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  1. 3301

    Developing the European Villages in the Republic of Moldova taken into account the Digital Economy Society Index (DESI) by Anatolii BABIN, Tatiana COLESNICOVA, Sergiu TUTUNARU

    Published 2023-06-01
    “…Recent positive experiences of EU member states, which have been analyzed in previous research papers, show that the creation of jobs in agricol sectors in rural areas contributes to increasing household incomes. The objective of our study is to analyze and implement the methods and data sources for calculating DESI indicators at the level of local administrative units in the Republic of Moldova, in the context of the National Program for the European Village, launched in spring 2022. …”
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    Article
  2. 3302

    A holistic approach to sustain and support lifelong practices of wellness among healthcare professionals: generating preliminary solid steps towards a culture of wellness by Beverley Argus-Calvo, Deborah J. Clegg, Maureen D. Francis, Alok Kumar Dwivedi, Paul A. Carrola, Marie Leiner

    Published 2024-11-01
    “…This approach facilitates the establishment of a sustainable culture of wellness that benefits both current and subsequent generations of healthcare professionals. …”
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    Article
  3. 3303

    Advances in synthetic microbial ecosystems approach for studying ecological interactions and their influencing factors by Wei Jiang, Sumeng Wang, Fei Gu, Xiaoya Yang, Qingsheng Qi, Quanfeng Liang

    Published 2025-06-01
    “…This review consolidates current knowledge of synthetic microbial ecosystems and factors influencing their ecological dynamics. …”
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    Article
  4. 3304

    Fermentation-enabled wellness foods: A fresh perspective by Huan Xiang, Dongxiao Sun-Waterhouse, Geoffrey I.N. Waterhouse, Chun Cui, Zheng Ruan

    Published 2019-09-01
    “…In addition, the health-promoting benefits of fermented foods are attracting increasingly attention. The microorganisms contained in many common fermented foods can serve as “microfactories” to generate nutrients and bioactives with specific nutritional and health functionalities. …”
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    Article
  5. 3305

    Protocol for minicircle production for gene therapy without subsequent cleanup steps by Jonathan Do, Gautam Verma, Yasmin Maurice, Muniba Abdumanobova, Zicheng Deng, Tanya V. Kalin, Vladimir V. Kalinichenko

    Published 2025-09-01
    “…Summary: Current techniques for producing minicircles have low yields because of the cleanup steps required. …”
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    Article
  6. 3306

    Evaluation of biokinetics and dosimetry in [131I]-NaI therapies: whole-body images quantification versus lower limb region by Bianca Lemos Lima, Jamille da Silveira Almeida, Maria da Penha Albuquerque Potiens, Rogério Alexandre Pelissoni, Marcelo Tatit Sapienza, Carlos Alberto Buchpiguel, José Willegaignon

    Published 2020-06-01
    “…As the current dosimetric protocol can be performed by delimiting a region of interest (ROI) in whole body images to evaluate the biokinetics and absorbed dose by the patient, the objective of this study was to analyze the possibility that this measurement was restricted to only one thigh region. …”
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    Article
  7. 3307

    Effect of Rare Earth Content on Microstructure and Corrosion Resistance of HRB400 Steel by Chen Hao, Sun Yibin, Xie Qingmin, Liu Xiaolong, Zhang Cunshuai, Peng Zhixian, Cheng Zhaoyang, Liu Jing

    Published 2025-05-01
    “…As the rare earth content increases, the corrosion resistance of the steel gradually improves, with the optimal performance observed in the steel containing 0.01% rare earth elements.…”
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    Article
  8. 3308

    Antifungal and anti-biofilm effects of hydrazone derivatives on Candida spp by Pierre Popczyk, Alina Ghinet, Clovis Bortolus, Laure Kamus, Marc F. Lensink, Jérôme de Ruyck, Boualem Sendid, Faustine Dubar

    Published 2024-12-01
    “…Worldwide, invasive candidiasis are a burden for the health system due to difficulties to manage patients, to the increasing of the resistance of the current therapeutics and the emergence of naturally resistant species of Candida. …”
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    Article
  9. 3309

    Metal flow behavior and energy consumption model during the extrusion process of a 6063 aluminum alloy profile with complex cross-section by Dewei Zhang, Haijie Xu, Sheng Xu, Fei Tong, Kai Chen, Zixuan Li, Jinrong Zuo, Xuedao Shu

    Published 2024-11-01
    “…The simulation results show that the standard deviation of metal flow velocity (representing the forming quality) was decreased as container temperature decreases, and the extrusion speed, billet temperature and die temperature increase. …”
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    Article
  10. 3310

    Friction in Oil-Lubricated Rolling–Sliding Contacts with Technical and High-Performance Thermoplastics by Ferdinand Schmid, Thomas Lohner, Karsten Stahl

    Published 2024-10-01
    “…Oil lubrication allows for their usage in high-power-transmission applications, such as gears. The current design guidelines for thermoplastic gears lack reliable estimates for the coefficient of friction of oil-lubricated rolling–sliding contacts. …”
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    Article
  11. 3311

    Plasmalogen as a Bioactive Lipid Drug: From Preclinical Research Challenges to Opportunities in Nanomedicine by Yu Wu, Yuru Deng, Borislav Angelov, Angelina Angelova

    Published 2025-08-01
    “…We provide a detailed overview of current information on the role of plasmalogens in health and disease. …”
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  12. 3312

    Strategies and Methodologies for Improving Toughness of Starch Films by Yiwen Yang, Jun Fu, Qingfei Duan, Huifang Xie, Xinyi Dong, Long Yu

    Published 2024-12-01
    “…Starch films have attracted increasing attention due to their biodegradability, edibility, and potential use as animal feed from post-products. …”
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    Article
  13. 3313

    Ergothioneine Circulation in Mushroom Cultivation Using Food Waste Recycling by Ryota Kataoka, Ami Nigaki, Babla Shingha Barua, Ko Yamashita

    Published 2025-05-01
    “…Current food production systems generate and incinerate significant amounts of organic waste, which increases costs and energy consumption. …”
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    Article
  14. 3314

    Impact of XPD Lys751Gln Genetic Polymorphism on Oxaliplatin-Based Regimen Induced Toxicities in Iraqi Colorectal Cancer Patients by Rand Muthanna, Eman Saadi Saleh, Ahmed Zuhair Alsammarraie

    Published 2025-03-01
    “… The XPD Lys751Gln polymorphism may affect individual differences in DNA repair ability, which could increase a person's risk of developing toxicity when receiving oxaliplatin containing regimen in colorectal cancer patients. …”
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    Article
  15. 3315

    Method of estimation of frequency variation relying on estimation of shift of spectral peaks by D. A. Kechik, Yu. P. Aslamov, I. G. Davydov

    Published 2021-04-01
    “…Reduction of bandwidth is recommended to increase accuracy of frequency track estimation, but analysis of time-frequency representation containing a few components is also possible. …”
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  16. 3316

    Determination of selection criteria for yield traits to improve okra (Abelmoschus esculentus L. Moench) breeding in Indonesia by H. A. Reswari, M. Syukur, A. W. Ritonga, W. Nurcholis

    Published 2025-03-01
    “…Moench, commonly known as okra, is increasingly cultivated in Indonesia due to its recognition as a functional food source. …”
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  17. 3317

    Advanced Computer Vision Techniques for Accurate Measurement in Unmanned Mobile Robots by Bharathi V, Natraj N A, Gopinath S, Kiruthikaa R

    Published 2024-10-01
    “…This study is gaining increasing attention as researchers aim to develop tools that automate visual tasks and replicate human visual awareness. …”
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    Article
  18. 3318

    Numerical Simulation on the Frequency Response of 3-D Reef–Seawater–Seabed Coupling System Under Seismic Excitation by Liwen Yan, Xingwei Guo, Xunhua Zhang, Jianghao Qi

    Published 2024-12-01
    “…Highly porous, weathered layers increase the seismic impact on reef flats.…”
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  19. 3319

    Physiochemical characterization of dried bamboo leaf powder and its utilisation in the development of value-added products by Sareen Rabisha, Sibian Mandeep Singh

    Published 2025-01-01
    “…Physiochemical characteristics of the powder from dried leaves and the finished product were determined, namely moisture content, protein, fat, ash constitution, and sensory characteristics, according to A.O.A.C. standard procedures. Bamboo leaves contain bioactive molecules in the form of phenolics and flavonoids, providing antioxidant and functionality to make them match increasing trends towards health-focused and sustainable food production. …”
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  20. 3320

    A Comparison of Butterfly Diversity Results between iNaturalist and Expert Surveys in Eastern Oklahoma by Alexander J. Harman, Madeline M. Eori, W. Wyatt Hoback

    Published 2024-08-01
    “…Ongoing worldwide biodiversity declines and range shifts associated with climate change increase the importance of documenting the current distributions of species to establish baseline data. …”
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