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  1. 8481
    Principles and Practices of Food Safety for Vegetable Production in Florida

    Principles and Practices of Food Safety for Vegetable Production in Florida by Amy Simonne

    Published 2006-12-01
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  2. 8482
    Manual de los Reglamentos del Agua de Florida: Prácticas Ambientalmente Seguras

    Manual de los Reglamentos del Agua de Florida: Prácticas Ambientalmente Seguras by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2002-11-01
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  3. 8483
    Regulations Pertaining to Non-native Fish in Florida Aquaculture

    Regulations Pertaining to Non-native Fish in Florida Aquaculture by Jeffrey E. Hill

    Published 2006-08-01
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  4. 8484
    Drywood and Dampwood Termites

    Drywood and Dampwood Termites by Faith M. Oi, Rudolf Scheffrahn, William Kern, Jr., Kathleen C. Ruppert

    Published 2008-07-01
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  5. 8485
    Does Consumers' Awareness Impact Their Purchase Likelihood of Neonic-Free Plants?

    Does Consumers' Awareness Impact Their Purchase Likelihood of Neonic-Free Plants? by Hayk Khachatryan, Alicia L. Rihn

    Published 2017-02-01
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  6. 8486
    How to Calibrate Your Fertilizer Spreader

    How to Calibrate Your Fertilizer Spreader by Travis W. Shaddox, Joseph B. Unruh, Laurie E. Trenholm

    Published 2017-11-01
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  7. 8487
    A Colonial Tentweb Orbweaver Cyrtophora citricola

    A Colonial Tentweb Orbweaver Cyrtophora citricola by Lionel A. Stange

    Published 2013-01-01
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  8. 8488
    Postbloom Fruit Drop (PFD) Identification and Management

    Postbloom Fruit Drop (PFD) Identification and Management by Megan M. Dewdney, Natalia A. Peres, Jamie D. Burrow

    Published 2015-09-01
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  9. 8489
    Long Squash—an Asian Vegetable Emerging in Florida

    Long Squash—an Asian Vegetable Emerging in Florida by Guodong Liu, Yuncong Li, David Dinkins, Bonnie Wells, Qingren Wang, Yuqi Cui

    Published 2016-02-01
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  10. 8490
    Healthy Eating: Folate

    Healthy Eating: Folate by Linda B. Bobroff

    Published 2012-10-01
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  11. 8491
    Renting a Home: What to do . . .

    Renting a Home: What to do . . . by Mary N. Harrison

    Published 2019-05-01
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  12. 8492
    Soil and Fertilizer Management for Vegetable Production in Florida

    Soil and Fertilizer Management for Vegetable Production in Florida by G. D. Liu, E. H. Simonne, K. T. Morgan, G. J. Hochmuth

    Published 2015-02-01
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  13. 8493
    Grower Expectations of New Technologies for Applications in Precision Horticulture

    Grower Expectations of New Technologies for Applications in Precision Horticulture by Reza Ehsani, Sindhuja Sankaran, Cristian Dima

    Published 2010-10-01
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  14. 8494
    Pesticide Safety Miniposter: Protecting Yourself

    Pesticide Safety Miniposter: Protecting Yourself by Rebecca W. Baldwin, Stephanie K. Larrick Hill, Philip Koehler, W. Walker, J. C. Medley

    Published 2012-10-01
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  15. 8495
    Transformational Leadership: The Transformation of Managers and Associates

    Transformational Leadership: The Transformation of Managers and Associates by John Hall, Shannon Johnson, Allen Wysocki, Karl Kepner

    Published 2002-08-01
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  16. 8496
    Barn Owl (Tyto alba)

    Barn Owl (Tyto alba) by Jason M. Martin, Richard N. Raid, Lyn C. Branch

    Published 2019-05-01
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  17. 8497
    Evaluating Green Communities: Top Eleven Questions to Ask

    Evaluating Green Communities: Top Eleven Questions to Ask by Mark E. Hostetler

    Published 2006-07-01
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  18. 8498
    The Importance and Status of Florida Coral Reefs: Questions and Answers

    The Importance and Status of Florida Coral Reefs: Questions and Answers by Cory J. Krediet, Kim Ritchie, Max Teplitski

    Published 2010-04-01
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  19. 8499
    Introduction to Social Network Research: Application of Social Network Analysis in Extension

    Introduction to Social Network Research: Application of Social Network Analysis in Extension by Anil Kumar Chaudhary, Laura A. Warner

    Published 2015-05-01
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  20. 8500
    Hazard Analysis Critical Control Points (HACCP) Principle 5: Establish Corrective Actions

    Hazard Analysis Critical Control Points (HACCP) Principle 5: Establish Corrective Actions by Ronald H. Schmidt, Debby Newslow

    Published 2007-10-01
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