Showing 41 - 60 results of 84 for search 'Farming Systems Program', query time: 0.07s Refine Results
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    A novel early stage drip irrigation system cost estimation model based on management and environmental variables by Masoud Pourgholam-Amiji, Khaled Ahmadaali, Abdolmajid Liaghat

    Published 2025-02-01
    “…This study attempts to model the early-stage cost of the drip irrigation system using a database of 515 projects divided into four sections the cost of the pumping station and central control system (TCP), the cost of on-farm equipment (TCF), the cost of installation and operation on-farm and pumping station (TCI), and the total cost (TCT). …”
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  3. 43

    Effects of Climatic Conditions and Agronomic Practices on Health, Tuber Yield, and Mineral Composition of Two Contrasting Potato Varieties Developed for High and Low Input Producti... by Gultekin Hasanaliyeva, Ourania Giannakopoulou, Juan Wang, Marcin Barański, Enas Khalid Sufar, Daryl Knutt, Jenny Gilroy, Peter Shotton, Halima Leifert, Dominika Średnicka-Tober, Ismail Cakmak, Levent Ozturk, Bingqiang Zhao, Per Ole Iversen, Nikolaos Volakakis, Paul Bilsborrow, Carlo Leifert, Leonidas Rempelos

    Published 2024-12-01
    “…Modern potato varieties from high-input, conventional farming-focused breeding programs produce substantially (up to 45%) lower yields when grown in organic production systems, and this was shown to be primarily due to less efficient fertilization and late blight (<i>Phytophthora infestans</i>) control methods being used in organic farming. …”
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    IMPACT ON THE LIVELIHOOD OF RURAL FARMERS DUE TO THE ADOPTION OF MODERN AGRICULTURAL TOOLS AND TECHNOLOGY IN NEPAL by Binisha Paudel, Sunil Regmi

    Published 2024-09-01
    “…The government of Nepal also facilitates different projects and programs related to skill development and training toward the modernization of the agricultural system such as the Prime Minister Agriculture Modernization Program (PMAMP). …”
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  6. 46

    Network and systems biology approaches help investigate gene regulatory interactions between Salmonella disease and host in chickens: Model‐based in silico evidence combined with g... by Reza Tohidi, Hoda Javaheri Bargourooshi, Arash Javanmard

    Published 2024-11-01
    “…Conclusions In conclusion, the development of an appropriate selection program to improve resistance to salmonellosis can be facilitated by a comprehensive understanding of the immune responses of the chicken immune system after SE exposure.…”
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  7. 47

    Amplifying the Yield of the Harvests through Wireless Sensor Network in Smart Agriculture by Badria Almaz Ali Yousif

    Published 2022-12-01
    “…Utilizing the fundamental standards of Internet and WSN innovation, accuracy farming frameworks considering the IOT innovation is clarified exhaustively particularly on the equipment design, network engineering what’s more programming process control of the accuracy water system framework. …”
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    D’une initiative locale à un essaimage national, l'histoire du développement du maïs en France by AgroBio Périgord

    Published 2021-11-01
    “…For more than 15 years, a group of farmers from Dordogne has been working on the origin, quality and diversity of crops used in organic and sustainable farming systems. This article describes the rising of awareness among Agrobio Périgord farmers and the actions implemented to recover traditional knowledge in evolutionary plant breeding and in self-production of seed saving and integrate them on their farms, in particular for maize. …”
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  11. 51

    A Review: Farmers' Local Wisdom on Natural Resources by Zuhud Rozaki, Oki Wijaya, Khamsing Keothoumma, Emil Salim

    Published 2023-09-01
    “…Natural resources, especially in terms of soil, water, plant and animal diversity, vegetation cover, climate, and ecosystem services, are fundamental for agricultural systems' structure and function. Therefore how farmers are managing their farming can be seen as farmers are managing natural resources. …”
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    Enhancing resilience to climate change: a comprehensive PRISMA review of agricultural and non-agricultural adaptation strategies for Ghana by Silas Uwumborge Takal, Abdul-Wahab Tahiru, IM Rizwanul Fattah, Samuel Jerry Cobbina, Wilhemina Asare, Samuel Kojo Abanyie

    Published 2025-12-01
    “…Farming in Ghana is highly vulnerable to climate change due to factors such as limited financial resources, inadequate land availability, lack of access to technology, and insufficient public infrastructure, including roads, weather forecasting systems, and extension services. …”
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  16. 56

    Biodiversité et viabilité de l'agriculture paysanne dans la Réserve de Biosphère Sierra de Manantlán, Mexique by Enrique J. Jardel Peláez, Sergio H. Graf Montero, Eduardo Santana C., Ricardo Ávila Palafox

    Published 2016-12-01
    “…The conservation of a significant portion of biodiversity depends on the persistence of traditional farming systems. The case of the Biosphere Reserve Sierra de Manantlán (SMBR), a mountainous region of western Mexico, shows both the potential and limitations of protected areas to conserve agro-biodiversity, i.e. the variety of both cultivated and wild species, and the different agro-ecosystems and associated habitats in the rural landscape. …”
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    Principles of Agronomy for Sustainable Agriculture /

    Published 2016
    View in OPAC
    Electronic eBook
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    Mathematical Modeling for Water Quality Management under Interval and Fuzzy Uncertainties by J. Liu, Y. P. Li, G. H. Huang

    Published 2013-01-01
    “…In this study, an interval fuzzy credibility-constrained programming (IFCP) method is developed for river water quality management. …”
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    Livelihood training, food production, and food security among vulnerable communities in Bangladesh by Andy Tran, Theresa Fang, Beryl Oranga, Ryan Kopper, Yunhee Kang

    Published 2025-01-01
    “…Methods This secondary data analysis used the endline survey data from 660 host households who participated in the World Vision US Emergency Food System Security Project from 2019 to 2021. Logistic regression analysis was performed to explore the associations between program interventions and household dietary diversity score [HDDS: low (≤ 8) vs high (> 8)] and reduced coping strategy index [rCSI: high (> 3) vs. low (≤ 3)]. …”
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