Enhancing Olive Production in Mediterranean Agrivoltaic Systems: A Microclimatic Analysis Using Computational Fluid Dynamics Modeling by Elisa Gatto, Leonardo Beccarisi, Barnaba Marinosci, Caterina Polito, Cristiano Tamborrino, Arcangelo Taddeo, Massimo Monteleone

“…The project is characterized by the inter-cropping of high-density olive groves, arranged in hedgerows between solar trackers, with fodder crops on either side or, alternatively, medicinal crops, depending on the soil quality. …”
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The achievements in the sorghum varieties and hybrids' breeding in the ARC “Donskoy” by A. V. Alabushev

“…The FSBSI “Agricultural Research Center “Donskoy” developed the white-kernelled sorghum varieties “Velikan”, “Zernogradskoye 88” and “Ataman” with 5.41–5.85 t/ha of productivity not only for fodder, but also for food (starch, alcohol). The sweet sorghum varieties “Listvenit”, “Yuzhnoye” and “Feniks” with green mass productivity of 38–46 t/ha are intended for use on green fodder and silage and are characterized by intensive initial growth, lodging resistance, drought resistance, resistance to dust smut, bacteriosis and to cereal aphids. …”
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Uncovering rain-fed resilience power of grass pea in Iran using AMMI, BLUP, and multi-trait stability parameters by Hamid Hatami Maleki, Behrouz Vaezi, Reza Pirooz, Reza Darvishzadeh, Mohsen Modareskia, Somayyeh Dadashi, Gniewko Niedbała

“…Therefore, by promoting plants like Lathyrus sativus L., as a legume adapted to unfavorable environments, genotypes with high fodder capacity under such conditions would assist food security worldwide. …”
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Alkaloids of narrow-leaved lupine as a factor determining alternative ways of the crop’s utilization and breeding by M. A. Vishnyakova, A. V. Kushnareva, T. V. Shelenga, G. P. Egorova

“….), a valuable leguminous crop adapted to a wide range of climatic conditions, has a very short history of domestication. …”
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Assessing indigenous knowledge and practices of dairy production, milk quality and traditional dairy foods for sustainable food system by Genet Gebremichael, Habtamu Lemma Didanna, Asrat Ayza

“…Thus, incorporating locally available browse fodder species as a supplement needs to be encouraged more. …”
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Pea, Pigeon—Cajanus cajan (L.) Millsp. by James M. Stephens

“…It describes the plant’s characteristics, including its adaptability to semiarid conditions, and outlines cultivation practices such as planting rates and seasonal timing. …”
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Estimation of biochemical and technological indicators of grain of hulled and hulles barley varieties in the conditions of the Middle Volga region by E. N. Shabolkina, S. N. Shevchenko, N. V. Anisimkina

“…There has been noted that hulles barley varieties with a high protein percentage (16.8 %), the absence of hulls and low amylolytic activity (471 c), when adapting to growing conditions, will improve not only the quality of cereals, grain fodder, but can also be used for baking purposes. …”
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THE ESTIMATION OF SORGHUM GRAIN AND BIOMASS QUALITY TO USE IT IN FEED PRODUCTION by O. P. Kibalnik, I. G. Efremova, D. S. Semin, V. S. Gorbunov, O. B. Kameneva, V. I. Starchak, S. S. Kukoleva

“…The paper presents the results of a comparative analysis of the productivity, fodder, energy value of grain and biomass of 21 grain sorghum varieties, 8 Sudan grass varieties grown on the experimental field of the Institute in 2014–2016. …”
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Selection of grain sorghum varieties for the north Caucasian region of Russia by N. A. Kovtunova, V. V. Kovtunov, A. E. Romanyukin, V. A. Shurshalin, G. M. Ermolina

“…It is possible to solve the problem of productivity and improve the gross harvest of agricultural products by introducing new varieties and hybrids adapted to the conditions of cultivation into production. …”
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The Lobe-Type Agitator Parameters of the Seed-Metering Unit in the Seed-Fertilizer Drill Justification by D. Z. Yeskhozhin, S. O. Nukeshev, G. I. Lichman, Ye. S. Akhmetov, K. D. Yeskhozhin

“…However, the existing methods for improving and restoring forage lands and the technical means for their implementation are not adapted to the natural­climatic and agrobiological features of the zone of Central and Northern Kazakhstan, which feature insufficient moisture supply and low productivity.The main indicator of the effectiveness of the use of fodder crop seeds is their uniform distribution in the soil. …”
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NET ENERGY AND PROTEIN UTILIZATION IN FISH BY INTRODUCING THE OBJECTIVE CRITERIA “CLARC OF ENERGY DISTRIBUTION“ AND „CLARC OF PROTEIN TRANSFORMATION“ by D. Penkov, T. Hubenova, A. Ivanova

“…AIM: To introduce the indicators Clarc of energy distribution (CED) and Clarc of protein/amino acid transformation (CPT) and adapt the methodology for their calculation in aquaculture. …”
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The Effect of Different Altitude Conditions on the Quality Characteristics of Turnips (<i>Brassica rapa</i>) by Peng Jin, Min Liu, Meirong Chen, Weiwai Zhao, Xuemin Zhang, Tao Mou, Wang A., Zongsong Wang, Xingliang Xu, Lili Jiang

“…The turnip (<i>Brassica rapa</i>) is a multipurpose crop traditionally utilized for food, fodder, and medicinal materials in China. However, it remains unclear how it adapts to harsh environments in Xizang. …”
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SOYBEAN VARIETIES FOR ALTAY AREA AND THEIR CULTIVATION FEATURES by E. R. Shchukis, S. K. Shchukis

“…There is a great necessity of a set of highly productive, well-adapted, complementary, economically specific and ecologically differentiated crops and varieties to realize agro climatic potential of West Siberia. …”
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The Role of Agroforestry in Ecosystem Services and Mitigation of Climate Change by A. Worku

“…Agroforestry systems provide essential ecosystem services, such as food, fuel wood, fodder, income, and improved soil production, which enable communities to cope better with the impacts of climate change. …”
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Genotyping-by-sequencing derived SNP markers reveal genetic diversity and population structure of Dactylis glomerata germplasm by Muhammad Tanveer Altaf, Pablo Federico Cavagnaro, Kağan Kökten, Amjad Ali, Andres Morales, Andres Morales, Muhammed Tatar, Mehmet Bedir, Muhammad Azhar Nadeem, Muhammad Aasim, Nafiz Çeliktaş, Sheikh Mansoor, Faheem Shehzad Baloch, Faheem Shehzad Baloch

“….), a widely cultivated cool-season perennial, is an important forage crop due to its adaptability, high nutritional value, and substantial biomass. …”
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Attitudes of livestock farmers and sensitivity of livestock farming systems to drought conditions in the French Alps by Baptiste Nettier, Laurent Dobremez, Jean-Luc Coussy, Thomas Romagny

“…One solution is to purchase fodder to compensate for the decrease in the harvests that normally provide animal feed in the winter; the amounts purchased vary with the length of wintering required. …”
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Tailoring tree ideotypes for multiple purposes in agroforestry by Sapna Thakur, Kamini Gautam, Sanjeev Kumar Chauhan, Jai Pal Sharma

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Dynamics and prospects for the development of the Russian compound feed industry in the period from 2010 to 2025 by Migda N.S., Ashurov Nurali, Komilov Islomjon, Nishonov Fayzullo, Saydumarov Botir, Kuldasheva Shakhnoza

“…The analysis has shown that the industry has gone through several stages of development, from steady growth to adaptation to economic crises and subsequent strong recovery. …”
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Attitudes des éleveurs et sensibilité des systèmes d'élevage face aux sécheresses dans les Alpes françaises by Baptiste Nettier, Laurent Dobremez, Jean-Luc Coussy, Thomas Romagny

“…One solution is to purchase fodder to compensate for the decrease in the harvests that normally provide animal feed in the winter; the amounts purchased vary with the length of wintering required. …”
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‘TSHEDRY’ IS A NEW DROUGHT RESISTANT FORAGE VARIETY OF SPRING BARLEY by E. G. Filippov, A. A. Dontsova, D. P. Dontsov, T. I. Firsova

“…That’s why it’s necessary to select new barley varieties, adapted to changing weather-climatic conditions to supply husbandry with constant fodder. …”
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