Insect Management for Tomatoes, Peppers, and Eggplant by Susan E. Webb, Philip A. Stansly, David J. Schuster, Joe E. Funderburk

“…The major pests of tomatoes, peppers, and eggplant in Florida and guidelines for their management are described in this document. …”
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Heirloom Hot Pepper Varieties for Florida by Monica Ozores-Hampton

“…HS1244/HS1244: Heirloom Hot Pepper Varieties for Florida (ufl.edu) …”
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An Overview of the U.S. Bell Pepper Industry by Trina Biswas, Zhengfei Guan, Feng Wu

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Best Practices for Shoppers at the Farmers’ Market by Maria J. Rometo, Jamie Sapijaszko, Soohyoun Ahn

“…We provide shopping tips and food safety recommentations for FL farmers market shoppers in this factsheet. …”
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Pepper Spot ("Gomasho") on Napa Cabbage by David Studstill, Eric Simonne, Jeff Brecht, Phyllis Gilreath

“…Published by the UF Department of Horticultural Sciences, May 2007. HS1101/HS352: Pepper Spot ("Gomasho") on Napa Cabbage (ufl.edu) …”
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Common Pepper Cultivars for Florida Production by Gene McAvoy

“…McAvoy, is part of the Grower’s IPM Guide for Florida Tomato and Pepper Production. It lists pepper varieties currently popular with Florida growers. …”
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Cultivar Selection in Tomato and Pepper Production by Gene McAvoy

“…McAvoy, was compiled from material in “Chapter 2 - Tomato and Pepper Production” of the Grower's IPM Guide for Florida Tomato and Pepper Production. …”
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Control de Brazilian Pepper-tree by Ken Gioeli, Ken Langeland

“…SS-AGR-17-Sp is the Spanish language version of SS-AGR-17/AA219: Brazilian Pepper Tree Control. It describes this shrub or small tree which is one of the most aggressive non-native invaders of mangrove communities and affecting nearly all terrestrial ecosystems in central and southern Florida — its history, habitat, identification, and control.  …”
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Metabolite profile and antioxidant activities of Trikatu, black pepper, Javanese long pepper, and red ginger essential oils by Dewa Ayu Ika Pramitha, Tati Herlina, Iman Permana Maksum, Ari Hardianto, Abd. Wahid Rizaldi Akili, Jalifah Latip

“…Background: Trikatu (TR) is an Ayurvedic formulation that consists of three pungent medicinal ingredients: long pepper fruit, black pepper, and ginger rhizome. However, the strong pungency of the TR constituents poses challenges for oral administration. …”
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Safer Tractor Operations: Introduction by Carol J. Lehtola, Charles M. Brown

“…They cover many topics related to safer tractor use and include training activities, pre-post tests and record-keeping tools. …”
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Clothing Capers Leaders Guide by Joy Cantrell Jordan, R. Nadine Hackler, Johannah Pourciau

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Alimentación Saludable: Super sándwiches by Jennifer Hillan, Emily Minton

“…FCS8699-Sp/FY712: Alimentación Saludable: Super sándwiches (ufl.edu) …”
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Persuasive Papers, Speeches, and Campaigns by Laura Gorham, Ricky Telg, Tracy Irani

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Healthy Eating: Super Sandwiches by Jennifer Hillan, Emily Minton

“…FCS8699/FY711: Healthy Eating: Super Sandwiches (ufl.edu) …”
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Replacing Lost or Damaged Papers by Regina Fegan, Michael T. Olexa

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Iron (Fe) and Copper (Cu) for Citrus Trees by Mongi Zekri, Tom Obreza

“…SL404/SS617: Iron (Fe) and Copper (Cu) for Citrus Trees (ufl.edu) …”
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Suppurative Flexor Tenosynovitis: A Case Report by Pramono Ari Wibowo, M.D., Arham Adnani

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PROFILES AND PREFERENCES OF ON-LINE MILLENIAL SHOPPERS IN BULGARIA by Patricia R. Loubeau, Robert Jantzen, Elitsa Alexander

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Jalapeño and Other Hot Pepper Varieties for Florida by Monica Ozores-Hampton, Gene McAvoy

“…Jalapeños are members of a diverse group, which also include ancho poblano, cayenne, serrano, Anaheim, banana, Asian, habanero, and Hungarian wax peppers. Hot peppers are classified by their heat and shape. …”
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