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Application of Thermostable Wheat Arabino-xylanase Xyn11A for Quality Improvement of Wholewheat Bread
by
Yuxi ZHANG
,
Xingyu LIU
,
Xiaoya QI
,
Huan RAO
,
Dandan ZHAO
,
Jianxiong HAO
,
Xueqiang LIU
Published 2024-12-01
Subjects:
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wheat arabino-xylanase
…”
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