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Nutritional intervention for housewives from Jeráhuaro, Mich. A necessity in eating behavior
Published 2022-08-01“…There is a need to make changes in eating behavior, which is why this research demonstrates that conducting comprehensive interventions in nutritional education will generate benefits can be generated changes in people, especially as a measure of prevention of comorbidities of metabolic diseases and sedentary lifestyle, thus managing to avoid future health complications.…”
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PATHOPHYSIOLOGY OF POSTOPERATIVE STRESS REACTION AND MODERN APPROACHES TO NUTRITIVE SUPPORT FOR CHILDREN IN POSTOPERATIVE PERIOD
Published 2010-05-01“…Understanding the laws of stress response generation is important in selecting an optimal nutritive support in the postoperative period. …”
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Older adults' needs and preferences for a nutrition education digital health solution: A participatory design study
Published 2024-02-01“…Conclusions Participatory design methods generate new knowledge for designing and tailoring digital health technologies to be appropriate and useful for the target audience. …”
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Knowledge Acquisition for the Stunting Prevention Expert System (SIPENTING) using Decision Tree and Grid Search
Published 2025-05-01“…Diagnosing the nutritional status of pregnant women and the risk of giving birth to stunted children typically requires expert knowledge, such as that of midwives or obstetricians. …”
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Priority directions of modern breeding of vegetable peas (<i>Pisum sativum</i> L.)
Published 2023-07-01Get full text
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Investigating the Effects of a High-Load Resistance Training Program on Bone Health in Wheelchair Users (the BoneWheel Study): Protocol for a Randomized Controlled Trial
Published 2025-08-01“…The results will contribute to new knowledge in exercise science for this population and generate novel hypotheses for future studies.…”
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Adopting Positive Selection Technology and Improving Seed Quality in Smallholder Potato Farmers in South-Western Uganda.
Published 2024“…The Potato is an important food and nutrition security as well as cash crop in Uganda, especially in the highlands where over 200,000 households who are at subsistence level depend on it for their livelihoods. …”
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