Showing 1,581 - 1,600 results of 10,893 for search 'VH1~', query time: 0.92s Refine Results
  1. 1581

    Deep learning radiomics nomogram for preoperatively identifying moderate-to-severe chronic cholangitis in children with pancreaticobiliary maljunction: a multicenter study by Hui-min Mao, Kai-ge Chen, Bin Zhu, Wan-liang Guo, San-li Shi

    Published 2025-02-01
    “…Methods A total of 323 pediatric patients with PBM who underwent surgery were retrospectively enrolled from three centers, and divided into a training cohort (n = 153), an internal validation cohort (IVC, n = 67), and two external test cohorts (ETC1, n = 58; ETC2, n = 45). …”
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  2. 1582

    Adsorption of Volatile Organic Compounds and Microwave Regeneration on Self-prepared High-surface-area Beaded Activated Carbon by Shih-Ying Hsiao, Shu-Wen You, Can Wang, Ji-Guang Deng, Hsing-Cheng Hsi

    Published 2022-04-01
    “…Abstract Self-prepared beaded activated carbons (SBAC) were derived from carbonized phenolic formaldehyde (PF) resins through an optimal activation procedure (900°C for 4 h) using CO2 and compared with a commercial BAC (termed KBAC) over physicochemical properties, adsorption performance against methyl ethyl ketone (MEK) and toluene (TOL), and their regenerability. …”
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  3. 1583

    Molecular dynamics simulation of temperature and concentration distribution at liquid-gas interface during liquid air storage process by Zhanping You, Menghan Cheng, Changjie Ma, Yufei Xiao, Xuemin Zhao, Camila Barreneche, Xiaohui She

    Published 2025-06-01
    “…However, the concentration of liquid air changes along vertical direction (z axis): the oxygen concentration remains stable around 21 % as z is 0–60 Å, rises to 22.1 % as z is from 60 to 70 Å and drops to 0 % as z is above 80 Å. …”
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  4. 1584

    Decoding the effects of brining time on the sensory quality, physicochemical properties and flavor characteristics of marinated grass carp meat by Lu Zhang, Yaqin Yu, Qinhui Wen, Shi Nie, Yang Hu, Chunming Tan, Zongcai Tu

    Published 2025-01-01
    “…E-nose and E-tongue could clearly distinguish different MGC samples, and gas chromatography ion mobility spectrometry (GC-IMS) identified a total of 72 VOCs. Among them, 11 key VOCs were screened based on the variable importance of predicted component value (VIP) and relative odor activity value (ROAV), and they showed a high correlation with MGC quality. …”
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  5. 1585
  6. 1586

    Effects of the disconnection technique and preemptive one-lung ventilation on lung collapse during one-lung ventilation in thoracoscopic surgery by Hongru Zhang, Silin Xiang, Longyong Mei, Yonggeng Feng, Han She, Yi Hu, Li Wang

    Published 2025-02-01
    “…Trial registration The protocol of this study was registered at www. chictr. org. cn (29/07/2022, ChiCTR2200062199).…”
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  7. 1587
  8. 1588

    Drop-on-demand printing of amine-responsive fluorescence-ratiometric sensor array for online monitoring meat freshness by Zhijian Wang, Xudong Shi, Jingze Guo, Lin Wang, Meilin Cao, Shiyao Wang, Yisheng Chen

    Published 2025-01-01
    “…The fluorescence-ratiometric sensor array displayed remarkable detection performances, including high sensitivity (LOD = 1.1 ppm), stability (91 % responding attenuation over 10 d of storage) and reproducibility (RSD < 10 %), which was further validated with real pork and shrimp samples. …”
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  9. 1589

    Exploration of techno-functional properties and metabolomic profile of Scleroderma texense (Phutuki Mushroom): a comparative study with Agaricus bisporus (white button mushroom) by Arun Kumar Gupta, Avinash Kumar Jha, Bindu Naik, Vijay Kumar, Sarvesh Rustagi, Milad Tavassoli

    Published 2025-02-01
    “…Results obtained from FTIR revealed the presence of functional groups associated with fat (1740 cm−1), protein (1560 cm−1), polysaccharides (1500–750 cm−1), and moisture (3300 cm−1) in mushroom samples. …”
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  10. 1590

    Toxic Effects of Hydroxyl- and Amine-functionalized Silica Nanoparticles (SiO2 and NH2-SiO2 NPs) on Caenorhabditis elegans by Danielle E. Que, Wen-Che Hou, Micah Belle Marie Yap Ang, Chih-Chung Lin

    Published 2020-07-01
    “…Neurobehavioral toxicity was also observed in the SiO2 NP-exposed worms, which displayed significantly decreased head thrashing for up to 92–71% and in the NH2-SiO2 NPs-exposed worms which showed significantly reduced head thrashing movement for up to 91–85% at concentrations of 0.5-5 mg mL−1. …”
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  11. 1591
  12. 1592

    Influence of social support on technophobia in older adults in urban communities: the mediating role of self-efficacy and e-health literacy, a cross-sectional study by Jin Li, Chen Wang, Dan Luo, Yan Shi, Hua Qing Guo, Zhi Guang Duan

    Published 2025-02-01
    “…In addition, self-efficacy (β=−0.080) and e-health literacy (β=−0.098) significantly mediated the relationship between social support and technophobia.Conclusion Social support was found to affect technophobia in older adults via the independent or chained mediating effects of self-efficacy and e-health literacy.…”
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  13. 1593

    The transport of polyphenols from Camellia fascicularis in Caco-2 cells based on UPLC-ESI-MS/MS by Shengjiang Duan, Hao Zheng, Junrong Tang, Huan Kan, Changwei Cao, Zhijiao Shi, Yun Liu

    Published 2025-01-01
    “…In addition, 53 significantly different polyphenol compounds dominated by flavonoids were identified in the TSA vs. TSB groups, with a dominantly moderate degree of uptake. …”
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  14. 1594

    Dual Fine-Grained network with frequency Transformer for change detection on remote sensing images by Zhen Li, Zhenxin Zhang, Mengmeng Li, Liqiang Zhang, Xueli Peng, Rixing He, Leidong Shi

    Published 2025-02-01
    “…Importantly, it outperforms the leading comparison method by 1.23% and 2.46% regarding IoU metrics concerning CDD and DSIFN, respectively. …”
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  15. 1595
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  18. 1598

    Underlying mechanism of electrospun starch-based nanofiber mats to adsorb the key off-odor compounds of oyster peptides by Linfan Shi, Zhouru Li, Shiqin Qing, Zhongyang Ren, Ping Li, Songnan Li, Wuyin Weng

    Published 2025-01-01
    “…The solid-phase adsorption principles and fundamental mechanism of isobutyric acid, 1-octen-3-ol, and octanal (three key off-odor compounds of oyster peptides) were explored using electrospun octenyl succinylated starch-pullulan (OSS-PUL) nanofiber mat. …”
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  19. 1599
  20. 1600

    Gestión ambiental hotelera en Puerto Vallarta: motivaciones y limitantes by Olga Georgina Espinosa Gispert, Rosa Mari\u0301a Cha\u0301vez-Dagostino

    Published 2021-01-01
    “…El deterioro del patrimonio natural en destinos turísticos se ha asociado, entre otros, a las prácticas empresariales. …”
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