Corrigendum to “The Effect of Adipose-Derived Stem Cells on Wound Healing: Comparison of Methods of Application” by Hyeonwoo Kim, Mi Ri Hyun, Sang Wha Kim

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Effects on quality of crayfish (Procambarus clarkii) meat treated with different thermal processing methods by Liu Du, Xuan Liu, Chuanfeng Hu, Dongyin Liu, Yu Qiao, Wei Yu

“…Among the four methods, HS was most effective in retaining volatile flavor compounds. …”
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The effect of agrochemical and agrotechnical methods of recultivation of oil-polluted soil on productivity of spring rape by A. R. Ravzutdinov, M. Yu. Gilyazov, S. Zh. Kuzhamberdieva

“…The article summarizes the data about the effect of the tested methods of recultivation of oil-polluted soil on productivity of spring rape, which was grown according to the scheme of crop rotation after 3,7 and 11 years of soil contamination with oil. …”
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Comparison of Conventional and Neutrosophic Methods for Statistical Power Analysis and Effect Size in Clinical Research by Vennila J, Basker P, Kripa Josten, Prakash P, Keerthi Vijayan, Menaka B, Prabu Raja G

“…The study investigates the integration of conventional statistical methods with neutrosophic techniques for effect size and statistical power analysis in clinical research. …”
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Effects of Different Regulatory Methods on Improvement of Greenhouse Saline Soils, Tomato Quality, and Yield by Hou Maomao, Shao Xiaohou, Zhai Yaming

“…To identify effective regulatory methods scheduling with the compromise between the soil desalination and the improvement of tomato quality and yield, a 3-year field experiment was conducted to evaluate and compare the effect of straw mulching and soil structure conditioner and water-retaining agent on greenhouse saline soils, tomato quality, and yield. …”
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Effect of Freezing Modes, Storage Time, and Defrosting Methods on Microbiological Quality Parameters of Apricots by Batuch M. Guseynova, Islam H. Asabutaev, Tatyana I. Daudova

“…The research objective was to study the effect of low-temperature freezing modes (t = –25, –30, and –35°C), storage time (3 and 9 months), methods, and defrosting modes (in air at t = 5 and 22°C; in water at t = 5, 16, and 22°C; under the effect of microwave irradiation) on the surface microflora of apricots. …”
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Effect of different cooking methods on the smart sensory and protein digestive properties of Mianning hams by Lin Chen, Wenli Wang, Jiamin Zhang, Wei Wang, Lili Ji

“…The objective of this experiment was to investigate the effects of four different cooking methods, namely, steaming, boiling, microwaving and stir-frying, on the smart sensory and protein digestive properties of Mianning ham. …”
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The Effect of Speed On Bow Thruster Tunnel Acoustics Using Computational Fluid Dynamics Methods by Dedy Wahyudi, Ardan Nagra Coutsar, Putro Adi Nugroho

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Effects of various straw incorporation methods on the physicochemical properties and nutrient leaching of red soil by CHEN Yuni, SHENG Feng

“…Amending it with straw has been proposed as a method to improve its structure and fertility. This study experimentally examines the effects of different straw incorporation methods on the physicochemical properties of red soil, as well as nutrient leaching.…”
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Evaluation of the effectiveness of methods to mitigate technical minimum of the power unit of thermal power plant by D. V. Grigorieva, A. A. Kalyutik

“…By means of a specialized program complex the settlement analysis of the main methods of the most effective passing of minima of electricity consumption is made for combined heat and power plant, in particular transfer of the turbine to the rotor pro-rate mode.…”
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Effects of thermal processing methods on the edible quality, nutrition, and metabolites of shrimp of Metapenaeus ensis by Miao Xiong, Hejiang Zhou, Rui-Xue Yu, Jun-Quan Chen, Shuangping Wang, Wen Xu, Yang Tian, Ling-Yan Su

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The Effects of Drying Methods, Packaging Atmosphere and Storage Time on Dried Pomegranate Aril Quality by Muharrem Gölükcü

“…The aim of this work was to evaluate the effects of drying methods, packaging atmosphere, and storage time in preserving the quality of dried pomegranate aril on total phenolic matter, total anthocyanin, antioxidant activity, and CIE L, a*, b*, C, h colour values. …”
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Effects of Resisted Methods upon Sprint Performance in Rugby Players: A Systematic Review by Luca Maximiliano Espasa, Manuel Tomás Abad Robles, Francisco Javier Giménez Fuentes-Guerra, José Robles Rodríguez, Manuel Rodríguez Macías

“…The resisted method can provide an effective way to improve sprinting in both the acceleration and maximal velocity phases. …”
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Effect of Different Luting Methods on the Microtensile Bond Strength of CAD/CAM Resin Blocks by Alexandra Vinagre, Carla Delgado, Gabriela Almeida, Ana Messias, João Carlos Ramos

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Effect of Different Vacuum Cooling Methods on the Qualities of Different Parts of Water-cooked Pork by Chen Hua, Liu Baolin, Song Xiaoyan, Liu Yang

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Effect of Various Thermal Processing Methods on the Sensory, Textural, and Physicochemical Characteristics of Foal Meat by Renata Stanisławczyk, Jagoda Żurek, Mariusz Rudy, Marian Gil, Anna Krajewska, Dariusz Dziki

“…Previous research on the impact of various heat treatment methods on meat has primarily focused on conventional meats from common livestock animals, with limited studies on the effects of different heat treatments on foal meat. …”
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Methods to Quantitatively Evaluate the Effect of Shale Gas Fracturing Stimulation Based on Least Squares by DENG Cai, SUN Kexin, WEN Huan, HU Chaolang

“…Its significance to the industry lay in addressing the major challenge of the absence of a cost-effective, quantifiable assessment method. It offered detailed insights into the effectiveness of fracturing (in terms of the number and quality of perforations), enabling engineers to improve the fracturing stimulation process for improved production results. …”
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Effects of different irrigation methods on micro-environments and root distribution in winter wheat fields by Guo-hua LÜ, Ji-qing SONG, Wen-bo BAI, Yong-feng WU, Yuan LIU, Yao-hu KANG

“…An experiment was carried out to explore the effects of irrigation method on micro-environments and root distribution in a winter wheat field in the 2007–2008 and 2008–2009 growing seasons. …”
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The Effects of the Incorporation of Luminescent Vanadate Nanoparticles in Lithium Borate Glass Matrices by Various Methods by Oksana Chukova, Ihor Fesych, Tetiana Voitenko, Volodymyr Baran, Aleksei Kotlov, Robin L. Conner, Luiz G. Jacobsohn, Alexandra Manousaki, Emmanuel Stratakis

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Calculation of Voltage-Current Characteristics of Field-Effect Transistors in Integrated Circuits by Analytical Methods by V. A. Bondarev

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