Assessing the Influence of Low Doses of Sucrose on Memory Deficits in Fish Exposed to Common Insecticide Based on Fipronil and Pyriproxyfen by Viorica Rarinca, Luminita Diana Hritcu, Marian Burducea, Gabriel Plavan, Radu Lefter, Vasile Burlui, Laura Romila, Alin Ciobică, Elena Todirascu-Ciornea, Cristian-Alin Barbacariu

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Biodegradable curcumin-nanoclay films for extending shrimp shelf-life and freshness by Kalpani Y. Perera, Sneha Sabu Mathew, Luana de S.C. Carnaval, Dileswar Pradhan, Amit K. Jaiswal, Swarna Jaiswal

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Deciphering the effect of exercise timing on glucose metabolism: a randomised controlled trial by Fabienne Bruggisser, Denis Infanger, Henner Hanssen, Raphael Knaier

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The Effect of Preheating on Fissure Sealant Viscosity by Ebru Hazar Bodrumlu, İ. Sefa Çakır

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Thermal effects on metabolic rate in diapausing Pieris rapae butterflies by Emily E. Mikucki, Cole Julick, Justin L. Buchanan, Kristi L. Montooth, Brent L. Lockwood

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Regulation Roles of Juvenile Hormone Epoxide Hydrolase Gene 2 in the Female River Prawn <em>Macrobrachium nipponense</em> Reproductive Process by Jisheng Wang, Mengying Zhang, Hongtuo Fu, Wenyi Zhang, Yiwei Xiong, Shubo Jin, Hui Qiao, Sufei Jiang

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A cell wall-targeting urease-derived peptide as a potential antifungal agent against Candida species by Ana Paula A. Perin, Julia C.V. Reuwsaat, Heryk Motta, Fernanda Cortez Lopes, Matheus V.C. Grahl, Andrea G. Tavanti, Marilene H. Vainstein, Charley C. Staats, Célia R. Carlini, Rodrigo Ligabue-Braun, Lívia Kmetzsch

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Rapid composting of groundnut residues through novel microbial consortium: Evaluating maturity, stability, and microbial activity by Deblina Roy, Sunil Kumar Gunri, Champak Kumar Kundu, Prasanta Kumar Bandyopadhyay

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Differences in Plasma Extracellular Vesicles of Different Origin in On-Pump Versus Off-Pump Cardiac Surgery by Arthur Aquino, Napisat Abutalimova, Yi Ma, Imran Ismail-zade, Vadim Grebennik, Artem Rubinstein, Igor Kudryavtsev, Ekatherina Zaikova, Darina Sambur, Alexander Marichev, Olga Kalinina, Andrey Bautin, Anna Kostareva, Jarle Vaage, Alexey Golovkin

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Professionalisation and governance in sports organisations: towards an integrated understanding by Raphael Stieger, Siegfried Nagel, Grazia Lang

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Human motor control during movements with high demands by Paul Kaufmann, Willi Koller, Elias Wallnöfer, Basilio Goncalves, Clara Scheer, Juliana Exel, Olivia Froschauer, Catherine Hlavac, Mathias Wiplinger, Lorenz Zweier, Arnold Baca, Hans Kainz

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Stillbirth in term and late term gestations in Stockholm during a 20-year period, incidence and causes. by Hanna Åmark, Christina Pilo, Ingela Hulthén Varli

“…<h4>Introduction</h4>The incidence of stillbirth has decreased marginally or remained stable during the past decades in high income countries. …”
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COVID-19 Vaccines in the Pediatric Population: A Focus on Cardiac Patients by Ghena Lababidi, Hossam Lababidi, Fadi Bitar, Mariam Arabi

“…This review also contains current and future perspectives, as well as a section on the cardiovascular implications and related dynamics of pediatric COVID-19 vaccination.…”
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Effect of algal organic matter on adsorption of glyphosate using coconut shell-activated carbon by Sufia Hena, Krishnat Shankar Patil, Nadia Leinecker, Tejas Bhatelia, Milinkumar Shah

“…The regeneration experiments revealed 93 % glyphosate recovery when pH was further reduced to 1.5. Overall, the current study quantifies the decrease in CSAC's selectivity for glyphosate due to the presence of AOM and provides optimum pH for maximum selectivity and regeneration.…”
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The transcriptional activator LdtR from 'Candidatus Liberibacter asiaticus' mediates osmotic stress tolerance. by Fernando A Pagliai, Christopher L Gardner, Lora Bojilova, Amanda Sarnegrim, Cheila Tamayo, Anastasia H Potts, Max Teplitski, Svetlana Y Folimonova, Claudio F Gonzalez, Graciela L Lorca

“…The causal agent of Huanglongbing disease, 'Candidatus Liberibacter asiaticus', is a non-culturable, gram negative, phloem-limited α-proteobacterium. Current methods to control the spread of this disease are still limited to the removal and destruction of infected trees. …”
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Effect of Celery (Apium graveolens L.) Microgreens on Drosophila melanogaster by Mohamad Agus Salim, Muhammad Subandi, Yeni Yuniarti

“…However, this plant contains many antioxidant compounds useful for attenuating neurodegenerative disorders including Parkinson's disease. …”
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Recognizing the Conceptual Model of Re-creating the Central Core of Cities based on Local Community Culture with Meta-Synthesis Method by Maryam Hematian Dehkordi, Afsoon Mahdavi, Mohammad Reza Iravani

“…Following developments in the technological, economic, and social fields, as well as the movement of population and activities, the central core of cities has faced a decrease in physical, economic, and social quality, and this process has reduced the dynamics of neighborhoods and created problematic urban contexts. …”
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Combined CNN-BiLSTM-Att tourism flow prediction based on VMD-MWPE decomposition reconstruction by Maomao Luo, Danhong Chen, Xinxing Hou, Kang Luo, Tao Wang

“…To further improve the accuracy of scenic passenger flow prediction, the current study proposed a data preprocessing approach that combines variational modal decomposition (VMD) with multiscale weighted permutation entropy (MWPE). …”
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Impact of Thermal Power Plant Waste Products on Corrosion Dynamics of Pipeline Carbon Steel Alloy in Soil Aqueous Solutions by Camila Porporatti Rosso, Eduardo Ceretta Moreira, Matheus Henrique Baesso, André Gündel, Alexandre Ferreira Galio

“…Adding desulfurization by-products to soil solutions (DBS) created a transpassive layer during potentiostatic polarization, with a passive current density of about 10μA.cm-2. EIS measurements showed a substantial increase in polarization resistance, with the DBS exhibiting nearly 700 times higher resistance than the standard soil solution (SSS) at 0V (OCP). …”
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Antioxidative and Antimelanoma Effects of Various Tea Extracts via a Green Extraction Method by Yihui Chen, Jyun-Yin Huang, Yichi Lin, I-Fan Lin, Yi-Ru Lu, Li-Heng Liu, Hui-Min David Wang

“…Tea (Camellia sinensis) contains high level of antioxidant elements and is a well-known beverage consumed worldwide. …”
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