Purification of Anthocyanins Derived from Black Kidney Bean (Phaseolus vulgaris L.) by a Simulated Moving Bed by Liangyu Li, Cheng Luo, Xiqun Zheng

Get full text

Advances and Perspectives of Supercritical Fluid Technology by Giuseppe Caputo, Ignacio Gracia Fernández, Marleny D. A. Saldaña, Alessandro Galia

Get full text

Effects of Formulation and Baking Process on Acrylamide Formation in Kolompeh, a Traditional Cookie in Iran by Fatemeh Shakeri, Somayeh Shakeri, Sajad Ghasemi, Antonio Dario Troise, Alberto Fiore

Get full text

Detection of Residual Levels and Associated Health Risk of Seven Pesticides in Fresh Eggplant and Tomato Samples from Narayanganj District, Bangladesh by Md. Nur Alam, M. Alamgir Zaman Chowdhury, M. Sabir Hossain, Mohammad Mijanur Rahman, M. Abdur Rahman, Siew Hua Gan, Md. Ibrahim Khalil

Get full text

Influence of Oxidants on the Stability of Tocopherol in Model Nanoemulsions: Role of Interfacial Membrane Organized by Nonionic Emulsifiers by Jinhyuk Kim, Ha Youn Song, Seung Jun Choi

Get full text

Structural and Physicochemical Characteristics of Granular Malic Acid-Treated Sweet Potato Starch Containing Heat-Stable Resistant Starch by Chinwoo Kwon, Ha Ram Kim, Tae Wha Moon, Seung Hyun Lee, Chang Joo Lee

Get full text

Bioactive Compounds, Antioxidant Capacity, and Fatty Acids in Different Parts of Four Unexplored Fruits by Adriela Albino Rydlewski, Damila Rodrigues de Morais, Eliza Mariane Rotta, Thiago Claus, Julianna Matias Vagula, Michele Cristina da Silva, Oscar Oliveira Santos Junior, Jesuí Vergílio Visentainer

Get full text

Multiresidue Analysis of 86 Pesticides Using Gas Chromatography Mass Spectrometry: II-Nonleafy Vegetables by M. H. EL-Saeid, M. T. Selim

Get full text

Lipase and Its Unique Selectivity: A Mini-Review by Jun-Young Park, Kyung-Min Park

Get full text

A Review of Perfluoroalkyl Acids (PFAAs) in terms of Sources, Applications, Human Exposure, Dietary Intake, Toxicity, Legal Regulation, and Methods of Determination by Katarzyna Sznajder-Katarzyńska, Magdalena Surma, Iwona Cieślik

Get full text

Solid-Phase Extraction of Pesticides by Using Bioinspired Peptide Receptors by Valentina Lanzone, Manuel Sergi, Marcello Mascini, Rossana Scarpone, Flavio Della Pelle, Michele Del Carlo, Giampiero Scortichini, Dario Compagnone

Get full text

Improvement of Analytical Methods for the Determination of Polyphenolic Bioactive Compounds in Berry Fruits by Marisa Carmela Caruso, Fernanda Galgano, Maria Pecora, Roberta Tolve, Maria Verrastro, Fabio Favati

Get full text

Characterization of Antibiotics and Antibiotic Resistance Genes on an Ecological Farm System by Songhe Zhang, Ju Gu, Chao Wang, Peifang Wang, Shaojun Jiao, ZhenLi He, Bing Han

Get full text

Physicochemical Properties and Total Carotenoid Content of High-Quality Unripe Plantain Flour from Varieties of Hybrid Plantain Cultivars by Ekpereka Oluchukwu Anajekwu, Busie Maziya-Dixon, Rahman Akinoso, Wasiu Awoyale, Emmanuel Oladeji Alamu

Get full text

The Influence of Drying Method on Volatile Composition and Sensory Profile of Boletus edulis by Joanna Nöfer, Krzysztof Lech, Adam Figiel, Antoni Szumny, Ángel A. Carbonell-Barrachina

Get full text

The Effect of Trichoderma spp. on the Composition of Volatile Secondary Metabolites and Biometric Parameters of Coriander (Coriandrum sativum L.) by E. Gębarowska, M. Pytlarz-Kozicka, J. Nöfer, J. Łyczko, M. Adamski, A. Szumny

Get full text

Lysine Reacts with Cholesterol Hydroperoxide to Form Secosterol Aldehydes and Lysine-Secosterol Aldehyde Adducts by George Wafula Wanjala, Arnold Nola Onyango, David Rasugu Abuga, John Kamathi Muchuna, Calvin Onyango, Moses Makayoto

Get full text

The Level of Heavy Metal Contamination in Selected Vegetables and Animal Feed Grasses Grown in Wastewater Irrigated Area, around Asmara, Eritrea by Goitom Kfle, Ghebray Asgedom, Tedros Goje, Felema Abbebe, Lula Habtom, Hagos Hanes

Get full text

Quality Changes and Discoloration of Basa (Pangasius bocourti) Fillet during Frozen Storage by Pornpimol Sriket, Thamarak La-ongnual

Get full text

Effect of Rearing Season on Meat and Intramuscular Fat Quality of Beni-Guil Sheep by Kamal Belhaj, Farid Mansouri, Marianne Sindic, Marie-Laure Fauconnier, Mohamed Boukharta, Hana Serghini Caid, Ahmed Elamrani

Get full text