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2018 Vegetable Production Handbook Chapter 1: Commercial Vegetable Production in Florida
Published 2018-12-01“…Suggested practices are guidelines for growers to plan farm activities and are always subjected to review using the latest scientific data available. Written by Josh H. Freeman, Peter J. Dittmar, and Gary E. Vallad, and published by the Horticultural Sciences Department, 2018. …”
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2020–2021 Vegetable Production Handbook: Chapter 1. Commercial Vegetable Production in Florida
Published 2020-10-01Get full text
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2018 Vegetable Production Handbook Chapter 1: Commercial Vegetable Production in Florida
Published 2018-12-01“…Suggested practices are guidelines for growers to plan farm activities and are always subjected to review using the latest scientific data available. Written by Josh H. Freeman, Peter J. Dittmar, and Gary E. Vallad, and published by the Horticultural Sciences Department, 2018. …”
Get full text
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2020–2021 Vegetable Production Handbook: Chapter 1. Commercial Vegetable Production in Florida
Published 2020-10-01Get full text
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2020–2021 Vegetable Production Handbook: Chapter 11. Legume Production
Published 2020-10-01Get full text
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2020–2021 Vegetable Production Handbook: Chapter 11. Legume Production
Published 2020-10-01Get full text
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2018 Vegetable Production Handbook Chapter 11: Legume Production
Published 2018-12-01“…McAvoy, Dakshina R. Seal, Shouan Zhang, Josh H. Freeman, and Qingren Wang, and published by the Horticultural Sciences Department, 2018. …”
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2018 Vegetable Production Handbook Chapter 11: Legume Production
Published 2018-12-01“…McAvoy, Dakshina R. Seal, Shouan Zhang, Josh H. Freeman, and Qingren Wang, and published by the Horticultural Sciences Department, 2018. …”
Get full text
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2018 Vegetable Production Handbook Chapter 18: Tomato Production
Published 2018-12-01“… This 45-page fact sheet is chapter 18 of the 2018 Vegetable Production Handbook. Written by Josh H. Freeman, Eugene J. McAvoy, Nathan S. Boyd, Ramdas Kanissery, Monica Ozores-Hampton, Hugh A. …”
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2018 Vegetable Production Handbook Chapter 18: Tomato Production
Published 2018-12-01“… This 45-page fact sheet is chapter 18 of the 2018 Vegetable Production Handbook. Written by Josh H. Freeman, Eugene J. McAvoy, Nathan S. Boyd, Ramdas Kanissery, Monica Ozores-Hampton, Hugh A. …”
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