Re-creating (hi)stories: by Anette Svensson

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LAVINIA F - THE FIRST ROMANIAN WINTER PEA CULTIVAR CREATED AT NATIONAL AGRICULTURAL RESEARCH AND DEVELOPMENT INSTITUTE FUNDULEA, ROMANIA by Ancuţa BĂRBIERU

“…Lavinia F is a winter pea (Pisum Sativum L.) cultivar created at National Agricultural Research and Development Institute Fundulea (NARDI), egistered in 2020 and obtained through sexual hybridization and selected by pedigree method from Dorica/Checo hybrid population. …”
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Mapping GLAMs: creating a national dataset of GLAMs to develop a categorical climate-change risk assessment scale by Edward Benoit, III, Jill Trepanier, Jennifer Vanos, Emily Fisher, Kaitlyn Bailey, Annie Waddell, Haley Moore, Mandy Hatman, Mary Sidwell, Symonne Russell, Virginia Seger, Paige Boutte, Amanda Latta, Zoe Mohammad, Kyriel Felton, Erin Deliman, Breanna Benson-Pearce, Wendy Johnson, Allyson Russell, Baillie Pretzer, Christopher Reeder, Melissa McConnell, Lisa Dahlke, Kaitlynn Melear, Lillian Bodi, Savannah T. Lyle, Zach Lannes, Gwen L. Wells, Benjamin A. Teincuff, Jason M. Straight, Tiffany Rockwell, Shane T. Manthei, Jennifer L. Benner, Jane Fiegel, Amanda Lima, Elizabeth Rininger, Caroline Melinger, Deborah Metz-Andrews, Meryl Roepke, Karen Isaac, Mallory Collins

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Creating a Newer and Improved Procedural Content Generation (PCG) Algorithm with Minimal Human Intervention for Computer Gaming Development by Lazaros Lazaridis, George F. Fragulis

“…Procedural content generation (PCG) algorithms have become increasingly vital in video games developed by small studios due to their ability to save time while creating diverse and engaging environments, significantly enhancing replayability by ensuring that each gameplay experience is distinct. …”
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Risk Assessment of Stoma Outlet Obstruction Development when a Temporary Ileostomy is Created during Rectal Cancer Surgery by Chiharu Yasui, Kyoichi Kihara, Ryo Ishiguro, Takuki Yagyu, Yusuke Kono, Manabu Yamamoto, Tomoyuki Matsunaga, Naruo Tokuyasu, Teruhisa Sakamoto, Yoshiyuki Fujiwara

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CREATING OF AN INTEGRATED SYSTEM OF CONTROL AND QUALITY MANAGEMENT IN THE PUBLIC CATERING OF THE REGION by Sergey Vladimirovich Novoselov, Larisa Alexandrovna Mayurnikova, Tatyana Andreevna Shcherbakova

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Why Commodity Booms Have Not (Yet?) Boosted Human Capital: Bolivia’s Struggle to Create a Skilled Workforce by Fritz Brugger, Kathlen Lizárraga Zamora

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Problems of creating a comfortable urban environment in the territory of municipalities of the Russian Federation (on the example of the city of Omsk) by Nina V. Borovskikh, Tatyana A. Chizhikova, Ekaterina I. Salnichenko

“…The problem of creating a comfortable urban environment in modern conditions occupies a special place in the socio-economic aspect. …”
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El valor jurídico de la Agenda 2030 sobre Desarrollo Sostenible: ¿una nueva tendencia normativa? by Elena Díaz-Galán

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AGROBIOLOGICAL VALUE OF SOME WHITE GRAPE VARIETIES CREATED AT RESEARCH AND DEVELOPMENT STATION FOR VITICULTURE AND VINIFICATION ODOBEȘTI, VRANCEA COUNTY, ROMANIA by Ionica BOSOI, Liliana ROTARU, Cintia COLIBABA, Marioara PUȘCALĂU

“…This article presents data on some agrobiological properties (vegetative growth of shoots, fertility and productivity) of some white wine varieties, created at the Research and Development Station for Viticulture and Vinification (R.D.S.V.V.) …”
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Development of the St. Petersburg Tourism Cluster in the Framework of Creating New Attractiveness Factors for the Hotel Chain Through Mid-Range Apartments by E. А. Podolskaya, О. N. Misko

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Developing social entrepreneurial capability in Thai community enterprises: The roles of intellectual capital, creating shared value, and organizational agility on sustainability by Phiphop Somwethee, Jintanee Ru-Zhue, Somnuk Aujirapongpan, Anuman Chanthawong, Berto Usman

“…The development of social entrepreneurial capabilities in communities depends on leveraging intellectual capital to drive creating shared value and organizational cohesion, ultimately supporting long-term sustainability.…”
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Development of Tourist Destinations Based on the Use of the Intangible Cultural Heritage of Ukraine as a Tool for Creating a Unique Ethnocultural Brand by Volodymyr Antonenko

“…The key role of ICH in preserving national identity and developing tourism in the context of globalisation is highlighted. …”
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Development of a vector control system based on the DFSMC for the study of transients in the conditions of creating a digital twin of the power system by Suprunov Igor, Novikov Nikolay, Novikov Alexander

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Creating User Personas to Represent the Needs of Dementia Caregivers Who Support Medication Management at Home: Persona Development and Qualitative Study by Anna Jolliff, Priya Loganathar, Richard J Holden, Anna Linden, Himalaya Patel, Jessica R Lee, Aaron Ganci, Noll Campbell, Malaz Boustani, Nicole E Werner

“…ObjectiveThis study aims to understand the strategies and unmet needs of ADRD caregivers who manage medications and use this understanding to create personas that can inform customized caregiver interventions. …”
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DEVELOPMENT OF A FUZZY COGNITIVE MAP MODEL FOR CREATING STEM PROJECTS IN PROFESSIONAL TRAINING OF FUTURE SPECIALISTS IN ENGINEERING AND PEDAGOGICAL SPECIALTIES by Derevyanchuk Oleksandr

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Creating an immersive environment of Metaverse for businesses by Harish Kumar, Vijay Kumar Sharma

“…The study also provides a hierarchical roadmap for creating an immersive metaverse environment. Recognizing which enablers hold the most influence in a hierarchy can lead to the strategic development of an immersive environment. …”
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Creating a Sustainability Toolkit for Restaurants by Adam Jones, Timothy Laing, Ivanka Majic, Francisca Farache, Julian Riano

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LEGAL REGULATION OF CREATING AND USING DEEPFAKES by ARKHIEREEV Nikolay Viktorovich

“…With the development of artificial intelligence, there are more and more technologies developed on its basis, including deepfake technology, which allows to create and modify audiovisual digital content in order to create the most realistic and believable images that are not true and do not exist in reality. …”
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Socio-Economic and Scientific Impact Created by Whitefly-Transmitted, Plant-Virus Disease Resistant Tomato Varieties in Southern India by John Colvin, N Nagaraju, Carlos Moreno-Leguizamon, RM Govindappa, TB Manjunatha Reddy, SA Padmaja, Neena Joshi, Peter M Hanson, Susan E Seal, V Muniyappa

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