INVENTARIZATION AND ANALYZIS OF THE WILD RELATIVES OF CULTIVATED PLANTS DIVERSITY OF THE AMUR OBLAST by G. V. Talovina, E. V. Aistova

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WILD RELATIVES OF CULTIVATED PLANTS IN THE TERRITORY OF THE PRYAZOVSKY STATE NATURAL RESERVE by O. V. Zelenskaya, V. V. Korunchikova

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THE WHEAT INTROGRESSIVE FORM EVALUATION BY GRAIN BIOCHEMICAL AND TECHNOLOGICAL PROPERTIES by A. I. Abugaliyeva, T. V. Savin

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Wild pea (<i>Pisum sativum</i>Pisum sativum L. subsp. <i>elatius</i> (Bieb.) Aschers. et Graebn. s.l.) at the periphery of its range: Zagros Mountains by O. E. Kosterin, V. S. Bogdanova, A. V. Mglinets

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The plastid and mitochondrial genomes of <i>Vavilovia Formosa</i> (Stev.) Fed. and the phylogeny of related legume genera by N. V. Shatskaya, V. S. Bogdanova, O. E. Kosterin, G. V. Vasiliev, A. K. Kimeklis, E. E. Andronov, N. A. Provorov

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