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Non-Alcoholic Fatty Liver Disease in Cardiac Patients with Overweight and Obesity
Published 2019-01-01“…Other examinations included the measurement of the intra-abdominal adipose tissue (IAT) and epicardial adipose tissue (EAT) thickness, the calculation of the visceral adiposity index (VAI), the estimation of endothelial dysfunction indicators, as well as the assessment of the structural and functional parameters of the heart and blood vessels.Results. …”
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Fibro-adipogenic progenitor cells in skeletal muscle unloading: metabolic and functional impairments
Published 2024-12-01“…FAPs in vitro expansion rate and migration were altered by functional unloading conditions. All samples of FAPs demonstrated the ability to adipogenic differentiation in vitro, however, HS FAPs formed fat droplets of smaller volume and transcriptome analysis showed fatty acids metabolism and PPAR signaling suppression. …”
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Association between lifestyle factors and thyroid function in young sedentary euthyroid adults
Published 2024-01-01“…Thyroid function was determined in fasting conditions (> 6 h). …”
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The correction of disorders of the lactational function and qualitative contentof milk of puerperas, suffered from preeclampsia
Published 2007-06-01“…The aim of the research is estimation of efficiency of measures for correction of disorders of the lactational function and qualitative content of milk of puerperas suffered from preeclampsia. …”
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Waist-to-hip ratio better reflect beta-cell function and predicts diabetes risk in adult with overweight or obesity
Published 2025-12-01“…WHpR had a stronger association with beta cell function and central body fat distribution than the other three obesity measures irrespective of glucometabolic states. …”
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Refrigerator ownership and the nutrition-health trade-off: evidence from Chinese households
Published 2025-07-01“…The objective is to offer policy guidance for developing countries that are facing health challenges during their nutritional transition.MethodsThis study utilizes six waves of tracking data from the China Health and Nutrition Survey (CHNS, 1997–2011, n = 16,665). To address the estimation bias caused by endogeneity, the Control Function approach is employed. …”
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Factorial scope of ingestion and the potential functional response of puff adders (Bitis arietans) to high prey abundance
Published 2025-05-01“…Regression analysis between annualized food intake and changes in body mass, and direct measures of weight loss, independently estimated an annualized weight loss of ~ 23% body mass for fasting puff adders while metabolising fat. …”
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Oral creatine in hemodialysis patients increases physical functional capacity and muscle mass, an open label study.
Published 2025-01-01“…However, additional factors, such as low physical activity and impaired functionality, have also been identified as directly associated with increased mortality.…”
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The Ketogenic Diet Effect on Organ Chemistries
Published 2023-11-01“…Background: ketogenic diet refers to the diet plan that emphasizes foods that are high in fats, moderate proteins and very low carbohydrates to consume more calories from fat rather than carbohydrates and is commonly used as a weightloss plan and in rare cases, as a treatment for some diseases. …”
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A First-Order Autoregressive Process with Size-Biased Lindley Marginals: Applications and Forecasting
Published 2025-05-01“…Some probabilistic and statistical properties of the proposed process are determined, including the distribution of its innovation process, the Laplace transformation function, multi-step-ahead conditional measures, autocorrelation, and spectral density function. …”
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Is low-carbohydrate diet score associated with body composition and functional capacity in semi-professional adult soccer players?
Published 2025-07-01“…Abstract Objective The present study aimed to determine the link between low-carbohydrate diet score (LCDS), anthropometric indices, and functional capacity in semi-professional soccer players. …”
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Results of structural assessment of the clinical and hygienic condition of periodontal tissues in patients with anatomical and functional disorders of the mucogingival complex
Published 2025-03-01“…Conduct the structuration of clinical and hygienic condition of nearteeth tissues beside patients with anatomist-functional disorders of mucous-gingival complex.MATERIALS AND METHODS. …”
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Effects of an Exercise Programme on Functional Capacity, Body Composition and Risk of Falls in Patients with Cirrhosis: A Randomized Clinical Trial.
Published 2016-01-01“…We conclude that a moderate exercise programme in patients with cirrhosis improves functional capacity, increases muscle mass, and decreases body fat and the Timed Up&Go time.…”
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Nutritional profiling and crude polysaccharide extraction from Nymphaea nouchali to evaluate the acid digestibility as prospective source of functional food
Published 2025-06-01“…Food cravings for processed food, consumption of low level of nutrients and carcinogenesis of chemical substances used in food have made a demand of functional food from natural resources in recent days. …”
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Developing a Functional Triticale Noodle by Incorporating Silkworm (<i>Antheraea pernyi</i> and <i>Bombyx mori</i>) Pupae
Published 2025-06-01“…To enhance the nutritional and functional properties of triticale noodles, this study assessed their proximate composition, sensory attributes, and antioxidant activity, along with protein and starch digestibilities when supplemented with varying concentrations (0%, 5%, 10%, 15%) of silkworm (<i>Antheraea pernyi</i> and <i>Bombyx mori</i>) pupa powder (SP). …”
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Impact of Long‐Term Fasting on Skeletal Muscle: Structure, Energy Metabolism and Function Using 31P/1H MRS and MRI
Published 2025-04-01“…Females improved their mitochondrial function by D + 12, with τPCr decreasing to 29.61 s (p < 0.01), surpassing males and demonstrating better fat oxidation capabilities. …”
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Enhancing the functionality of extruded snack (namkeen) using indigenous ingredients of Uttarakhand, India: A predictive modelling approach for shelf-life optimization
Published 2025-03-01“…The study concluded that indigenous ingredients are effective for developing functional snacks, and predictive modeling accurately estimates shelf life. …”
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