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Showing 821 - 840 results of 4,352 for search '(( current decrease in contains ) OR ( current increase in (contacts OR context) ))', query time: 0.28s Refine Results
  1. 821

    Emulsions stabilized by pea protein-rich ingredients as an alternative to dairy proteins for food sustainability: Unveiling the key role of pea endogenous lipids in the surface-ind... by Christelle Lopez, Magalie Weber, Hanitra Rabesona, Javier Pérez, Franck Artzner, Thomas Bizien

    Published 2024-01-01
    “…In the current context of food transition, the growing demand of consumers for sustainable plant-based protein sources has stimulated interest of food scientists in plant protein ingredients as alternatives to dairy protein ingredients. …”
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    Effect of Midsole Compliance on Oxygen Consumption and Perception of Effort and Comfort during running by Kai Biedermann, Gian-Andri Baumann, Christina M. Spengler, Fernando G. Beltrami

    Published 2025-01-01
    “…Spatiotemporal data, including impact loading, ground contact time, and cadence, were assessed using accelerometry. …”
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