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  1. 521

    Being Smart About Gluten and Gluten-Free Issues, Part 1: What Are the Health Concerns Surrounding Gluten? by Abigail Dicks, Amy Harder, Amy Simonne

    Published 2013-02-01
    “…Written by Abigail Dicks, Amy Harder, and Amy Simonne, and published by the UF Department of Agricultural Education and Communication, January 2013.  …”
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  2. 522

    Being Smart about Gluten and Gluten-free Issues, Part 2: What Retailers and Consumers Need to Know about Gluten and Gluten-Free Product Labeling by Abigail Dicks, Amy Harder, Amy Simonne

    Published 2014-02-01
    “…This 3-page fact sheet was written by Abigail Dicks, Amy Harder, and Amy Simonne, and published by the UF Department of Agricultural Education and Communication, September 2013. …”
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  3. 523

    2018 Vegetable Production Handbook Chapter 2: Fertilizer Management for Vegetable Production in Florida by Guodong Liu, Eric H. Simonne, Kelly T. Morgan, George J. Hochmuth, Shinsuke Agehara, Monica Ozores-Hampton, Rao Mylavarapu

    Published 2018-12-01
    “…Written by Guodong Liu, Eric H. Simonne, Kelly T. Morgan, George J. Hochmuth, Monica Ozores-Hampton, Shinsuke Agehara, and Rao Mylavarapu, and published by the Horticultural Sciences Department, 2018. …”
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  4. 524

    Marketing Processed Agricultural Products in Florida: Steps to Take by Bradley J. Burbaugh, Elena Toro, Amarat H. Simonne, Keith R. Schneider, Renée M. Goodrich-Schneider, Allen F. Wysocki, Arthur A. Teixeira, John T. Fruin

    Published 2011-04-01
    “…Burbaugh, Elena Toro, Amarat H. Simonne, Keith R. Schneider, Renée M. Goodrich-Schneider, Allen F. …”
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  5. 525

    Growing Bell Peppers in Soilless Culture under Open Shade Structures by Robert C. Hochmuth, Danielle D. Treadwell, Eric H. Simonne, Linda B. Landrum, Wanda L. Laughlin, Lei Lani Davis

    Published 2008-01-01
    “…Hochmuth, Danielle D. Treadwell, Eric H. Simonne, Linda B. Landrum, Wanda L. Laughlin, and Lei Lani Davis, describes the results of trials of using soilless culture and shade to extend the bell pepper growing season through the hottest part of the summer and into fall. …”
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  6. 526

    Clostridium difficile: An Important Opportunistic Pathogen in Healthcare-Associated Infections by Soohyoun Ahn, Amarat Simonne

    Published 2018-01-01
    “…Written by Soohyoun Ahn and Amarat H. Simonne and published by the UF/IFAS Department of Food Science and Human Nutrition, January 2018. …”
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  7. 527

    Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs by Robert C. Hochmuth, Eric H. Simonne, Lei Lani Davis, Wanda L. Laughlin

    Published 2008-01-01
    “…HS-1123, a 4-page illustrated fact sheet by Robert C. Hochmuth, Eric H. Simonne, Lei Lani L. Davis, and Wanda L. Laughlin, describes the use of quick test in hydroponic greenhouse herb production. …”
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  8. 528

    Manteniendo los alimentos seguros: Compra y transporte de alimentos by Claudia Peñuela, Amarat Simonne

    Published 2012-03-01
    “…It was written by Claudia Peñuela and Amarat Simonne, and published by the UF Department of Family, Youth and Community Sciences, March 2012. …”
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  9. 529

    Cleaning and Sanitizing the Kitchen: Using Inexpensive Household Food-Safe Products by Janet Buffer, Lydia Medeiros, Mary Schroeder, Patricia Kendall, Jeff LeJeune, John Sofos, Amy Simonne

    Published 2012-02-01
    “…Written by Janet Buffer, Lydia Medeiros, Mary Schroeder, Patricia Kendall, Jeff LeJeune, and John Sofos; adapted by Amy Simonne for use in Florida with permission and published by the UF Department of Family, Youth and Community Sciences, February 2012.   …”
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  10. 530

    Small Farm Food Safety, Fresh Produce—Part 2: The Buck Stops Here by Amy Simonne, Mickie E. Swisher, K. N. Moore, Kaylene Sattanno

    Published 2017-09-01
    “…This 5-page fact sheet is a minor revision written by Amy Simonne, M. E. Swisher, K. N. Moore, and Kaylene Sattanno, and published by the Department of Family, Youth and Community Sciences, July 2017. …”
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  11. 531

    Food Safety at Tailgating by Soohyoun Ahn, Amarat H. Simonne, Keith R. Schneider

    Published 2014-10-01
    “…Written by Soohyoun Ahn, Amarat H. Simonne, and Keith R. Schneider, and published by the UF Department of Food Science and Human Nutrition, October 2014. …”
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  12. 532

    Keeping Food Safe: Preparing and Cooking by Claudia Peñuela, Amarat Simonne

    Published 2012-03-01
    “…Written by Claudia Peñuela and Amarat Simonne, and published by the UF Department of Family, Youth and Community Sciences, March 2012. …”
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  13. 533

    Perfect Meals with Pressure Cooking by Paula G. Harris-Swiatko, Karla P. Shelnutt, Amy Simonne

    Published 2012-02-01
    “…Harris-Swiatko, Karla P. Shelnutt, and Amy Simonne, and published by the UF Department of Family, Youth and Community Sciences, March 2012. …”
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  14. 534

    Fertigation for Vegetables: A Practical Guide for Small Fields by Jim DeValerio, David Nistler, Robert Hochmuth, Eric Simonne

    Published 2012-10-01
    “…Written by Jim DeValerio, David Nistler, Robert Hochmuth, and Eric Simonne, and published by the UF Department of Horticultural Sciences, October 2012. …”
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  15. 535

    Mantener los alimentos seguros: Escoger y usar termómetros en casa by Claudia Peñuela, Amarat Simonne, Isabel Valentin-Oquendo

    Published 2012-09-01
    “…This 3-page fact sheet was written by Claudia Peñuela, Amarat Simonne, and Isabel Valentin-Oquendo, and published by the UF Department of Family, Youth and Community Sciences, September 2012. …”
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  16. 536

    Foods to Avoid During Pregnancy by Isabel Valentín-Oquendo

    Published 2002-07-01
    “…Reviewed by Jennifer Hillan, MSH, RD, LD/N and Amy Simonne, Ph.D., University of Florida. https://edis.ifas.ufl.edu/fy531 …”
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  17. 537

    Home Gardening Food Safety: Washing the Fruits (and Vegetables) of Your Labor Properly by Eshani Persaud, Amy Simonne, Karla P. Shelnutt

    Published 2013-11-01
    “…This 4-page fact sheet was written by Eshani Persaud, Amy Simonne, and Karla P. Shelnutt, and published by the UF Department of Family Youth and Community Sciences, November 2013. …”
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  18. 538

    Are Phosphorous and Phosphoric Acids Equal Phosphorous Sources for Plant Growth? by Asha M. Brunings, Guodong Liu, Eric H. Simonne, Shouan Zhang, Yuncong Li, Lawrence E. Datnoff

    Published 2012-04-01
    “…Brunings, Guodong Liu, Eric H. Simonne, Shouan Zhang, Yuncong Li, and Lawrence E. …”
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  19. 539

    Controlled-Release Fertilizers for Potato Production in Florida by Guodong Liu, Eric H. Simonne, Yuncong Li, Chad M. Hutchinson, Mark Warren, Steven Lands

    Published 2011-10-01
    “…Written by Guodong Liu, Eric H. Simonne, Yuncong Li, Chad M. Hutchinson, Mark Warren, and Steven Lands, and published by the UF Department of Horticultural Sciences, October 2011. …”
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  20. 540

    Il cinema come codice visuale (traduzione di Alice Bravin) by Marija Kuvšinova

    Published 2025-02-01
    “… Italian translation of Dvizhenie i telo; Kino v vizual’nom potoke, in Kino kak vizual’nyi kod by Maria Kuvshinova. …”
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