The fact-checking dilemma: Fact-checking increases the reputation of the fact-checker but creates perceptions of ideological bias by Natalia Aruguete, Ernesto Calvo, Tiago Ventura

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The role of Airbnb creating a “new”-old city centre: facts, problems and controversies in Porto by Pedro Chamusca, José Rio Fernandes, Luís Carvalho, Thiago Mendes

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Co-created Citizen Science Creates Space for Dialogue Around Environmental Challenges Faced by Urban Residents in the Global South by Rachel M. Pateman, Anna Wikman, Diane Archer, Benjaluck Denduang, Alison Dyke, Vishal K. Mehta, Cassilde Muhoza, Romanus Otieno Opiyo, Sarah E. West, Steve Cinderby

“…Successes and challenges experienced in these projects are discussed and recommendations for future co-created CS are presented. As for contributory CS, data generated in projects concretely identified environmental challenges faced by each community. …”
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COULD WEARING FACE MASKS DURING THE PANDEMIC HAVE CREATED AN ENVIRONMENT FOR DEMODEX MITES? by Doner Aktas Nurhan

“…Objective: We aimed to examine whether wearing face masks during the pandemic created a microenvironment for Demodex mites. …”
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Command, Control and Co-Creation: Drivers and Barriers Faced by Professionals Co-Creating in the Slovenian Public Sector by Sanja Vrbek, Marlot Kuiper

“…A key driver for them to co-create in such a context is strong political support at the highest level. …”
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Person centered care for primary ovarian insufficiency: developing and testing patient-facing materials co-created with patients by Elizabeth S. Blocker, Isabella R. McDonald, Elizabeth A. Weyman, Dana L. Jarvis, Joni Bryce, Corrine K. Welt, Corrine K. Welt, Andrew A. Dwyer, Andrew A. Dwyer

“…ObjectiveWe aimed to enhance person-centered care for primary ovarian insufficiency (POI) by co-creating patient-facing educational materials (PEM) with patients. …”
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Methodology of Control Procedures for Creating an Accounting Information Array as a tool for Detecting Falsification of Elements of Financial Statements by Z. A. Kevorkova

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Facts about Antioxidants by Kaitlin G. Clark, Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, February 2014. FSHN14-02/FS242: Facts about Antioxidants (ufl.edu) …”
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Facts about Antioxidants by Kaitlin G. Clark, Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, February 2014. FSHN14-02/FS242: Facts about Antioxidants (ufl.edu) …”
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The New Nutrition Facts Label by Samantha Buddemeyer, Gail P. A. Kauwell

“… The Nutrition Facts label is a great tool for consumers who are trying to make better food choices; it was created in 1993 to help members of the public learn more about the nutritional value of their food. …”
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The New Nutrition Facts Label by Samantha Buddemeyer, Gail P. A. Kauwell

“… The Nutrition Facts label is a great tool for consumers who are trying to make better food choices; it was created in 1993 to help members of the public learn more about the nutritional value of their food. …”
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From Fact Drafts to Operational Systems: Semantic Search in Legal Decisions Using Fact Drafts by Gergely Márk Csányi, Dorina Lakatos, István Üveges, Andrea Megyeri , János Pál Vadász, Dániel Nagy, Renátó Vági

“…To address this, the study employs manually created fact drafts for legal cases, enabling reliable ranking of original cases within retrieved documents and quantitative comparison of various vectorization methods. …”
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Natural antibodies – facts known and unknown by Joanna Palma, Beata Tokarz-Deptuła, Jakub Deptuła, Wiesław Deptuła

“…This is especially important in the case of infants. Despite the fact that natural antibodies differ in their function from adaptive antibodies, they are polyreactive and they detect autoantigens and new antigenic determinants. …”
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Creating and Working with Rubrics by Aubrey L. Stoughton, Brian E. Myers

“…AEC-388, a 5-page illustrated fact sheet by Aubrey L. Stoughton and Brian E. Myers, describes types of rubrics and how to create them for teachers to evaluate student performance. …”
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Creating and Working with Rubrics by Aubrey L. Stoughton, Brian E. Myers

“…AEC-388, a 5-page illustrated fact sheet by Aubrey L. Stoughton and Brian E. Myers, describes types of rubrics and how to create them for teachers to evaluate student performance. …”
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Creating Interest in Learners by Matt Benge, Amy Harder

“…AEC-393, a 3-page illustrated fact sheet by Matt Benge and Amy Harder, describes the “Interest Approach” to classroom instruction, methods for creating interest, and natural impulses that may be appealed to in teaching to help create interest. …”
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Creating Interest in Learners by Matt Benge, Amy Harder

“…AEC-393, a 3-page illustrated fact sheet by Matt Benge and Amy Harder, describes the “Interest Approach” to classroom instruction, methods for creating interest, and natural impulses that may be appealed to in teaching to help create interest. …”
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How to create a virtual newsroom by Adrian Ma, Lindsay Hanna

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Approaches to Determining the Liver Volume and the Fact of Hepatomegalia by A. I. Gromov, E. L. Alliua, N. S. Kul'berg

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