La Dieta y la Salud del Cerebro by Wendy J Dahl, Alexa Barad, Pooja Tolani

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Elderberry and Elderflower (Sambucus spp): Markets, Establishment Costs, and Potential Returns by Kevin Athearn, David Jarnagin, Ali Sarkhosh, Juanita Popenoe, Steven Sargent

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Whitefringed Beetles, Naupactus (= Graphognathus) spp. (Insecta: Coleoptera: Curculionidae) by Wayne N. Dixon

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Communicating with Extension Clients about Water by Caroline G. Roper, Alexa J. Lamm

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Private Well 101: Drinking Water Standards by Yilin Zhuang, Andrea Albertin, Arthur G. Hornsby

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Carbon Sequestration and Storage by Gainesville’s Urban Forest by Francisco Escobedo, Jennifer A. Seitz, Wayne Zipperer

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Frost Protection Irrigation for Florida Peaches: Economic Considerations by Tori Bradley, Tatiana Borisova, Mercy Olmstead

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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Occupational Safety and Health Act (OSHA) [Federal] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

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Proper Hand Washing for School Children by Amy Simonne

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County Property Values and Tax Impacts of Florida's Citrus Industry by Alan W. Hodges, W. David Mulkey, Ronald P. Muraro, Thomas H. Spreen

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Tapping into Residents’ Perceptions to Diffuse Landscape Water Conservation and Protection Practices by Colby Silvert, Laura Warner, Matt Benge, John Diaz

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Orchard Orbweaver, Orchard Spider Leucauge argyrobapta (White), Leucauge venusta (Walckenaer) (Arachnida: Araneae: Tetragnathidae) by Donald W. Hall

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Assessing Economic Impacts and Benefits of Commercial Horticulture Extension Programs by Alan Hodges, Shawn Steed, Jane Morse, Peggy Dessaint, Donald Rainey, Charles Vavrina

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How to Calculate a Partial Nitrogen Mass Budget for Potato by Rishi Prasad, George Hochmuth

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Implementing the Five Rs of Nutrient Stewardship for Fertigation in Florida’s Vegetable Production by Mary Dixon, Guodong Liu

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Identifying the Attitudes and Preferences of Parents and Children for Seafood: Summary of Focus Group Results by Anh Sam, Xiang Bi, Lisa House

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Mantener los alimentos seguros: Escoger y usar termómetros en casa by Claudia Peñuela, Amarat Simonne, Isabel Valentin-Oquendo

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An Overview of Carbon Markets for Florida Forest Landowners by José R. Soto, Francisco J. Escobedo, Damian C. Adams

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COVID-19 medidas preventivas: Desinfectante de manos hecho en casa by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Engaging Millennials in the Workplace by Lauren Headrick Sweeney, Matthew Benge, Hannah Carter

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