The Climate Change Impact on Agriculture Productivity in Karama Sector, Nyagatare District, Rwanda. by Odile, Twagiramariya

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Assessing the Impacts of Climate Change on Livelihoods in Rujumbura Rukungiri District. by Niwagaba, Alfred

“…Meanwhile, livestock farmers reported shift grazing and change of local varieties as their mitigation actions to the climate change conditions. These challenges were limited capital to purchase improved agriculture technologies, limited skills and lack of enough government support. …”
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Effect of Population Growth on Climate Change in Nyakishenyi Sub-County Rukungiri District Uganda. by Arinda, Nicholus

“…Urgent action on climate change is crucial, as it poses significant risks to achieving Sustainable Development Goals (SDGs). …”
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The Effect of Population Growth on Climate Change in Buhara Sub-County Kabale District Uganda. by Muchunguzi, Christine

“…Actions on climate change are very imperative. as climate change poses threats to it achievement of SDGs. …”
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Classifying the Involvement of Men and Women in Climate Smart Agricultural Practices in Kayonza Sub-county by Turyasingura, Benson, Ayiga, Natal

“…Climate Smart Agriculture is an essential tactic to developing the technical, policy, and investment conditions that enable actions aimed at achieving sustainable agricultural development for food and nutrition security in a changing climate. …”
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Classifying the Involvement of Men and Women in Climate Smart Agricultural Practices in Kayonza Sub-county, Kanungu District, Uganda by Benson, Turyasingura, Ayiga, Natal

“…Climate Smart Agriculture is an essential tactic to developing the technical, policy, and investment conditions that enable actions aimed at achieving sustainable agricultural development for food and nutrition security in a changing climate. …”
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A Program for Master of Science in Environment and Natural Resources (MENR) by Kabale University

“…It states, “We are determined to end poverty and hunger, in all their forms and dimensions, and to ensure that all human beings can fulfil their potential in dignity and equality and in a healthy environment and determined to protect the planet from degradation, including through sustainable consumption and production, sustainably managing its natural resources and taking urgent action on climate change, so that it can support the need of the present and future generations” Goal 15 is to protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss. …”
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Marketing Cooperatives and sustainable Agricultural development in Rulindo District, Rwanda by Nkubito, Habyarimana Jean Pierre

“…The study recommends that collective savings action is encouraged because it strengthens members’ market position, bargaining power, lobbying power, meeting their household consumption needs and enhancing potential income generating capacity together with investing on own education and health care requirements.…”
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Assessing The Impact of Tea Production on The Economic Development of Local Community: A Case Study of Kayonza Tea Factory in Kayonza Sub- County Kanungu District. by Tukwasibwe, Joab

“…The government of Uganda under the Ministry of Agriculture initiated a strategy to support priority agricultural enterprises at the zone level and it is under this approach that tea production has been promoted over the years in Kanungu District. However, more actions should be taken to improve the quality and increase the quantity of tea produced through the supply of inputs by the government, adoption of new technologies and provision of more advisory services, improving the market both local and international, putting in place comprehensive policies such as large scale production as well as improving infrastructures for easy transportation of both green leaf tea and processed tea.…”
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