Experimental evaluation methods of multi-frequency electromagnetic radiation effects by Xiao-Peng Li, Guang-Hui Wei, Hong-Ze Zhao, Jiang-Ning Sun, Xu-Xu Lyu

“…Consequently, there is an urgent need to establish a multi-frequency electromagnetic radiation effect experimental evaluation method and testing process that accurately reflect the effect features. …”
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Effects of Different Milling Methods on the Quality of Whole Wheat Flour by DENG Chong, HU Xiuting, LUO Shunjing, LIU Chengmei

“…To investigate the effect of milling equipment on the quality of whole wheat flour, four whole wheat flours with similar average particle sizes were obtained by direct crushing methods (hammer cyclone mill, gear mill, and low-temperature impact mill) and back addition method (Chopin mill), and their nutritional compositions, polyphenol contents, damaged starch contents, and gelatinization properties were evaluated. …”
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Effect of Different Cooking Methods on Quality of Salted Egg Yolk by Qianwei CHENG, Xinyue WEI, Shiyan FU, Lina GAN, Qiu ZHONG, Quandan WU, Yuan CHENG

“…The effects of different cooking methods on the quality of SEY were investigated by considering moisture content, salt content, apparent oil yield, color, texture characteristics, and sensory indexes as quality indicators. …”
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Effect of Planting Dates and Planting Methods on Water Relations of Wheat by Ahmed M. I. Meleha, A. F. Hassan, Maha A. El-Bialy, Mona A. M. El-Mansoury

“…Field experiments were conducted during two consecutive winter seasons of 2017-18 and 2018-19 to study the effect of two planting dates (PD) (20th of November and 20th of December) under four different planting methods (PM) (bed broadcast, flat broadcast, drill at 15 cm, and drill at 25 cm apart rows) on the productivity and water relations of wheat genotype (Egypt 1). …”
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Effect of sterilization methods on the absorption capacity of absorbent paper points by Carlos Menezes Aguiar, Thaísa Torres, Daniela Mendes, Bruna Farias, Andréa Cruz Câmara

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Effects of Different Freezing Methods on the Quality of Braised Beef with Potato by CUI Liye, LIN Hengxun, HU Xiaojia, CHEN Jinyu, CHEN Yong, YANG Yiping, GUAN Wenqiang, ZHANG Chunhui, LI Xia

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Effect of Extraction Methods on Physicochemical and Functional Properties of Nannochloropsis Proteins by Suyan HUANG, Rong CAO, Nan LIU, Yong SUN, Deqing ZHOU, Shanshan WANG

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Effects of Planting Methods and Varieties on Rice Quality in Northern China by Lili Wang, Liying Zhang, Na He, Changhua Wang, Yuanlei Zhang, Zuobin Ma, Wenjing Zheng, Dianrong Ma, Hui Wang, Zhiqiang Tang

“…This study analyzed the quality characteristics of different rice varieties under various cultivation methods. This study examined the rice variety Liaoxing 21 (LX21), the upland rice variety Han 9710 (H9710), and the hybrid rice variety Liaoyou 7362 (LY7362) from Liaoning Province to evaluate the effects of transplanting (TP) and direct seeding (DS) on processing, appearance, nutritional, and tasting quality. …”
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Comparison of the Effects of Different Decontamination Methods on Staphylococcus Aureus Biofilm by Ece Açıkgöz Alparslan, Ufuk Bağcı, Ayşegül Kurt

“… Purpose: The current in-vitro study aims to compare the effectiveness of various mechanical decontamination modalities in the elimination of Staphylococcus aureus biofilm from titanium surfaces using qualitative and quantitative techniques.Materials and methods: A total of 48 titanium discs were inoculated with Staphylococcus aureus and randomly allocated into four experimental groups consisting of control, plastic curettes (PC), ultrasonic-driven plastic tips (UPT), and ultrasonic-driven stainless-steel tips (UST). …”
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Effect of Using Different Preparation Methods on the Properties of CdS Nanoparticles by Nada K. Abbas, Zainab Yaaqoub

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Effect of different sterilization methods on the quality of red sour soup by RAN Yaoqi, SHI Bin, HE Yangbo, LI Guolin, TIAN Zhuxi, ZHENG Ruzhong, LI Yongfu

“…To investigate the effects of different sterilization methods on the quality of Guizhou red sour soup, the red sour soup was treated by 3 kinds of different sterilization methods, including ultra high pressure sterilization, pasteurization and steam sterilization, and the effects of different sterilization methods on pH, total acid, total colonies counts, vitamin C, total phenol, 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging rate, nitrite, organic acid, color and odor were determined. …”
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METHODS OF CALCULATION OF FOREIGN STUDENTS: THE EFFECT ON THE RUSSIAN UNIVERSITY INTERNATIONALIZATION by S. M. Yakovleva

“…Distinction of concepts is connected with different methods of accounting of this category of students. …”
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Effect of Different Methods of Anesthesia on Surgically Created Arteriovenous Fistula by R. Koyš, B. S. Drobná, E. Drobná

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Effects of thawing methods on the quality, physicochemical properties and microstructure of pork by WANG Li, CHEN Wei, WANG Yuanliang, LI Zhongjun, XIA Di

“…<b>Objective:</b> To investigate the best defrosting method for frozen pork. <b>Methods:</b> Investigated the effects of three thawing methods, namely low-frequency electric field thawing, air thawing and hydrostatic thawing, on the juice loss rate, moisture content, water holding capacity, pH, colour difference, volatile saline nitrogen, total bacterial colony, textural characteristics, fat oxidation and protein oxidation of pork after thawing. …”
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Evaluation of Methods to Correct the Effect of Temperature on Electrical Conductivity of Mortar by Milena Rangelov, Somayeh Nassiri

“…However, these methods are susceptible to the effects of curing and conditioning, primarily temperature and degree of saturation. …”
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Method of assessment of reliability of compliance of topogeodesic security measures by Vitalii Zuiko, Serhii Zotov, Oleksandr Koshlan

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A comparison of computational methods for estimation of effective and organ doses to the patients from CT examination by L. A. Chipiga

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Optimization of Two Methods for the Rapid and Effective Extraction of Quinine from <i>Cinchona officinalis</i> by Gianella Ochoa, Leonardo Armijos, Jorge G. Figueroa, Ximena Jaramillo-Fierro, Natalí Solano-Cueva

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Optimization of sports injury treatment through artificial intelligence: Methods for effective prevention, diagnosis and rehabilitation by Kimi Milić Marko, Sinanović Šćepan, Jestrović Vladimir

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Review and Selection of Methods for Automated Passenger Counting on Public Land Transport for Effective Transportation Management by Andrei D. Plakhtii, Denis S. Korchagin

“…The study aims to analyze modern automatic passenger counting methods in public transport. The study addresses the pressing issue of passenger flow counting in public transport using modern technologies such as video surveillance, infrared sensors, and LiDAR.Materials and Methods. …”
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