Sensory Evaluation and Nutritional Composition of Waffle with Chaya Leaf (Cnidoscolus aconitifolius) Substitution as an Alternative Snacks for Adolescent Girls' Anemia by Putri Aulia Arza, Andi Eka Yunianto

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Comparative analysis of Thai indigenous rice on growth, yield, and leaf nutrient under salinity conditions by Thanet Khomphet, Thanet Khomphet, Yong Zhao

Subjects: “…leaf nutrient composition…”
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Leaf injury index: A quantitative approach for rapid screening of drought tolerance in citrus rootstocks by AMRUT S MORADE, R M SHARMA, A K DUBEY, LEKSHMY S, D M KADAM, O P AWASTHI, A K MAHAVER, DEEPAK

Subjects: “…Composite indicator, Drought response, Leaf wilting, Scorching, Senescence…”
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Within‐Plant Leaf Maturity and Trichome Density Variation Shape the Elemental Composition Divergence in Desert Plant Sand Rice (Agriophyllum squarrosum) by Ruilan Ran, Xiaoyun Cui, Xin Zhao, Yingxue Zhao, Caixia Zhang, Pengshan Zhao

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Insights into tobacco leaf quality deterioration under long-term storage by investigating dynamic phytochemical and metabolite profile variations by Guangwei Xiao, Lin Wang, Tingting Pan, Zhaolin Chen, Liu Yu, Hongxun Wang, Ting Min, Anhong Xiao, Min Zhou, Jie Guo, Xiaohong Tan, Shizhou Shao

“…Abstract Background Storage conditions affect the metabolome composition and quality of tobacco leaf and, therefore, its economic value. …”
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Alkali treated coir/pineapple leaf fibres reinforced PLA hybrid composites: Evaluation of mechanical, morphological, thermal and physical properties by R. Siakeng, M. Jawaid, M. Asim, N. Saba, M. R. Sanjay, S. Siengchin, H. Fouad

“…The present study deals with the incorporation of different ratios of alkali-treated coir fibres (CF) and pineapple leaf fibres (PALF) in polylactic acid (PLA) hybrid composites. …”
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Analysis of Polyphenolic Composition, Antioxidant Power and Stress-Response Effects of Fractionated <i>Perilla</i> Leaf Extract on Cells In Vitro by Frederick Lia, Byron Baron

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Experimental Investigation on Density and Volume Fraction of Void, and Mechanical Characteristics of Areca Nut Leaf Sheath Fiber-Reinforced Polymer Composites by B. A. Praveena, N. Santhosh, Abdulrajak Buradi, H. V. Srikanth, G. Shankar, K. Ramesha, N. Manjunath, S. N. Karthik, M. Rudra Naik, S. Praveen Kumar

“…Furthermore, areca nut leaf sheath fiber-reinforced epoxy resin composites are likely to replace petroleum-based polymers in the future. …”
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Integrating Soil, Leaf, Fruitlet, and Fruit Nutrients, Along with Fruit Quality, to Predict Post-Storage Quality of Staccato Sweet Cherries by Mehdi Sharifi, William Wolk, Keyvan Asefpour Vakilian, Hao Xu, Stephanie Slamka, Karen Fong

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Exploring the Composition and Bioactivity of Hedychium flavum Leaf and Stem Essential Oil: In Vitro Assessment of Antibacterial, Antioxidant, Cytotoxicity, and Enzyme Inhibitory Activities by Furong Ding, Xia Wu, Nian Yang, Jingming Niu, Yi Hong, Minyi Tian

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Assessment of Nutritional Composition and Antioxidant Properties of Dysphania ambrosioides (L.)... by Andrew Bamidele Falowo, Olugbenga David Oloruntola, Oluwakamisi Festus Akinmoladun

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Influence of species, source of origin and maturity stages on nutritional composition, bioactive compounds and antioxidant potentials of underutilized nettle (Urtica spp.) leaf by Dekeba Moges Tola, Yetenayet Bekele Tola, Iryna Smetanska, Ozlem Ozmutlu

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Chemical composition and citral content of essential oil of lemongrass (Cymbopogon citratus (DC.) Stapf) leaf waste prepared with various production methods by Lia Umi Khasanah, Setyaningrum Ariviani, Edi Purwanto, Danar Praseptiangga

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Therapeutic effects of olive leaf tea (Olea europaea L.) on gastrointestinal symptoms and body composition in adults with small intestinal bacterial overgrowth by Ayesha Zafar, Waqas Ahmed, Sajid Khan Tahir, Abdul Momin Rizwan Ahmad, Abdul Momin Rizwan Ahmad, Sanaullah Iqbal

“…IntroductionOlive leaf has strong antibacterial and anti-inflammatory properties, potentially modulating gut microbiota composition. …”
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Effect of NaCl salinity on growth, leaf gas exchange, and mineral composition of grafted mango rootstocks (var. '13-1' and 'Turpentine') by U. Schmutz, P. Lüdders

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Green synthesis of silver and copper nanoparticles and their composites using Ocimum sanctum leaf extract displayed enhanced antibacterial, antioxidant and anticancer potentials by M. Ashokkumar, K. Palanisamy, A. Ganesh Kumar, C. Muthusamy, K. J. Senthil Kumar

“…Additionally, the NPs and their composites demonstrated potent antioxidant activity, with notable 2-diphenyl-2-picrylhydrazyl (DPPH) scavenging activity observed in composites with ratios of 2:1 and 1:2. …”
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Study of mechanical and physical properties of pineapple leaf fiber and coffee husk filler reinforced polymer composite using response surface method by Kinisa Wareso Abesho, Moera Gutu Jiru, Hirpa G. Lemu, Mohammed Abdulkedir Alfeki

“…In the search for structural materials that are strong, lightweight, and cheap, pineapple leaf, which is rich in cellulose and relatively inexpensive, seems to have good potential reinforcement in yarn production. …”
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Shisha tobacco component composition by N. N. Matyukhina, A. G. Mirgorodskaya, M. V. Shkidyuk, O. K. Bedritskaya

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Exploring a natural fiber extracted from henequen plant leaves: A sustainable innovation for reinforcement in composite materials by Thandavamoorthy Raja

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Influence of Soda Pulping Variables on Properties of Pineapple (Ananas comosus Merr.) Leaf Pulp and Paper Studied by Face-Centered Composite Experimental Design by Jantharat Wutisatwongkul, Nandh Thavarungkul, Jirawan Tiansuwan, Preecha Termsuksawad

“…Face-centered composite design (FCC) was used to study the effect of pulping variables: soda concentration (4-5 wt%), temperature (90–130°C), and pulping time (20–60 min) on the properties of pineapple leaf pulp and paper employing soda pulping. …”
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