The Effect of Preheating on Fissure Sealant Viscosity by Ebru Hazar Bodrumlu, İ. Sefa Çakır

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Assessing the Influence of Low Doses of Sucrose on Memory Deficits in Fish Exposed to Common Insecticide Based on Fipronil and Pyriproxyfen by Viorica Rarinca, Luminita Diana Hritcu, Marian Burducea, Gabriel Plavan, Radu Lefter, Vasile Burlui, Laura Romila, Alin Ciobică, Elena Todirascu-Ciornea, Cristian-Alin Barbacariu

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Studying the impact of zein microfibers on the physicochemical and microstructural properties of bi-gels based on ι-carrageenan hydrogels and beeswax oleogels by Mojtaba Rezaei, Sara Naji-Tabasi, Behrouz Ghorani, Bahareh Emadzadeh

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The relationship between loneliness and school dropout by Ifeoluwa Adenuga, Betul Tuncer, Kristi Baerg MacDonald, Julie Aitken Schermer

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Utilization of gelatin–tragacanthin complexes for fabrication of oleogels using foam-template method: A study on the effect of CaCl2 addition by Fatemeh Azarikia, Reihaneh Badameh

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Krüppel-like Factor 4-Deficient Cells Are Sensitive to Etoposide-Induced DNA Damage by Maxwell H. Rubinstein, Aidan Conroy, Elisabeth L. Pezzuto, Hadeel Al Qoronz, Patrick Wertimer, Engda G. Hagos

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The Frmpd3 Protein Regulates Susceptibility to Epilepsy by Combining with GRIP and GluA2 by Yan Jia, Jinqiong Zhan, Pengcheng Huang, Xiaobing Li, Daojun Hong, Xi Lu

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Dimethyl sulfide transfers through closure during accelerated model wine ageing: proof-of-concept & prospects by Rémi De La Burgade, Lucas Suc, Somaya Sachot, Christine Le Guerneve, Nicolas Galy, Dimitri Tixador, Christophe Loisel, Nicolas Sommerer, Aurélie Roland

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Inkjet-printed colorimetric indicators from the peels of red pitaya and Kyoho grape for the detection of food spoilage gases by Tianxi Gong, Xiaoyu Luo

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Demystifying the Role of Histone Demethylases in Colorectal Cancer: Mechanisms and Therapeutic Opportunities by Yuanbin Liu, Min Huang, Xia Tian, Xiaodong Huang

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Anthocyanins-rich cranberry extract attenuates DSS-induced IBD in an intestinal flora independent manner by Jun Wang, Zhong-Yu Yuan, Xin-Yu Wang, Ji-Xiao Zhu, Wei-Feng Huang, Guang-Hui Xu, Li-Tao Yi

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Mechanistic Insights into the Bornyl Diphosphate Synthase from <i>Lavandula angustifolia</i> by Dafeng Liu, Na Li, Feng Yu, Yanyan Du, Hongjun Song, Wenshuang Yao

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Fabrication and characterization of novel electrospun nanofibers based on grass pea (Lathyrus sativus L.) protein isolate loaded with sumac (Rhus coriaria L.) extract by Marzieh Rezaei, Nasser Sedaghat, Sara Hedayati, Mohammad-Taghi Golmakani

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Ammonium Transporter 1 (<i>AMT1</i>) Gene Family in Pomegranate: Genome-Wide Analysis and Expression Profiles in Response to Salt Stress by Fatima Omari Alzahrani

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Preventive effect of flavor/fragrance components on SARS-CoV-2 infections by Hidenobu Senpuku, Hiroyuki Kato

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Pharmacological Evaluation of Polygoni Multiflori Radix Praeparata Extract: Inhibition of PANoptosis in Alleviating Premature Ovarian Insufficiency by Can Zhu, Jinhong Li, Yaofeng Li, Daiyong Chen, Chang Lin

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Oral tribology of dairy protein-rich emulsions and emulsion-filled gels affected by colloidal processing and composition by Andrea Araiza-Calahorra, Alan R. Mackie, Anwesha Sarkar

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Streptolysin S induces proinflammatory cytokine expression in calcium ion-influx-dependent manner by Yugo Yamamori, Rina Shirai, Kazuto Ohkura, Hideaki Nagamune, Toshifumi Tomoyasu, Atsushi Tabata

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Tailor-made fermentation of sprouted wheat and barley flours and their application in bread making: A comprehensive comparison with conventional approaches in the baking industry by Giuseppe Perri, Graziana Difonzo, Lorenzo Ciraldo, Federico Rametta, Gaia Gadaleta-Caldarola, Hana Ameur, Olga Nikoloudaki, Maria De Angelis, Francesco Caponio, Erica Pontonio

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