A study comparing energy consumption and environmental emissions in ostrich meat and egg production by Behrooz Behboodi, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Saeed Firouzi

“…This study delves into the impact of egg and meat production on human health, revealing a slight difference of 0.23 disability adjusted life years (DALY), hinting that egg production could potentially have marginally more negative health effects than meat production. …”
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Multiscale Biomimetic Evaporators Based on Liquid Metal/Polyacrylonitrile Composite Fibers for Highly Efficient Solar Steam Generation by Yuxuan Sun, Dan Liu, Fei Zhang, Xiaobo Gao, Jie Xue, Qingbin Zheng

Subjects: “…Liquid metal…”
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Nostra aetate – stages of creation, with a particular focus on paragraph no. 2… and the people involved in its development by John Dupuche

Subjects: “…Nostra aetate…”
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Sustainable Landscape Construction: Materials and Products — Metal by Gail Hansen

“…ENH1150, a 1-page fact sheet by Gail Hansen, describes environmental issues, design strategies, and construction techniques for using metal in landscape construction. Includes references. …”
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Ultrasound and Carcass Merit of Youth Market Hogs by Chad Carr, Dwain Johnson, Mark Shuffitt

“…AN252/AN252: Ultrasound and Carcass Merit of Youth Market Hogs (ufl.edu) …”
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Ultrasound and Carcass Merit of Youth Market Cattle by Chad Carr, Dwain Johnson, Mark Shuffitt

“…The endpoint value of food animals is primarily based on their carcass merit. Ideally, carcass merit should be assessed from actual carcasses. …”
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Corrigendum for “Development of a machine learning-based model to predict hepatic inflammation in chronic hepatitis B patients with concurrent hepatic steatosis: a cohort study” by Fajuan Rui, Jie Li

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Editorial: Challenges in eating behavior by Nicholas T. Bello, Nicholas T. Bello, C. Alix Timko, C. Alix Timko, Tuyen Van Duong, Tuyen Van Duong, Edward A. Selby

Subjects: “…binge eating disorder…”
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Beef handling practices at Abattoirs and Butcher shops in Uganda: implications for meat safety and health of consumers by Juliet Kyayesimira, Florence Muheirwe

Subjects: “…Beef; Handling practices; Meat safety; Consumer’s health; Uganda…”
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Health and environmental attitudes as drivers of willingness to pay for organic meat: A study of Norwegian consumers by Abinet Tilahun Aweke

Subjects: “…Organic meat…”
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Healthy Meal Plans by Linda B. Bobroff

“…Meal plans can be used by anyone interested in healthy eating. …”
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Healthy Meal Plans by Linda B. Bobroff

“…FCS8750/FY522: Healthy Meal Plans (ufl.edu) …”
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Making Ends Meet by Mary N. Harrison

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One Mean Weed! by Charles Jacoby, Nanette Holland, Debbi Berger

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DÉBATS SUR LA « ROUMANITÉ » MUSICALE by Luana STAN

“…Thirdly, after the collapse of the dictatorial regime, the «romanity» questions strongly reappeared, but, this time, they were accompanied by some negative nuances and identity frustration. To define a national «romanity» in the context of international opening (e.g. …”
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