In the coevolution of cotton and pathogenic fungi, resistant cotton varieties lead to an escalation in the virulence of Verticillium dahliae by Yalin Zhang, Lifang Cui, Ruibing Liu, Zili Feng, Hongjie Feng, Jinglong Zhou, Lihong Zhao, Feng Wei, Heqin Zhu

“…To better understand the mechanisms of this phenomenon, we applied the host selective pressures of resistant and susceptible cotton varieties on V. dahliae strain Vd076 within an artificial cotton Verticillium wilt nursery and greenhouse. …”
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'Berry Patch' - A New University of Florida Caladium Variety for Use in Sunny Landscapes and Containers by Zhanao Deng, Brent K. Harbaugh

“…Harbaugh, describes this new, spotted, fancy-leaved caladium variety with superior tuber yields — origin, description, tuber production, landscape performance, container forcing, and availability. …”
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'UF-331' and 'UF-340' - Two University of Florida Dwarf Caladium Varieties for Containers and Landscapes by Zhanao Deng

“…ENH-1109, a 7-page illustrated fact sheet by Zhanao Deng, describes these two new lance-leafed caladium varieties with novel combinations of foliar characteristics — their origin, description, tuber production, container forcing and performance, landscape performance, recommendations and availability. …”
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Hybridization potential and genetic influence of parental varieties on fruit size and set rate in Gleditsia sinensis by Qingying Zeng, Yang Zhao, Xiurong Wang, Fuhua Liu, Meixuan Xie, Xingfu Zhang

“…Investigating the feasibility of hybridization between different Gleditsia varieties and the influence of parentage on fruit size is crucial. …”
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THE PRODUCTIVITY OF SOME MONOECIOUS HEMP VARIETIES (FOR FIBER AND MIXTE) UNDER THE CENTER OF MOLDAVIA ECOPEDOCLIMATIC CONDITIONS by ALEXANDRA – ANDREEA BUBURUZ, LORENA -DIANA POPA

“…On average, during the five years studied, the highest production of fiber was obtained in the Dacia-Secuieni variety in 2014, of 5005 kg/ha, and the lowest of 2279 kg/ha at Denise variety in 2016. …”
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Effects of storage on volatile organic components and physiological properties of different storage-tolerant rice varieties by Dawei Zhu, Xin Zheng, Huiyin Dong, Xingquan Liu, Xianqiao Hu, Mingxue Chen, Xin Liu, Yafang Shao

“…The effects of storage on rice flavor among different rice varieties have not been well studied. To address this gap, we analyzed volatile organic components (VOCs) identified by gas chromatography-ion mobility spectrometry (GC-IMS) and related physicochemical properties of different storage-tolerant rice varieties during storage. …”
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Complete mitogenome characteristics and phylogenetic analysis of traditional Chinese medicinal plant Tinospora sagittata (Oliv.) Gagnep. from the Menispermaceae family by Jing Zhao, Zi-Han Chen, Peng-Cheng Huang, Liu-Wei Chen, Ming-Xian Zhang, Li-Hua Wang, You-Yong Zhu, Jia-Guan Wang, Yu Zhao

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Role of total polyphenol content in seed germination characteristics of spring barley varieties amidst climate change by Ivana Jovanović, Nicole Frantová, Jhonny E. Alba-Mejía, Lenka Porčová, Vratislav Psota, Jana Asszonyi, Radim Cerkal, Tomáš Středa

“…The findings support our initial hypothesis, indicating a variety-specific relationship between seed germination characteristics and increased TPC, where higher germination parameters might be associated with elevated TPC levels in some barley varieties.…”
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'AP-4', a Medium Maturity, Large Seeded Peanut Variety with Resistance to Tomato Spotted Wilt by Barry L. Tillman, Daniel W. Gorbet

“…Gorbet, describes this peanut variety was released by UF/IFAS in 2007 based on its competitive pod yield and excellent seed grade — total sound mature kernel percentage (TSMK), providing the results of tests in three locations over three years. …”
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Kalar1 and Kalar2, Newly Released Wheat Varieties for Cultivation under Rain-fed Conditions by Star Ali Awtaq, Ali Shamsullah Azeez, Yadgar Ali Mahmood, Narmeen Rashid Abdulkareem, Khalil Musa Jamal

“…Improving new varieties plays an important role to increase the productivity of wheat grain yield in Iraq. …”
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Analysis of the Muscle Structure and Protein Composition of Different Varieties of Cultured Large Yellow Croaker (Larimichthys crocea) by Yuan MA, Quanyou GUO, Yao ZHENG, Weibo SUN, Liu YANG, Xiaoyan SONG

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Analysis of the Variation of Vitamin C Content in Different Varieties of Passion Fruits from Kabale Central Market by Ssenoga, Regan

Subjects: “…small purple Grandilla, Yellow variety, Kawanda Hybrid, Vitamin C, Mixtures of juice. …”
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Differences in Metabolites of Different Varieties from Xinjiang Large-fruit Sea Buckthorn as Analyzed by Non-targeted Metabolomics by Rong HAN, Yan MA, Shengjie LI, Xintao MENG, Mingqiang XU, Ting ZHANG, Yan PAN

“…Non-targeted metabolomics can elucidate the metabolic differences of different varieties of Xinjiang large-fruit sea buckthorn at the overall level, which provides scientific basis for the selection and breeding of Xinjiang large-fruit sea buckthorn varieties and their processing and utilization.…”
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Comparison of the content of taste and nutrition-related non-volatile compounds in cultivated and wild blueberry varieties in Northeast China by Xu Xie, Jinlong Tian, Yuehua Wang, Chi Shu, Hailong Gui, Zhen Cheng, Zeming Wang, Ziqi Song, Qilin Tian, Bosu Wen, Bin Li

“…This study compared the taste and nutrition related metabolites of wild blueberry (WB) and cultivated blueberry (CB) varieties in Northeast China based on widely targeted metabolomics. …”
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Resistance Test of Some Rice Varieties to Brown Planthopper (Nilaparvata lugens Stal) Bogor Population Using Honey by James Rinaldi, Widya Puspita Sari, Dedi Darmadi, Novri Nelly

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In vitro and in vivo investigations of selected varieties of Areca catechu L - Phytochemical analysis, antiulcer, and wound healing activity by R. Deveswaran, D.J. Madhu Kumar, V. Madhavan, Soma Chaki, Misbah Khan, Govind R. Kadambi, B.V. Basavaraj, J. Anbu

“…Conclusion: The findings could be beneficial for farmers in selecting suitable arecanut varieties for cultivation, and the identified medicinal properties may have implications among the farmer's community.…”
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No major impact of new grape varieties on Bordeaux wine typicity: expert assessments in blind and non-blind tastings by Marc Plantevin, Sophie Tempère, Cécile Thibon, Lucile Dijkstra, Julien Lecourt, Agnès Destrac-Irvine, Cornelis van Leeuwen

“…Recently, a study investigating the typicity of 26 red varieties isolated five potential candidates (Fer Servadou, Duras, Manseng noir, Vinhão and Arinarnoa) sharing similar sensorial spaces compared to classical Bordeaux varieties. …”
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Attack Level of Brown Planthopper Nilaparvata lugens Stal (Hemiptera: Delphacidae) on Varieties of Rice from Pasaman in Greenhouse by Eva Zulaikha, Arneti Arneti, Munzir Busniah

“…The lowest percentage of attack occurred in the Mundam Putih variety (94%), while the intensity of the attack was not significantly different from other varieties. …”
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Effect of Temperature on The Concentration of Ascorbic Acid in Three Selected Varieties of Cabbage Sold in Kabale Municipality Kabale District. by Bagambaki, Paul

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DAMO, Arlei Sander. Do Dom à Profissão: a formação de futebolistas no Brasil e na França. São Paulo: Editora Hucitec, 2007. 359 páginas. by Rosângela Duarte Pimenta

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