Gut microbiota differences in stunted and normal-lenght children aged 36-45 months in East Nusa Tenggara, Indonesia. by Ingrid S Surono, Ilia Popov, Sanne Verbruggen, Jessica Verhoeven, Pratiwi D Kusumo, Koen Venema

“…The gut microbiota composition was determined by sequencing amplicons of the V3-V4 region of the 16S rRNA gene. …”
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Characterization of the intestinal microorganism in patients with congenital intestinal atresia: the preliminary exploration for establishment and influence of initial intestinal f... by Yang Chen, Ling Zhou, Qianghui Liao, Dong Xiao, Ledao Zhu, Jinlong Yao, Jiashu Liu, Xu’ning Zhang, Xiaopeng Ma, Feng Ren, Zhiyong Wang

“…Functional pathway analysis suggested these microbial metabolic differences may exert pleiotropic effects, demonstrating both protective roles in intestinal barrier function and potentially detrimental impacts on emotional modulation and glucose/lipid dysregulation.…”
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Monoglyceride supplementation modulates microbiom of small intestine in piglets by A. V. Gavrylenko, D. M. Masiuk

“…Intestinal function maintenence in productive animals remains one of the key task of current pig farming. …”
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Extrapulmonary effects of lung volume reduction in severe emphysema: a systematic review by Else A.M.D. ter Haar, Dirk-Jan Slebos, Jorine E. Hartman

“…While the effects were less pronounced, beneficial outcomes were also observed for body composition, inflammation, oxidative stress, anxiety, depression and bone mineral density. …”
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A diet rich in fibre and vegetable protein during gestation and lactation shapes maternal immunity, intestinal microbiota and lipid metabolismResearch in context by Karla Rio-Aige, Marta Selma-Royo, Malén Massot-Cladera, Amandine Everard, Margarida Castell, María José Rodríguez-Lagunas, María Carmen Collado, Francisco José Pérez-Cano

“…D1 also influenced the cecal microbiota composition, impacting its functions such as the production of short-chain fatty acids in the caecum. …”
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Supplemental Bacillus subtilis PB6 Improves Growth Performance and Gut Health in Broilers Challenged with Clostridium perfringens by Yan Liu, Song Zhang, Zheng Luo, Dan Liu

“…A decrease in the abundance of Clostridium XI, Streptococcus, and Staphylococcus was observed after CP infection (P<0.05), while supplementation with PB6 restored the ileal microbial composition. …”
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The Potential Role of Probiotics in the Management of Childhood Autism Spectrum Disorders by J. William Critchfield, Saskia van Hemert, Michael Ash, Linda Mulder, Paul Ashwood

“…Probiotics can influence microbiota composition and intestinal barrier function and alter mucosal immune responses. …”
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Microbiome immune system interactions in selected neurological disorder by P. Omosigho, G. Sulaiman, O. Okesanya

“…Changes in gut microbiota composition and neuroinflammation mediated by the NLRP3 inflammasome have been observed in AD, suggesting a connection between microbiological variables and the course of the illness. …”
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Vegetation Stratification in Semarang Coastal Area by Nana Kariada Tri Martuti, Yustinus Ulung Anggraito, Septiana Anggraini

“…The coastal region is a dynamic area as a transition between the land and the sea. The ecological function of the coastal area is affected mainly by the structure and composition of vegetation factors. …”
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A primary insight into gut microbiome, MicroRNA and stemness, in a PCOS rat model by Fereshteh Esfandiarinezhad, Xiaoshu Zhan, Seang Lin Tan, Julang Li, Benjamin K. Tsang

“…Understanding this interaction could provide novel insights into therapeutic targets in restoring ovarian function in PCOS patients.…”
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The Effects of Different Plastic Film Mulches on the Physicochemical and Microbiological Properties of Soils for Protected Pepper Cultivation by Guiliang Wang, Nannan He, Yulin Li, Wen Huang, Yifan Cao, Juanjuan Wang, Xiaoqing Qian, Li Yin, Xiaoping Zeng

“…The use of different plastic films significantly affected the composition of soil bacteria, while differences in the composition of soil fungi were only observed between the PBAT bio and RPE treatments. …”
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CONTENT OF SECONDARY METABOLITES WITH INSECTICIDAL AND REPELLENT ACTIVITY IN THE ALCOHOLIC EXTRACT AND ESSENTIAL OIL OF CHAEROPHYLLUM AROMATICUM L. by N. V. VORONOVA

“…Thymol (0.52%), hydrocoumarin (0.71%), β-caryophyllene (0.87%), trans-β-farnesene (4.91%), carotol (3.82%) were rarely detected during the growing season. 3-hexen-1-ol which is the phytophagous predator attractant,was only found at the end of the spring in a concentration near 1.5 percent.The total concentrationof metabolites with insecticidal and repellent activity in the Ch. aromaticumessential oil was 6.49 per cent in May, 24.35 per cent in June, and 37.37 per cent in July.The component composition of theessential oil varied during the period of observation. …”
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Parity influences postpartum adaptations in the maternal gut microbiota by Zharkyn Jarmukhanov, Elizaveta Vinogradova, Nurislam Mukhanbetzhanov, Samat Kozhakhmetov, Deniza Khassenbekova, Almagul Kushugulova

“…Here, we investigated the impact of childbirth history on maternal gut microbiome composition and function one month postpartum. By conducting metagenomic sequencing analysis on 60 participants (34 postpartum mothers and 26 controls), we demonstrated significant differences in microbial diversity and community structure between postpartum mothers and control, as well as subtle differences between first-time mothers and multiple-birth mothers. …”
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CONTENT OF SECONDARY METABOLITES WITH INSECTICIDAL AND REPELLENT ACTIVITY IN THE ALCOHOLIC EXTRACT AND ESSENTIAL OIL OF CHAEROPHYLLUM AROMATICUM L. by N. V. VORONOVA

“…Thymol (0.52%), hydrocoumarin (0.71%), β-caryophyllene (0.87%), trans-β-farnesene (4.91%), carotol (3.82%) were rarely detected during the growing season. 3-hexen-1-ol which is the phytophagous predator attractant,was only found at the end of the spring in a concentration near 1.5 percent.The total concentrationof metabolites with insecticidal and repellent activity in the Ch. aromaticumessential oil was 6.49 per cent in May, 24.35 per cent in June, and 37.37 per cent in July.The component composition of theessential oil varied during the period of observation. …”
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The peculiarities of the indexes of endogenous intoxication depending on concomitant pathology of the biliary tract in patients with obesity and non-alcoholic fatty liver disease by A. Yu. Filippova

“…Аim – to study the features of indicators of endogenous intoxication (EI) as a function of the presence of various pathology of the biliary tract (BT) in patients with comorbid course of the obesity (OB) in combination with non-alcoholic hepatic steatosis (NAHS) or nonalcoholic steatohepatitis (NASH). …”
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Reference Data and Predictors of HR‐pQCT‐Derived Muscle Density and Its Prediction of Physical Performance by Stuart J. Warden, Ziyue Liu, Robyn K. Fuchs, Lilly G. Davisson, Keith G. Avin, Erik A. Imel, Kenneth Lim, Sharon M. Moe, Rachel K. Surowiec

“…Conclusions HR‐pQCT acquired MusD provides a novel indicator of muscle composition which predicts physical function independent of muscle quantity (i.e., ALM/height2). …”
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Multi-omic approach to characterize the venom of the parasitic wasp Cotesia congregata (Hymenoptera: Braconidae) by Sébastien J. M. Moreau, Lorène Marchal, Hélène Boulain, Karine Musset, Valérie Labas, Daniel Tomas, Jérémy Gauthier, Jean-Michel Drezen

“…These data pave the way for targeted functional analyses and to better understand the evolutionary mechanisms that have led to the formation of the venomous arsenals we observe today in parasitoid insects.…”
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Possibilities of restoring of the morphofunctional state and microbiome of the skin with complex cosmeceutical care by N. V. Zilberberg

“…The article summarizes the clinical experience of the complex application of new cosmetics for the face for the care of dry and sensitive skin prone to irritation. Dynamic clinical observations, as well as the results of the assessment of the morphofunctional state of the skin (hydration, nutrition, transepidermal moisture loss, pH-metric, elasticity), prove the feasibility of using a line of specialized cosmetics to restore the protective function of the skin and a beneficial effect on the species composition of the microbiome of the facial skin.…”
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Assessing the impact of oscillating dietary crude protein on the stability of the rumen microbiome in dairy cattle by F. L. Viquez-Umana, M. G. Erickson, J. D. Young, G. I. Zanton, M. A. Wattiaux, G. Suen, H. C. Mantovani

“…Rumen samples were collected 4 h post-feeding, and amplicon libraries of the V4 region of the 16S rRNA gene were sequenced and analyzed to assess changes in microbiome composition. Additionally, volatile fatty acids (VFAs) were measured to evaluate rumen microbial function.ResultsResults indicated that dietary CP level did not alter microbial diversity (p = 0.30), but oscillating diets increased rumen microbial diversity (Shannon index, p = 0.04). …”
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Nutritional and Metabolic Consequences of Camelina Seed Oil Compared to Flaxseed Oil in a Rat Diet by Reshma Susan Babu, Adam Jurgoński

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