerality and Chemical Composition of Sauvignon Blanc Wine from the Slovak Wine Region
Published 2024-12-01“…Experimental leaf and berry samples were examined during the phenological grapevine growth phases. …”
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82
Evaluation of microbial and oxidative changes of 100% Iberian Spanish salchichón in contact with a composite olive-leaf-extract food film and vacuum-packaged
Published 2024-12-01“…However, no significant differences were found during the evaluation of either antimicrobial or antioxidant activity at 5 °C. Olive leaf extract has a recognized antimicrobial and antioxidant activity tested in vitro; however, when tested in vivo and incorporated into a film, further refinements are needed to optimize the composite film and to obtain the desired effects of the extract as food preservative.…”
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83
Biosynthesis of Iron Oxide Nanoparticles Using Leaf Extract of Ruellia tuberosa: Mechanical and Dynamic Mechanical Behaviour Kevlar-Based Hybrid Epoxy Composites
Published 2023-01-01“…The current study used Ruellia tuberosa (RT) leaf extract digest to synthesise FeO nanomaterials, which were then characterised using XRD. …”
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84
Chemical composition and mosquitocidal activity of methanolic leaf extracts from Ziziphus mauritiana L. against Aedes aegypti L. and Culex quinquefasciatus Say
Published 2024-11-01“…Methods: In the current investigation, the chemical properties of Z. mauritiana leaf extract were examined through UV-Vis Spectroscopy, Fourier Transform Infra-Red Spectroscopy (FTIR), and GC-MS Analysis. …”
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85
Aloe vera leaf extract as a sustainable route for silver nanoparticle synthesis with enhanced antimicrobial activity
Published 2025-07-01“…Abstract This study shows how to easily make silver nanoparticles (AgNPs) using Aloe vera leaf extract a simple and green approach. This method offers a biocompatible, economical, and environmentally friendly method without hazardous chemicals. …”
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86
Analysis of Chemical Composition and Biological Activities of Essential Oils from Different Parts of <i>Alpinia uraiensis</i> Hayata
Published 2025-03-01“…This study investigates the chemical composition and antioxidant and antifungal activities of essential oils (EOs) extracted from different parts of <i>Alpinia uraiensis</i> Hayata, an endemic species of Taiwan. …”
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87
Feeding walnut leaf and green tea ethanolic extracts enhances performance and improves plasma metabolites in fat-tailed ewes during the transition period
Published 2025-03-01“…This study explored the effects of leaf extracts of walnut (WLE) and green tea (GTE) on dry matter intake, colostrum and milk production, composition, and plasma metabolites in fat-tailed ewes in the transition period. …”
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88
Exploring grapevine canopy management: effects of removing main leaves or lateral shoots before flowering
Published 2024-10-01Subjects: Get full text
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89
Composition, distribution, and bioactivity of polyphenols in pineapple Fibers: Insights from UHPLC-MS analysis for the development of antibacterial materials
Published 2025-01-01“…Despite the potential applications of pineapple fibers, the systematic characterization of their polyphenolic composition has not been fully elucidated. In this study, UHPLC-MS and OPLS-DA were used to comprehensively analyze the polyphenolic profiles in pineapple leaf (PLF), stem (PSF) and root (PRF) fibers, while evaluating their bioactive properties. …”
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90
A Taguchi-based study on the control factors of reinforced composites with the fiber of coir and pineapple leaves
Published 2025-01-01“…From this perspective, a new natural fiber reinforced composite by varying the fiber orientation was developed in this study using coir and pineapple leaf fiber. …”
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Proximate Composition, Antinutritional Content, Microbial Load, and Sensory Acceptability of Noodles Formulated from Moringa (Moringa oleifera) Leaf Powder and Wheat Flour Blend
Published 2021-01-01“…The study is aimed at developing noodles from wheat flour and moringa leaf powder and evaluating proximate composition, antinutritional content (phytate and tannin), microbial load (total plate count and yeast and mold count), and sensory acceptability. …”
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Water Retention Behaviour and Fracture Toughness of Coir/Pineapple Leaf Fibre with Addition of Al2O3 Hybrid Composites under Ambient Conditions
Published 2022-01-01“…The chief intention of the current study is to determine the mechanical and water retention features of composite materials under ambient conditions. Coir and pineapple leaf fibre were used as a reinforcement, aluminium oxide as additives, and polyester as a matrix. …”
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Effects of Wollastonite on Selected Properties of Medium-Density Fiberboards Made from Wood and Palm Leaf Residues
Published 2025-04-01Subjects: “…wood-based composite…”
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97
An Update on Pineapple Leaf Fibers
Published 2025-12-01“…Pineapple Leaf Fiber (PALF), usually recognized as a sustainable material, is derived from agricultural waste with versatilities and great values for textile and composite applications. …”
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98
Design and Fabrication of Layered Fiber-Reinforced Polymer Spring for Lightweight Vehicles
Published 2025-06-01Subjects: “…Composite materials…”
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