A Novel Application of RNA In Situ Hybridization in the Analysis of Vitamin D Receptor Expression in Psoriatic Skin Tissue Following Etanercept Treatment by Max Lundgren, Alexandra Kuliszkiewicz, Martin Gillstedt, Azin Jasmin Zanghaneh, Amra Osmancevic

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Analysis on microbial communities and characteristic flavor metabolic of PXDB-meju by partially substituting wheat flour with soybean flour and gluten flour by Min Xu, Yuxin Guo, Xiaoyan Song, Ling Li, Zedong Xu, Jianhua Zhao, Jie Zhao, Hongbin Lin, Shirong Dong, Jing Lu, Wenwu Ding, Ping Liu, Jie Tang

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<i>ZmNLR</i><i>-7</i>-Mediated Synergistic Regulation of ROS, Hormonal Signaling, and Defense Gene Networks Drives Maize Immunity to Southern Corn Leaf Blight by Bo Su, Xiaolan Yang, Rui Zhang, Shijie Dong, Ying Liu, Hubiao Jiang, Guichun Wu, Ting Ding

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Release Rates of Prednisolone-21-Hydrogen- Succinate from 3D-Printed Silicone as Material for Patient-Individualized Drug Releasing Implants by Knabel Martina, Dräger Gerald, Lenarz Thomas, Scheper Verena

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Exploring the potential utilization of copigmented barberry anthocyanins in ice cream: Focusing on foaming aspects, and melting attributes by Arash Dara, Sara Naji-Tabasi, Javad Feizy, Ebrahim Fooladi, Ali Rafe

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Biodegradable curcumin-nanoclay films for extending shrimp shelf-life and freshness by Kalpani Y. Perera, Sneha Sabu Mathew, Luana de S.C. Carnaval, Dileswar Pradhan, Amit K. Jaiswal, Swarna Jaiswal

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Influence of Harvesting Stage on Phytochemical Composition, Antioxidant, and Antidiabetic Activity of Immature <i>Ceratonia siliqua</i> L. Pulp from Béni Mellal-Khénifra Region, Mo... by Salah Laaraj, Hanane Choubbane, Amal Elrherabi, Aziz Tikent, Ayoub Farihi, Meriem Laaroussi, Mohamed Bouhrim, Abdelaaty A. Shahat, Younes Noutfia, Rashed N. Herqash, Fatiha Chigr, Souad Salmaoui, Kaoutar Elfazazi

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The Effect of Preheating on Fissure Sealant Viscosity by Ebru Hazar Bodrumlu, İ. Sefa Çakır

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Thermal effects on metabolic rate in diapausing Pieris rapae butterflies by Emily E. Mikucki, Cole Julick, Justin L. Buchanan, Kristi L. Montooth, Brent L. Lockwood

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Assessing the Influence of Low Doses of Sucrose on Memory Deficits in Fish Exposed to Common Insecticide Based on Fipronil and Pyriproxyfen by Viorica Rarinca, Luminita Diana Hritcu, Marian Burducea, Gabriel Plavan, Radu Lefter, Vasile Burlui, Laura Romila, Alin Ciobică, Elena Todirascu-Ciornea, Cristian-Alin Barbacariu

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Studying the impact of zein microfibers on the physicochemical and microstructural properties of bi-gels based on ι-carrageenan hydrogels and beeswax oleogels by Mojtaba Rezaei, Sara Naji-Tabasi, Behrouz Ghorani, Bahareh Emadzadeh

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The relationship between loneliness and school dropout by Ifeoluwa Adenuga, Betul Tuncer, Kristi Baerg MacDonald, Julie Aitken Schermer

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Utilization of gelatin–tragacanthin complexes for fabrication of oleogels using foam-template method: A study on the effect of CaCl2 addition by Fatemeh Azarikia, Reihaneh Badameh

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Emulsions stabilized by pea protein-rich ingredients as an alternative to dairy proteins for food sustainability: Unveiling the key role of pea endogenous lipids in the surface-ind... by Christelle Lopez, Magalie Weber, Hanitra Rabesona, Javier Pérez, Franck Artzner, Thomas Bizien

“…In the current context of food transition, the growing demand of consumers for sustainable plant-based protein sources has stimulated interest of food scientists in plant protein ingredients as alternatives to dairy protein ingredients. …”
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Krüppel-like Factor 4-Deficient Cells Are Sensitive to Etoposide-Induced DNA Damage by Maxwell H. Rubinstein, Aidan Conroy, Elisabeth L. Pezzuto, Hadeel Al Qoronz, Patrick Wertimer, Engda G. Hagos

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A cell wall-targeting urease-derived peptide as a potential antifungal agent against Candida species by Ana Paula A. Perin, Julia C.V. Reuwsaat, Heryk Motta, Fernanda Cortez Lopes, Matheus V.C. Grahl, Andrea G. Tavanti, Marilene H. Vainstein, Charley C. Staats, Célia R. Carlini, Rodrigo Ligabue-Braun, Lívia Kmetzsch

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The Frmpd3 Protein Regulates Susceptibility to Epilepsy by Combining with GRIP and GluA2 by Yan Jia, Jinqiong Zhan, Pengcheng Huang, Xiaobing Li, Daojun Hong, Xi Lu

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Dimethyl sulfide transfers through closure during accelerated model wine ageing: proof-of-concept &amp; prospects by Rémi De La Burgade, Lucas Suc, Somaya Sachot, Christine Le Guerneve, Nicolas Galy, Dimitri Tixador, Christophe Loisel, Nicolas Sommerer, Aurélie Roland

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A pectic polysaccharide from Lycium ruthenicum Murray alleviates dextran sulfate sodium-induced colitis in mice by Dai Dong, Hailiang Wang, Hongtao Bi, Yu Li, Tingting Gao, Jingyue Feng, Guoqiang Li, Shiqi Guo, Hongyan Yuan, Weihua Ni

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Inkjet-printed colorimetric indicators from the peels of red pitaya and Kyoho grape for the detection of food spoilage gases by Tianxi Gong, Xiaoyu Luo

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