Showing 221 - 240 results of 590 for search 'data using ash', query time: 0.11s Refine Results
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    Evaluation of Physicochemical Characterization and Elemental Composition of used, Recycled, and Fresh Lubricating Engine Oils of Total Quartz and Hardex Brands by O. V. Akpoveta, S. Opuyor, C. O. Ekwe, Q. Umudi, P. Arogbotimi, H. M. Alajiki

    Published 2024-12-01
    “…A summarized statistical analysis of all the data obtained using ANOVA showed a significant difference at a 95% confidence limit between reference data from fresh oil brands and used oils, indicating significant deterioration of lubricating properties in the used oils. …”
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  7. 227

    Improving the Effect of Calcined Salt Mud on Mechanical Properties of 3D Printing Materials Using Recycled Construction Aggregates by Yuntao Wang, Shangjin Jiang, Sudong Hua, Hongfei Yue, Yanan Zhang

    Published 2024-12-01
    “…Moreover, through TG, SEM, and other microscopic data, it can be seen that calcium hydroxide in CSM can not only participate in the synergistic reaction of ethylene/vinyl acetate copolymer (EVA) and dust ash (DA), produce more NaOH, and promote the hydration of granulated blast furnace slag (GBFS) but also promote the formation of ettringite together with SO<sub>4</sub><sup>2−</sup> in solution, optimizing pore size distribution.…”
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  8. 228

    Sorption capacity evaluation of industrial flue gas mixture using South African coal seams: Conventional and ANN modelling by Kasturie Premlall, Lawrence Koech, Douw Faurie

    Published 2025-04-01
    “…Additionally, artificial neural network modelling of the adsorption data demonstrated a strong fit with the experimental data, yielding low MSE values and R2 values above 0.99 for training, validation and testing. …”
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    Removal of Azo Dye (Acid Red 18) from Aqueous Solution using a Bioadsorbent from Carica Papaya Peels by A. M. Magomya, U. V. Elisha

    Published 2023-07-01
    “…This study evaluates the removal of Acid Red 18 (AR 18) dye from aqueous medium using an adsorbent developed from Carica papaya peel. …”
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    Assessment of Hydration Mechanisms, Rheological Behavior, and Sorptivity of Portland Cement Pastes Using Low-Cost Arduino Platform-Based Sensors by Kalsoom Akash, Muhammad Ali Sikandar, Bakht Zamin, Abid Haider, Mahmood Ahmad, Mohanad Muayad Sabri Sabri

    Published 2022-01-01
    “…The recorded temperature and moisture content data were transmitted using the Android application and the Wi-Fi modem router. …”
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    Mineral Composition Analysis of Red Horse-Chestnut (<i>Aesculus × Carnea</i>) Seeds and Hydroalcoholic Crude Extract Using ICP OES by Veronica D’Eusanio, Andrea Marchetti, Mirco Rivi, Lorenzo Morelli, Paolina Scarponi, Luca Forti, Lorenzo Tassi

    Published 2025-02-01
    “…Comparative analyses were performed using literature data on AHP and AHH seeds, which, like AXC, belong to the <i>Sapindaceae</i> family and were collected from the same area and period. …”
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    Enhanced prediction of heating value of municipal solid waste using hybrid neuro-fuzzy model and decision tree-based feature importance assessment by Oluwatobi Adeleke, Obafemi O. Olatunji, Tien-Chien Jen, Iretioluwa Olawuyi

    Published 2025-03-01
    “…Key waste properties, including ultimate analysis data, ash and moisture content were used as input variables for the model. …”
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    Use of NIRS technology for predicting the nutritional value of silage made from tropical grasses enriched with corn ethanol co-products and intercropped with corn by Joadil Gonçalves de Abreu, Daniele Cristina da Silva Kazama, Wender Mateus Peixoto, Edegar Matter, Luciano da Silva Cabral, Ernando Balbinot, Patrícia Orlando Royer, Eduardo André Ferreira

    Published 2024-12-01
    “…Reference values were added to the spectra of forage samples. Data preprocessing and chemometric model building, that is, calibration curve development, were performed using the Opus 7.5 software employing partial least squares (PLS) regression. …”
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    Effect of dough thickness and baking temperatures on the proximate composition of optimized cookies from wheat-white yam flour using response surface methodology by Ibe PC, Agu HO, Ikegwu TM, Ishiwu CN, Emembolu LN

    Published 2025-12-01
    “…The cookies were evaluated for proximate composition using standard methods. Data obtained was analyzed statistically. …”
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