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Showing 581 - 600 results of 1,887 for search '(( current decrease in contains ) OR ( current (increase OR increased) in contains ))', query time: 0.21s Refine Results
  1. 581

    Loss of appetite in patients with chronic obstructive pulmonary disease - a mixed methods study by Marie Louise Bergmann, Mia Bundgaard Klausen, Lotte Holm, Jens Rikardt Andersen, Jens-Ulrik Stæhr Jensen, Howraman Meteran

    Published 2025-12-01
    “…Background Loss of appetite in patients with COPD can lead to malnutrition, which is associated with an increased risk of morbidity and mortality.Aims To identify factors associated with loss of appetite among COPD patients and explore their’ experiences regarding appetite and eating.Methods A questionnaire on demographics, medical history and containing the Council on Nutrition Appetite Questionnaire (CNAQ) was posted in a COPD-specific online forum. …”
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  2. 582

    Post-Processing Kalman Filter Application for Improving Cooperative Awareness Messages’ Position Data Accuracy by Maximilian Bauder, Robin Langer, Tibor Kubjatko, Hans-Georg Schweiger

    Published 2024-12-01
    “…Each CAM contains the current position of the vehicle based on GPS accuracy, which can have inaccuracies in the meter range. …”
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  3. 583

    OPIOIDS IN PAIN SYNDROME MANAGEMENT (part 1) by D. M. Arbuck, G. R. Abuzarova, G. S. Alekseeva

    Published 2018-01-01
    “…The goal of this review is to inform doctors about new opioids currently used for routine medical practice in the most developed countries. …”
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  4. 584
  5. 585

    Effect of organically bound iodine in cattle feed on health indicators by D. E. Lukin, D. A. Utyanov, R. K. Milushev, N. L. Vostrikova, A. S. Knyazeva

    Published 2023-04-01
    “…This was most clearly demonstrated by the content of urea, since in the test group, its content decreased by ≈15 percentage points, and by the content of creatinine, since its increase in the test group was more than 20 percentage points. …”
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  6. 586

    Insights and perspectives on PVDF/MgO NCs films: Structural and optical properties for optoelectronic device applications by Shivaraj Madivalappa, R.B. Basavaraj, P.B. Chethan, D.P. Aarti, P.K. Jisha

    Published 2024-10-01
    “…The dipole polarization interaction causes the absorption coefficient, direct band gap, indirect band gap, optical activation energy, and skin depth of pure PVDF and PVDF/MgO thin films to decrease, whereas increasing the dielectric constant at high frequency value, refractive index, loss, optical conductivity, and dielectric constant per effective mass of NCs films. …”
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  7. 587

    Assessment of polyvinyl alcohol–stabilized compressed earth bricks on performance and durability of structures by Salman Farooq, Zia Ul Islam, Muhammad Saeed Khan, Muhammad Umair Umar, Abdullah Khan Jadoon

    Published 2025-07-01
    “…In recent years there have been an increasing number of studies examining the environmental trade-offs of using PVA with emphasis on its potential to decrease cement content in earth bricks. …”
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  8. 588

    Effects of Allium hookeri on gut microbiome related to growth performance in young broiler chickens. by Sung-Hyen Lee, Sohyun Bang, Hwan-Hee Jang, Eun-Byeol Lee, Bong-Sang Kim, Seung-Hwan Kim, Sang-Hyun Kang, Kyung-Woo Lee, Dong-Wook Kim, Jung-Bong Kim, Jeong-Sook Choe, Shin-Young Park, Hyun S Lillehoj

    Published 2020-01-01
    “…Exposure to a diet containing 0.5% A. hookeri leaf decreased the abundance of the following bacteria: Eubacterium nodatum, Marvinbryantia, Oscillospira, and Gelria. …”
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  9. 589

    Glomalin and Contribution of Glomalin to Carbon Sequestration in Soil: A Review by MD. Belal Hossain

    Published 2021-01-01
    “…Mixed primary forest, tropical rainforest, soil organic matter, clay soil, no tillage, quality and quantity of fertilizers, crop rotation, and water stable aggregates are also suitable to increase glomalin production. Glomalin is a glycoprotein that contains 30–40% carbon (C) which is assumed to be stable and persistent in soil. …”
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  10. 590

    OPTIMIZATION OF THE AMOUNT OF COKE FILLING USAGE IN CATHODIC PROTECTION SYSTEMS FOR AN ANODE GROUNDING MODEL IN THE FORM OF A HEMISPHERE by V. G. Kiselev, E. N. Ruzich, C. V. Chung

    Published 2018-05-01
    “…As a result of these calculations, we proposed a modernized anode ground with a normalized amount of coke filling, that has increased safety in comparison with the traditional product, since it allows to reduce  risks, caused by generation of positive DС stray currents of cathodic protection system, to other underground metal constructions. …”
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  11. 591

    Flavor Quality of Scomberomorus niphonius by Shanyu WANG, Chong JIAN, Yong XUE, Ling ZHAO, Huihui SUN, Rong CAO

    Published 2025-02-01
    “…The total lipid, triglyceride, and phospholipid contents in the samples were significantly decreased after sterilization (P < 0.05), and the free fatty acid content was significantly increased (P < 0.05). …”
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  12. 592

    Hamlet (Un-)Masked: SPAC’s Hamlet under COVID-19 Restrictions by Tomoka Tsukamoto, Ted Motohashi

    Published 2024-12-01
    “…More specifically, in the current context of the declining Western hegemony, symbolized by regional military conflicts and environmental degradation, among other crises, the urgency to freshly produce and interpret this play seems to be increasing. …”
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  13. 593

    SOUR MILK FORMULAS IN NUTRITION OF INFANTS by E.F. Lukushkina, N.V. Kutilova, O.K. Netrebenko

    Published 2010-01-01
    “…Health-giving properties of fermented food are related to the fact, that acid medium improves assimilation of protein and fat, increases absorption of iron and zinc, improves digestion. …”
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  14. 594

    Liquid CO phase transition fracturing technology and its application in enhancing gas drainage of coal mines by Yingchun Fan, Botao Qin, Qun Zhou, Quanlin Shi, Dong Ma, Jiahao Wu

    Published 2020-12-01
    “…It utilized phase transition equipment (PTE) consisting of a liquid gas container, control unit for the current and gas volume, heating tube, and other components. …”
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  15. 595

    Pot Marigold (Calendula officinalis) Powder in Rainbow Trout (Oncorhynchus mykiss) Feed: Effects on Growth, Immunity, and Yersinia ruckeri Resistance by Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Taravat Molayemraftar, Mahdieh Raeeszadeh, Hien Van Doan

    Published 2023-01-01
    “…Aspartate aminotransferase (AST) activity in all MP groups remarkably increased (P<0.05) compared to the control. Moreover, fish fed with a diet containing 1.5% MP had remarkably higher (P<0.05) lactate dehydrogenase (LDH) and total protein (TP) values than the other groups. …”
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  16. 596

    Towards Sustainable Building Materials: An Experimental Investigation into the Effect of Recycled Construction Waste Aggregate on the Properties of High-Performance Concrete by Radoslav Gandel, Jan Jerabek, Andrea Peknikova, Libor Topolář, Oldrich Sucharda

    Published 2025-08-01
    “…While the compressive strength tended to decrease slightly with an increasing degree of replacement, the flexural strength remained stable in all the mixtures. …”
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  17. 597

    Tomato seed extract promotes health of the gut microbiota and demonstrates a potential new way to valorize tomato waste. by Jenni Firrman, Adrienne Narrowe, LinShu Liu, Karley Mahalak, Johanna Lemons, Pieter Van den Abbeele, Aurélien Baudot, Stef Deyaert, Yanfang Li, Yuanhang Yao, Liangli Yu

    Published 2024-01-01
    “…The current effort to valorize waste byproducts to increase sustainability and reduce agricultural loss has stimulated interest in potential utilization of waste components as health-promoting supplements. …”
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  18. 598

    Utilization of shrimp head powder to enhance color performance and growth of multicolor betta fish (Betta splendens) by Andri Iskandar, Fauzan Arya Maulana, Hendriana Andri, Kusumanti Ima, Permatasari Sheny, Wahyudi Imam Tri

    Published 2025-05-01
    “…One of the variants of hippopotamus, which is currently in great demand by ornamental fish enthusiasts, is the multicolor hippopotamus. …”
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  19. 599

    A New Hall Microdevice with Minimal Complexity by Siya Lozanova, Avgust Ivanov, Martin Ralchev, Chavdar Roumenin

    Published 2024-03-01
    “…The first two opposite electrodes are connected and the second two are fed in the same way, and third ones are the outputs. The increased sensitivity constituting 40 V/AT is due to the reduced parasitic surface currents. …”
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  20. 600

    Effect of Protein Concentration on the Corrosion Behavior of Magnesium Alloys by MA Yucong, WANG Pengjie, OUYANG Zhengzheng, Mohd TALHA, LIN Yuanhua

    Published 2025-05-01
    “…When magnesium alloy is used in the human physiological environment, it will be affected by protein.In this work, the corrosion mechanism of a magnesium alloy in phosphate-buffered saline (PBS) containing various concentrations of bovine serum albumin (BSA) (0,0.5, 1.0, 1.5, 2.0, 3.5 and 5.0 g/L) was systematically investigated.Surface characterisation was carried out by Fourier-transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM),energy-dispersive spectroscopy (EDS) and contact-angle measurements,whereas electrochemical behaviour was evaluated through potentiodynamic polarisation, electrochemical impedance spectroscopy (EIS) and scanning electrochemical microscopy (SECM).Complementary immersion tests were performed to corroborate the electrochemical findings.To elucidate the time-dependent effect of protein concentration, the electrochemical response and corrosion products of specimens immersed for 1, 3 and 7 d in solutions containing 0, 2.0 and 5.0 g/L BSA were also examined.Results showed that the presence of BSA up to 2.0 g/L reduced the corrosion rate, and the minimum corrosion current density occurred at 2.0 g/L,whereas a higher concentration (5.0 g/L) of BSA significantly accelerated localized corrosion of magnesium alloy surface.In the later stages of immersion, the overall corrosion resistance of the alloy deteriorated.When the BSA concentration was kept below 2.0 g/L, protein molecules formed a monolayer via chemisorption on the alloy surface, leading to a continuous decrease in corrosion rate with increasing BSA concentration.During prolonged immersion, this non-dense adsorbed layer was penetrated by the corrosive medium and consequently lost its protective effect.At 5.0 g/L BSA, protein molecules chelated the metal ions released from the alloy, forming soluble complexes that accelerated corrosion.With further immersion, the continual deposition, detachment and chelation of high-concentration BSA further intensified the dissolution of the magnesium alloy.…”
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