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    Associations between dietary diversity and self-rated health in a transverse study of four local food systems (French Guiana, Guadeloupe, Portugal and Senegal) by Michael Rapinski, Richard Raymond, Damien Davy, Jean-Philippe Bedell, Abdou Ka, Jean Lubszynski, Pascal Jean Lopez, Eduardo Ferreira Da Silva, Nathalie El Deghel, Enguerran Macia, Priscilla Duboz

    Published 2025-02-01
    “…Dietary diversity was calculated using 18 food groups based on classifications provided by WHO and FAO. Binary logistic regressions were used to assess the relationship between dietary diversity scores and answers to the question assessing self-rated health. …”
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  11. 28551

    Mild autonomous cortisol secretion leads to reduced volumetric BMD at lumbar spine in patients with primary aldosteronism by Nabeel Mansour, Denise Bruedgam, Daniel Heinrich, Ulrich Dischinger, Nicole Reisch, Friederike Völter, Friederike Völter, Isabel Stüfchen, Elisabeth Nowak, Stephanie Zopp, Victoriya Vasileva, Osman Öcal, Moritz Wildgruber, Max Seidensticker, Jens Ricke, Martin Bidlingmaier, Martin Reincke, Juínia Ribeiro de Oliveira Longo Schweizer

    Published 2024-12-01
    “…Additionally, bone turnover markers—including osteocalcin, bone-specific alkaline phosphatase, N-terminal propeptide of type I collagen, and carboxy-terminal crosslinked telopeptide of type I collagen were evaluated between the groups.ResultsMedian cortisol after DST was 1.1 µg/dL (30.3 nmol/L) [IQR: 0.5 µg/dL (13.8 nmol/L)] in the non-MACS group and 2.5 µg/dL (69.0 nmol/L) [IQR: 1.4 µg/dL (38.5 nmol/L)] in the MACS group (p < 0.001). …”
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    The quality of life in patients with diabetes mellitus type 2 by Bosić-Živanović Dragana, Medić-Stojanoska Milica, Kovačev-Zavišić Branka

    Published 2012-01-01
    “…The age of respondents was from 40 to 80 years and they were classifed into four groups according to the ten-year age intervals. …”
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