The Influence of Water and Solvent Uptake on Functional Properties of Shape-Memory Polymers by Ehsan Ghobadi, Axel Marquardt, Elias Mahmoudinezhad Zirdehi, Klaus Neuking, Fathollah Varnik, Gunther Eggeler, Holger Steeb

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Functional Outcomes of Screw Fixation of the Fracture Head of the Femur: A Descriptive Study by Pratyush Kumar, P.M.V.G Shyam, Manali Sarkar, Kumar Abhishek, Vishnu B. Unnithan, Suresh Kondi

“…This study aimed to evaluate the functional outcomes of patients treated by open reduction and internal fixation (ORIF) using the screw fixation technique for the fracture head of the femur. …”
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Capturing microalgae within aerosols provides carbon capture bio-functionality by Elbaraa Elghazy, Matt M.J Davies, Nicholas T.H Farr, Cornelia Rodenburg, Jon R. Willmott, Jagroop Pandhal

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Computational Insight into Graphene Functionalization for DNA Sequencing: A DFT Approach by Adnan Aliyu, Benjamin Obi Tayo, Toyese Oyegoke, Vitalis Chioh Anye

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Functional properties of the dietary fibers and their using in the manufacturing technology of fish products by T. N. Pivnenko

“…Consuming of fish products contributes both to the enrichment of raw materials with functional ingredients, as well as to the increasing in the efficiency of processing of raw materials, including underestimated and underutilized aquatic biological resources. …”
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Curcumin-Functionalized Electrospun Nanofibrous Membranes with Antimicrobial Activity for Wound Healing by Neraida Petrai, Konstantinos Loukelis, Maria Chatzinikolaidou

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Comparative mucomic analysis of three functionally distinct Cornu aspersum Secretions by Antonio R. Cerullo, Maxwell B. McDermott, Lauren E. Pepi, Zhi-Lun Liu, Diariou Barry, Sheng Zhang, Xu Yang, Xi Chen, Parastoo Azadi, Mande Holford, Adam B. Braunschweig

“…Uncertainty surrounding their composition and how interactions between components contribute to mucus function complicates efforts to exploit their properties. …”
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Gypsum heterogenous nucleation pathways regulated by surface functional groups and hydrophobicity by Yan-Fang Guan, Xiang-Yu Hong, Vasiliki Karanikola, Zhangxin Wang, Weiyi Pan, Heng-An Wu, Feng-Chao Wang, Han-Qing Yu, Menachem Elimelech

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Enrichment of farinaceous dishes for functional nutrition with fruit powders of wild plants by Z. N. Khatko, T. B. Kolotiy, I. S. Polyakova

“…To meet the needs of the population and improve the diet, it is necessary to apply technologies using new raw materials. Non-traditional types of raw materials with biological and high nutritional value are one of the ways to expand the assortment of functional food products.  …”
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RESOURCE-SAVING PRODUCTION OF SUGAR CONFECTIONERY ENRICHED WITH FUNCTIONAL PLANT INGREDIENTS by Pushmina I.N., Pervishina G.G., Zakharova L.M., Pushmina V.V.

“…The authors justified the choice of raw materials of plant origin: fresh cowberry ( Vaccinium vitisidea ) and cranberry ( Vaccinium oxycoccos L. ) fruits, air-dried oregano shoots ( Origanum vulgare L. ) growing in the Krasnoyarsk region as functional ingredients. …”
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Research process of radiation-induced synthesis and functionalization of covalent organic frameworks by ZHANG Mingxing, CHEN Junchang, WANG Shu'ao

“…Ionizing radiation technology has the advantages of simple operation, mild conditions, and large-scale production, which has been widely used in the preparation and functionalization of materials. This review mainly summarizes the recent research progress in radiation technology for the synthesis and functionalization of COFs in recent years.…”
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Activation Effects of Polysaccharides of Flammulina velutipes Mycorrhizae on the T Lymphocyte Immune Function by Zheng-Fei Yan, Nai-Xu Liu, Xin-Xin Mao, Yu Li, Chang-Tian Li

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Functionalized melanin for enhanced energy storage in aqueous and ionic liquid electrolytes by Noah Al-Shamery, Florian Heppner, Carsten Dosche, Simon Morgenschweis, Thomas Bredow, Gunther Wittstock, Pooi See Lee

“…Abstract Eumelanin is an interesting functional material for electrochemical applications due to its quinone/hydroquinone redox equilibrium. …”
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A Novel Gene Synthesis Platform for Designing Functional Protein Polymers by Toshimasa Homma, Rie Yamamoto, Lily Zuin Ping Ang, Alaa Fehaid, Mitsuhiro Ebara

“…Abstract Recombinant protein polymers with repeat sequences of specific amino acids can be regarded as sustainable functional materials that can be designed using genetic engineering. …”
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Development of formulation and technology for the production of functional drinks using of cranberry fruits by S. O. Nekrasova, V. V. Stepanchuk

“…The values of the chemical composition of drinks have been obtained, allowing to state that, according to the content of the microelement potassium, drinks belong to general health-improving functional drinks, and, according to the content of vitamin C, to antioxidant and immune-supporting functional drinks.…”
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Techno‐Functional Properties of Dry and Wet Fractionated Pulse Protein Ingredients by Andreas Hopf, Deepa Agarwal, Daniel J. Skylas, Chris Whiteway, Roman Buckow, Fariba Dehghani

“…The findings highlight that the fractionation method significantly influences the functional properties of protein materials. Dry fractionation may produce materials with high solubility, offering significant potential in food applications.…”
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Experimental investigation on WAAM-based functional hard-facing bimetallic part by Akpınar D.E., Dilibal S., Gürol U.

“…In the traditional production of functional bimetallic parts with hard surfaces, the materials for the hard surfaces are usually applied to a base metal, a process that is often complex, costly, and time-consuming. …”
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Editorial for Special Issue “Hydrogelated Matrices: Structural, Functional and Applicative Aspects” by Enrico Gallo, Carlo Diaferia

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Methodological substantiation of the professional functions of Responsible persons of pharmaceutical and hospital institutions by N. O. Vetiutneva, S. H. Ubohov, L. O. Fedorova

“…The aim of the work is the content analysis and methodological justification of the professional functions of the Responsible persons for quality assurance of medicines in pharmaceutical and hospital institutions. …”
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A Review of Functional Properties and Applications of Legume‐Based Edible Coatings by A. K. A. N. W. M. R. K. Thamarsha, Nishant Kumar, Pratibha, Kiran Mor, Ashutosh Upadhyay, Hemanth P. K. Sudhani, Venkata Sarath Pamu

“…Legume‐based polysaccharides and proteins are cost‐effective materials to use as an alternative to synthetic materials. …”
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