Analysis on microbial communities and characteristic flavor metabolic of PXDB-meju by partially substituting wheat flour with soybean flour and gluten flour by Min Xu, Yuxin Guo, Xiaoyan Song, Ling Li, Zedong Xu, Jianhua Zhao, Jie Zhao, Hongbin Lin, Shirong Dong, Jing Lu, Wenwu Ding, Ping Liu, Jie Tang

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Computationally Modeling the Physiologic Impact of the Ratio of Fats to Carbohydrates in the Diet on Intake Among Metabolically Healthy Adults by Marie F Martinez, Jessie Heneghan, Colleen Weatherwax, Timothy H Moran, Britt Burton-Freeman, Kavya Velmurugan, José M Ordovás, Sarah M Bartsch, Tej D Shah, Jennifer Lee, Sarah L Booth, Samantha Kleinberg, Kevin L Chin, Kayla de la Haye, Alexis Dibbs, Sheryl A Scannell, Bruce Y Lee

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Natural Bioactive Compounds in Sheep Milk: Potential Biomedical Applications by Zuzanna Flis, Edyta Molik, Anna Ptak, Piotr Szatkowski

“…The aim of this manuscript is to review the current reports on bioactive components of sheep milk and their potential for biomedical applications.…”
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Differences in Plasma Extracellular Vesicles of Different Origin in On-Pump Versus Off-Pump Cardiac Surgery by Arthur Aquino, Napisat Abutalimova, Yi Ma, Imran Ismail-zade, Vadim Grebennik, Artem Rubinstein, Igor Kudryavtsev, Ekatherina Zaikova, Darina Sambur, Alexander Marichev, Olga Kalinina, Andrey Bautin, Anna Kostareva, Jarle Vaage, Alexey Golovkin

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A cell wall-targeting urease-derived peptide as a potential antifungal agent against Candida species by Ana Paula A. Perin, Julia C.V. Reuwsaat, Heryk Motta, Fernanda Cortez Lopes, Matheus V.C. Grahl, Andrea G. Tavanti, Marilene H. Vainstein, Charley C. Staats, Célia R. Carlini, Rodrigo Ligabue-Braun, Lívia Kmetzsch

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The Potential of CRISPR/Cas9 to Circumvent the Risk Factor Neurotoxin <i>β-N-oxalyl-L-α</i>, <i>β-diaminopropionic acid</i> Limiting Wide Acceptance of the Underutilized Grass Pea... by Abreham Bekele-Alemu, Deribew Girma-Tola, Ayalew Ligaba-Osena

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Thermal effects on metabolic rate in diapausing Pieris rapae butterflies by Emily E. Mikucki, Cole Julick, Justin L. Buchanan, Kristi L. Montooth, Brent L. Lockwood

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Studying the impact of zein microfibers on the physicochemical and microstructural properties of bi-gels based on ι-carrageenan hydrogels and beeswax oleogels by Mojtaba Rezaei, Sara Naji-Tabasi, Behrouz Ghorani, Bahareh Emadzadeh

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Biochemical and biomolecular response of Arabidopsis seedlings to osmotic and salt stress: Mitigation by biostimulant formulation enriched in betalain degradation products by Noemi Gatti, Graziella Serio, Moez Maghrebi, Carla Gentile, Cinzia M. Bertea, Giuseppe Mannino

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Cytotoxicity and inhibitory potential of CUDC-101 in non-small cell lung cancer cells with rare EGFR L861Q mutation by Chunhong Chu, Huixia Xu, Chenxue Liu, Xiangkai Wei, Lanxin Li, Rui Wang, Wenrui Cui, Guoliang Zhang, Chenyang Liu, Ke Wang, Lei An, Fei He

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The mitochondrial protein ORF463a mediates NWB cytoplasmic male sterility in radish through its interaction with a subunit of mitochondrial complex V by Yanping Wang, Xiangyu Wu, Yuanting Pang, Ningjie Chen, Qingbiao Wang, Li Zhang

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CRISPR/Cas9 multiplex genome editing to enhance grain lysine concentration in a US rice cultivar by Khushboo Rastogi, Sumeet P. Mankar, Oneida Ibarra, Marco Molina-Risco, Mayra Faion-Molina, Marcela Bellinatti-Della Gracia, Keerti S. Rathore, Michael J. Thomson, Endang M. Septiningsih

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Phenotypic and molecular characterization of the response to two soil-borne viruses in durum wheat landraces for the identification of new sources of resistance by Monica Marra, Raul Pirona, Laura Miozzi, Daniele Marian, Cinzia Montemurro, Aldo Ceriotti, Gian Paolo Accotto, Elena Baldoni

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Development of a luminescence-based method for measuring West Nile Virus MTase activity and its application to screen for antivirals by Alejandra Álvarez-Mínguez, Natalia del Río, Ana Belén-Blázquez, Elena Casanova, José-María Orduña, Patricia Camarero, Carolina Hurtado-Marcos, Carmen del Águila, María–Jesús Pérez-Pérez, Miguel A. Martín-Acebes, Rubén Agudo

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Utilization of gelatin–tragacanthin complexes for fabrication of oleogels using foam-template method: A study on the effect of CaCl2 addition by Fatemeh Azarikia, Reihaneh Badameh

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Exploring the Nutritional Profile and Cost of Plant-Based Milk Alternatives Compared with Dairy Milk in the UK with Consideration of Environmental Impact Data by Gemma K Nowson, Rosalind Fallaize, Kate E Earl

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Exploring the potential utilization of copigmented barberry anthocyanins in ice cream: Focusing on foaming aspects, and melting attributes by Arash Dara, Sara Naji-Tabasi, Javad Feizy, Ebrahim Fooladi, Ali Rafe

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Pea protein isolate-based active films for salmon preservation: The role of different essential oils in film properties, antioxidant, and antibacterial activities by Jingjing Cheng, Nethraja Kandula, Victoria Eugenia Cortes, Hyuk Choi, Prashant Singh, Leqi Cui

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Cognitive abilities related to foraging behavior in Vespula vulgaris (Hymenoptera: Vespidae) by Maria Celeste Manattini, Micaela Buteler, Mariana Lozada

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Assessing the Influence of Low Doses of Sucrose on Memory Deficits in Fish Exposed to Common Insecticide Based on Fipronil and Pyriproxyfen by Viorica Rarinca, Luminita Diana Hritcu, Marian Burducea, Gabriel Plavan, Radu Lefter, Vasile Burlui, Laura Romila, Alin Ciobică, Elena Todirascu-Ciornea, Cristian-Alin Barbacariu

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