How can the buffalo carcass be used rationally? by Ricardo Alexandre Silva Pessoa

“… The objective of this study was evalue the yields of meat cuts and discards obtained from the carcass of buffalo steers. The research was carried out in the Bubalinoculture Sector of the Animal Science Department of the Federal Rural University of Pernambuco, Brazil. 62 carcasses of pasture-finished cross- bred buffalo steers were evaluated. …”
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