Assessment of Trace Element Levels in Muscle Tissues of Fish Species Collected from a River, Stream, Lake, and Sea in Sakarya, Turkey by Tülay Küpeli, Hüseyin Altundağ, Mustafa İmamoğlu

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Ionic Liquid-Facilitated Preparation of Lignocellulosic Composites by Brent Tisserat, Erik Larson, David Gray, Nathaniel Dexter, Carl Meunier, Lena Moore, Luke Haverhals

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Equilibrium and kinetic study for the adsorption of p-nitrophenol from wastewater using olive cake based activated carbon by N.T. Abdel-Ghani, E.S.A. Rawash, G.A. El-Chaghaby

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Aflatoxins in Uganda: An Encyclopedic Review of the Etiology, Epidemiology, Detection, Quantification, Exposure Assessment, Reduction, and Control by Timothy Omara, Winfred Nassazi, Tom Omute, Aburu Awath, Fortunate Laker, Raymond Kalukusu, Bashir Musau, Brenda Victoria Nakabuye, Sarah Kagoya, George Otim, Eddie Adupa

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Removal of Cr(VI) from Aqueous Environments Using Micelle-Clay Adsorption by Mohannad Qurie, Mustafa Khamis, Adnan Manassra, Ibrahim Ayyad, Shlomo Nir, Laura Scrano, Sabino A. Bufo, Rafik Karaman

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Catechins and Caffeine Inhibit Fat Accumulation in Mice through the Improvement of Hepatic Lipid Metabolism by Chikako Sugiura, Shiho Nishimatsu, Tatsuya Moriyama, Sayaka Ozasa, Teruo Kawada, Kazutoshi Sayama

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Suppression Effects of Betaine-Enriched Spinach on Hyperhomocysteinemia Induced by Guanidinoacetic Acid and Choline Deficiency in Rats by Yi-Qun Liu, Zheng Jia, Feng Han, Takahiro Inakuma, Tatsuya Miyashita, Kimio Sugiyama, Li-Cui Sun, Xue-Song Xiang, Zhen-Wu Huang

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Synergistic use of iron nanofertilizers and biotic elicitors to induce defensive volatile organic compound emissions from Brassica napus by Dariusz Piesik, Anna Wenda-Piesik, Jacek Łyczko, Grzegorz Lemańczyk, Jan Bocianowski, Magdalena Piesik

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Transcripts of Anthocyanidin Reductase and Leucoanthocyanidin Reductase and Measurement of Catechin and Epicatechin in Tartary Buckwheat by Yeon Bok Kim, Aye Aye Thwe, YeJi Kim, Xiaohua Li, Jin Woong Cho, Phun Bum Park, Mariadhas Valan Arasu, Naif Abdullah Al-Dhabi, Sun-Ju Kim, Tastsuro Suzuki, Kwang Hyun Jho, Sang Un Park

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Microplastics contamination in two peripheral fish species harvested from a downstream river by M.R. Maulana, S. Saiful, Z.A. Muchlisin

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Preparation, characterization and phenol adsorption capacity of activated carbons from African beech wood sawdust by N.T. Abdel-Ghani, G.A. El-Chaghaby, F. Helal

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Metabolomics, network pharmacology, and microbiome analyses uncover the mechanisms of the Chinese herbal formula for the improvement of meat quality in spent hens by Zhihua Li, Md. Abul Kalam Azad, Chengwen Meng, Xiangfeng Kong, Jue Gui, Wenchao Lin, Yadong Cui, Wei Lan, Qinghua He

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Contamination profile of heavy metals in marine fish and shellfish by M.A. Salam, S.C. Paul, S.N.B.M. Noor, S.A. Siddiqua, T.D. Aka, R. Wahab, E.R. Aweng

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Role of Nanofibers in Encapsulation of the Whole Cell by Sudarshan Sahu, Avinash Sharma, Soham Mukherjee, Deepak Kumar, Fatih Sen, Rupak Nagraik, Avvaru Praveen Kumar

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A review of research progress on disease burden of foodborne aflatoxins by Mei QIN, Jinyao CHEN, Lishi ZHANG, Jiao HUO, Yang SONG, Li CHENG

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FloRunTM ‘331’ Peanut Variety by Barry L. Tillman

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Capacity building for conservation of the subterranean biodiversity of the Skadar/Shkodra Lake basin (Montenegro and Albania) by Magdalena Năpăruş-Aljančič, Miloš Pavićević, Leonid Merzlyakov, Tajda Turk, Philippe Theou, Denik Ulqini, Spase Shumka, Gregor Aljančič

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Editorial: ticks & tick-borne parasites and diseases by Ala E. Tabor, Ala Tabor

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