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The combined negative effect of temperature, UV radiation and salinity on eDNA detection: A global meta-analysis on aquatic ecosystems
Published 2025-07-01“…Environmental DNA (eDNA) metabarcoding has emerged as a powerful tool that has enhanced the field of biomonitoring. …”
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The functions and factors governing fungal communities and diversity in agricultural waters: insights into the ecosystem services aquatic mycobiota provide
Published 2024-11-01“…Fungal community structures in water can be influenced by adjacent terrestrial environments, which drive and control some ecosystem services they provide. …”
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Comparative Analysis of the Mycobiomes of Two Terrestrial Isopods, Armadillidium vulgare and Spherillo obscurus
Published 2025-07-01“…Our findings suggest that host identity strongly influences the fungal community assembly in isopods and that S. obscurus supports diverse ecological niches for fungal colonization. …”
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Exploring Fungal Abundance and WHO Fungal Priority Pathogens in Agricultural Fields: A One Health Perspective in Northeast Thailand
Published 2025-03-01“…The results showed that overall fungal community richness and diversity were influenced by plant fields but not significantly different by geological features. …”
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The Role of Geography, Diet, and Host Phylogeny on the Gut Microbiome in the Hawaiian Honeycreeper Radiation
Published 2024-10-01“…ABSTRACT The animal gut microbiome can have a strong influence on the health, fitness, and behavior of its hosts. …”
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Seasonality and interannual variability of an Arctic marine time series, IsA
Published 2025-01-01“…Microbial eukaryotes are diverse and essential to the functioning of marine ecosystems, thus environmental perturbations altering their communities influence the entire ecosystem. To study seasonal and interannual variation and the potential effects of Atlantification, a long-term marine time series has been established in Isfjorden-Adventfjorden, West Spitsbergen. …”
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Analysis of Bacterial and Fungal Communities and Organic Acid Content in New Zealand Lambic-Style Beers: A Climatic and Global Perspective
Published 2025-01-01“…Beer produced by autochthonous microbial fermentation is a long-established craft beer style in Belgium that has now been implemented commercially in New Zealand. We used a metabarcoding approach to characterize the microbiome of 11 spontaneously fermented beers produced by a single brewery in Oamaru from 2016 to 2022. …”
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Microbial Contamination in Commercial Honey: Insights for Food Safety and Quality Control
Published 2025-06-01“…Honey is a sugar-rich product produced by <i>Apis mellifera</i> bees, with significant variability in properties due to the influence of geographic and climatic conditions and the predominant flora in the production region. …”
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Origins and ingredients of honey from a Salix community in a Janghang Wetland in Han River estuary, Korea
Published 2024-07-01“…Conclusions: The metabolites in honey were found to be affected by both the collection time and geographical origin, and the results of metabarcoding in honey was influenced by the floral origin. …”
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Revealing the Structure and Biodiversity Patterns of Fish Communities in River Networks Based on Environmental DNA
Published 2025-04-01“…Fish biodiversity patterns in river ecosystems exhibit complex spatiotemporal variation influenced by hydrological connectivity and the dispersal ability of species within the river network. …”
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Avocado rhizosphere community profiling: white root rot and its impact on microbial composition
Published 2025-05-01“…This study aimed to investigate the impact of Dematophora necatrix, the causal agent of white root rot (WRR), on the microbial composition and soil physicochemical properties of infected and non-infected avocado trees in two South African orchards.MethodsITS and 16S metabarcoding was used to compare the composition and diversity of the rhizosphere microbiome. …”
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Towards a comprehensive view of wetland benthic communities
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Shear stress controls prokaryotic and eukaryotic biofilm communities together with EPS and metabolomic expression in a semi-controlled coastal environment in the NW Mediterranean S...
Published 2024-12-01“…Abstract While waves, swells and currents are important drivers of the ocean, their specific influence on the biocolonization of marine surfaces has been little studied. …”
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Associations between gut microbiota and diet composition of three arid-adapted rodent species from the Inner Mongolia grassland
Published 2025-05-01“…The dominant gut bacterial genera in S. alashanicus and S. dauricus were similar, suggesting that their common genetic backgrounds might influence the colonization and symbiosis of gut microbiota. …”
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Effect of environmental DNA sampling resolution in detecting nearshore fish biodiversity compared to capture surveys
Published 2024-10-01“…To assess how conditions at differing spatial scales influence the inferred species richness and compositional turnover, we conducted a paired eDNA metabarcoding and capture (beach seining) survey of fishes on the coast of British Columbia. …”
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Morphological and Molecular Diversity of Phytoplankton in Beibu Gulf, Northern South China Sea
Published 2025-04-01“…Metabarcoding detected 3.5 times more phytoplankton species, contributing to higher species diversity and richness than morphology. …”
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Drivers of Insect Diversity and Community Turnover in Protected Tropical Deciduous Forests of Mexico
Published 2025-05-01“…Here we conducted extensive Malaise trap sampling and metabarcoding of whole insect communities to investigate the influence of seasonality, anthropogenic disturbance, and habitat physical parameters on insect taxonomic diversity and community structure in two protected TDFs on the Pacific coast of Mexico, at Chamela (Jalisco) and Huatulco (Oaxaca), located approximately 1000 km apart. …”
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Sheep dietary preferences in targeted grazing: demographic, management, and weather effects in northern mixed-grass prairie
Published 2024-11-01“…Dietary composition was assessed through focal bite count observations at the plant functional group level for phase one only, and dietary composition was estimated through fecal DNA metabarcoding (f.DNA) at the plant species level for both phases. …”
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