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Microscopical Observation and Transcriptome Analysis Reveal the Effects of High‐Altitude Ecosystem in the Qualities of Different Genetic Varieties Brassica napus Resources
Published 2024-11-01“…Furthermore, histology microscopical observation showed cell size increased and cell density decreased in the shoot apical meristem (SAM) after bolting and at high altitude, compared to those cells before bolting and at low altitude. Transcriptome analysis showed that sucrose phosphate synthase (SPS), sucrose synthase (SUS), fructose‐1,6‐bisphosphate aldolase (FBA1), and alpha‐galactosidase (AGAL2) genes were significantly up‐regulated during the after‐bolting period at different altitude. …”
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A comprehensive study on the longissius dorsi muscle of Ashdan yaks under different feeding regimes based on transcriptomic and metabolomic analyses
Published 2024-12-01“…Yak is an important dominant livestock species at high altitude, and the growth performance of yak has obvious differences under different feeding methods. This experiment was conducted to compare the effects of different feeding practices on growth performance and meat quality of yaks through combined transcriptomic and metabolomic analyses. …”
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163
Genetic basis of body color differences between local varieties of Cyprinus carpio: Insights from BSA-Seq and transcriptome analysis
Published 2025-09-01“…In this study, we investigated the genetic basis underlying body color differences between two closely related carp varieties, Cyprinus carpio var. …”
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Transcriptomic and Metabolomic Joint Analysis Revealing Different Metabolic Pathways and Genes Dynamically Regulating Bitter Gourd (<i>Momordica charantia</i> L.)...
Published 2025-07-01“…In this study, phenotypic observations, metabolomic and transcriptomic analyses, and differential gene expression patterns, along with a correlation analysis, were conducted in different stages of fruit growth and development. …”
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Comprehensive multi-omics characterization of different cuts of Dezhou donkey meat
Published 2025-12-01“…This study conducted a detailed analysis of the nutritional composition of five different cuts of Dezhou donkey meat. Combining these findings with transcriptome data, the researchers identified region-specific gene expression patterns and uncovered key regulatory networks associated with meat quality traits across the various cuts. …”
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Sesquiterpenoid Hormones Farnesoic Acid and Methyl Farnesoate Regulate Different Gene Sets in Shrimp <i>Neocaridina davidi</i> Hepatopancreas
Published 2025-06-01“…Gene pathway enrichment analyses further suggested that the two sesquiterpenoid hormones regulate different sets of genes, with the gene pathway involved in pancreatic secretion enriched only in the FA-treated hepatopancreas. …”
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Transcriptome-derived networks reconstruct distinct immune strategies to counteract fungal infection under different iron availability between Arabidopsis and rice
Published 2025-03-01“…Nevertheless, common regulatory features might differently coordinate the transcriptome responses of both species. …”
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Transcriptomic characterisation of acute myeloid leukemia cell lines bearing the same t(9;11) driver mutation reveals different molecular signatures
Published 2025-03-01“…Gene set enrichment analyses and comparison of key transcription and epigenetic regulator genes revealed important differences in the transcriptome, distinguishing these AML models. …”
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Drought Adaptation and Responses of Stipa krylovii Vary Among Different Regions: Evidence From Growth, Physiology, and RNA‐Seq Transcriptome Analysis
Published 2025-01-01“…In this study, to explore the drought adaptation and responses of the dominant species in the semi‐arid Eurasian Steppes and their differences among the different regions in terms of growth, physiology, and RNA‐seq transcriptome, Stipa krylovii was chosen as the study material, and a seed source (three regions: eastern, middle, and western regions) × soil moisture treatment (three treatments: control, light drought, and heavy drought) two‐factor experiment was conducted. (1) Four growth traits for individuals from the western region were significantly lower than those from the other two regions. …”
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Integrated Multi-Omics of the Longissimus Dorsal Muscle Transcriptomics and Metabolomics Reveals Intramuscular Fat Accumulation Mechanism with Diet Energy Differences in Yaks
Published 2025-07-01“…Further analysis by combined transcriptomics and lipid metabolomics revealed that the differences in IMF deposition mainly originated from the metabolism of lipids, such as TG (triglycerides, TG), PS (phosphatidylserine, PS), and LPC (lysophosphatidylcholine, LPC), and were influenced by <i>SFRP4</i>, <i>FABP4</i>, <i>GADD45A</i>, <i>PDGFRA</i>, <i>RBP4</i>, and <i>DGAT2</i> genes, further confirming the importance of lipid–gene interactions in IMF deposition. …”
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The effects of different doses of compound enzyme preparations on the production performance, meat quality and rumen microorganisms of yak were studied by metagenomics and transcriptomics
Published 2024-12-01“…Metagenomics studies were used to investigate the differences in rumen microbial composition and function among yak groups, and transcriptome sequencing of the longest dorsal muscle was performed to reveal the expression of differential genes among different groups. …”
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GC-MS metabolite and transcriptome analyses reveal the differences of volatile synthesis and gene expression profiling between two Chinese rose cultivars
Published 2025-01-01“…This study conducted metabolomic and transcriptomic analyses on the floral volatile compounds of Rosa chinensis (R. chinensis) 'Old Blush' ('OB') and R. chinensis 'Chilong Hanzhu' ('CH'). …”
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