Introduction to the practice of statistics / by Moore, David S., McCabe, George P., Craig, Bruce A.

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The concise human body book / by Parker, Steve, 1952-

Subjects: “…Human anatomy. fast (OCoLC)fst00962785…”
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Environmental science in building / by McMullan, Randall

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Contract and copyright drafting skills / by Fosbrook, Deborah, Laing, Adrian C.

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Public law / by McEldowney, John F.

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The Electronics of Radio / by Rutledge, David B., 1952-

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Office Management / by Narayan, B

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Communication for management and business / by Sigband, Norman B.

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Heat and Mass Transfer : fundamentals & applications / by Çengel, Yunus A.

Subjects: “…Heat Transmission. fast (OCoLC)fst00953826 1871…”
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Sociology : the basics / by Plummer, Kenneth

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Comparing cultures : innovations in comparative ethnography /

Table of Contents: “…Lowe and Michael Schnegg -- Thinking with comparison in the anthropology/ historical anthropology of migration / Caroline B. Brettell -- Comparing tangerines : Dorothy Lee and the search for an authentic individualism / Richard Handler -- A comparative ethnographic study of suicide epidemics in two Pacific island societies / Edward D. …”
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Environmental epigenetics in toxicology and public health /

Subjects: “…Environmental health fast (OCoLC)fst00912999 10146…”
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Seidel's guide to physical examination : an interprofessional approach / by Ball, Jane W.

Subjects: “…Medical history taking. fast (OCoLC)fst01014164…”
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Quantum Chemistry / by McQuarrie, Donald A. (Donald Allan)

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Chemistry of the Elements / by Greenwood, N. N. (Norman Neill)

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The Language of Literature / by McDougal Littell

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The Language of Literature/ by Littell, McDougal

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The Language of Literature / by Littell, McDougal

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Microbiology / by Prescott, Lansing M.

Table of Contents: “…The history and scope of microbiology -- The study of microbial structure: microscopy and specimen preparation -- Procaryotic cell structure and function -- Eucaryotic cell structure and function -- Microbial nutrition -- Microbial growth -- Control of microorganisms by physical and chemical agents -- Metabolism: energy, enzymes, and regulation -- Metabolism: energy release and conservation -- Metabolism: the use of energy in biosynthesis -- Genes: structure, replication, and mutation -- Genes: expression and regulation -- Microbial recombination and plasmids -- Recombinant DNA technology -- Microbial Genomics -- The viruses: introduction and general characteristics -- The viruses: bacteriophages -- The viruses: viruses of eucaryotes -- Microbial taxonomy -- The archaea -- Bacteria: the deinococci and nonproteobacteria gram negatives -- Bacteria: the proteobacteria -- Bacteria: the Low G 1 C gram positives -- Bacteria: the High G 1 C gram positivies -- The fungi (eumycota), slime molds, and water molds -- The algae -- The protozoa -- Microorganism interactions and microbial ecology -- Microorganisms in aquatic environments -- Microorganisms in terrestrial environments -- Normal microbiota and nonspecific host resistance -- Specific immunity -- Medical immunology -- Pathogenicity of microorganisms -- Antimicrobial chemotherapy -- Clinical microbiology -- The epidemiology of infectious disease -- Human diseases caused by viruses -- Human diseases caused by bacteria -- Human diseases causedd by fungi and protozoa -- Microbiology of food -- Industrial microbiology and biotechnology.…”
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Chemistry / by Baila,John C., Jr., 1904-1991

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