Showing 421 - 440 results of 1,089 for search '"wheat"', query time: 0.07s Refine Results
  1. 421

    Impact of On-Farm Demonstrations on Technology Adoption, Yield, and Profitability Among Small Farmers of Wheat in Pakistan—An Experimental Study by Nadia Hussain, Keshav Lall Maharjan

    Published 2025-01-01
    “…The intervention increased the technology adoption in terms of certified seeds by 34%, fertilizers by 15 kg/ha, and pesticides/herbicides by 0.22 L/ha among adopters for four years. Similarly, the wheat yield increased by 0.41 tons per hectare, and profit increased by 12% among the treatment group compared to the control group. …”
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  2. 422
  3. 423

    Mapping QTL for Root and Shoot Morphological Traits in a Durum Wheat × T. dicoccum Segregating Population at Seedling Stage by Anna Iannucci, Daniela Marone, Maria Anna Russo, Pasquale De Vita, Vito Miullo, Pina Ferragonio, Antonio Blanco, Agata Gadaleta, Anna Maria Mastrangelo

    Published 2017-01-01
    “…A segregating population of 136 recombinant inbred lines derived from a cross between the durum wheat cv. “Simeto” and the T. dicoccum accession “Molise Colli” was grown in soil and evaluated for a number of shoot and root morphological traits. …”
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  4. 424

    Integrated Management of Spot Blotch Disease of Wheat (Triticum aestivum L.) Caused by Bipolaris sorokiniana (Sacc.) Shoem by Deepak Kumar, Ramji Singh, Durga Prasad, Ajay Tomar

    Published 2025-01-01
    Subjects: “…Bipolaris sorokiniana, bioagents, micronutrients, propiconazole, spot blotch, wheat…”
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  5. 425
  6. 426

    Soil Nutrient Balance and Soil Fertility Status under the Influence of Fertilization in Maize-Wheat Cropping System in Nepal by Nabin Rawal, Keshab Raj Pande, Renuka Shrestha, Shree Prasad Vista

    Published 2022-01-01
    “…The current study was carried out to assess the effect of different rates of nitrogen (N), phosphorus (P), and potassium (K) on soil nutrient balance in a maize-wheat cropping system in Cambisols of Khumaltar, Lalitpur, Nepal during 2019/20 and 2020/21. …”
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  7. 427

    Online Measurement of Soil Organic Carbon as Correlated with Wheat Normalised Difference Vegetation Index in a Vertisol Field by Yücel Tekin, Yahya Ulusoy, Zeynal Tümsavaş, Abdul M. Mouazen

    Published 2014-01-01
    “…It also attempts to explore correlations and similarities between the spatial distribution of SOC and normalized differential vegetation index (NDVI) of a wheat crop. The online measurement was carried out in a clay vertisol field covering 10 ha of area in Karacabey, Bursa, Turkey. …”
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  8. 428

    Three-dimensional Middle Infrared Spectroscopy Study on Crystalline and Amorphous Structures and Thermostability of Corn, Wheat, and Pea Starch by KONG Xiao-mei, DU Lin-nan, JIANG Meng-wei, CHAI Jia-xin, CHANG Mei-ling, ZHANG Yong, CHANG Ming, XU Yuan-yuan

    Published 2025-01-01
    “…The structure and thermal denaturation of three types of starch, including corn starch, wheat starch, and pea starch, were studied using one-dimensional mid infrared (MIR) spectroscopy, temperature dependent one-dimensional MIR spectroscopy and two-dimensional MIR spectroscopy. …”
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  9. 429
  10. 430

    Effect of Zinc and Magnesium Fertilizers on the Yield and Some Characteristics of Wheat (Triticum aestivum L.) Seeds in Two Years by Farhad Sadeghi, Abbas Rezeizad, Mehdi Rahimi

    Published 2021-01-01
    “…The application of these treatments on wheat can ultimately increase zinc and magnesium in wheat grain. …”
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  11. 431
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  13. 433

    The use of the species <i>Triticum petropavlovskyi</i> Udacz. et Migusch. to expand the genetic diversity of spring bread wheat by A. E. Druzhin, S. N. Sibikeev, L. V. Andreeva

    Published 2024-10-01
    “…Materials and methods. Spring bread wheat lines L163 and L164 produced with the participation of bread wheat cv. …”
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  14. 434

    Genetic polymorphism of high-molecular-weight glutenin subunit loci in bread wheat varieties in the Pre-Ural steppe zone by A. A. Galimova, A. R. Kuluev, K. R. Ismagilov, B. R. Kuluev

    Published 2023-07-01
    “…High-molecular-weight glutenins play an important role in providing high baking qualities of bread wheat grain. However, breeding bread wheat for this trait is very laborious and, therefore, the genotyping of variety samples according to the allelic composition of high-molecular-weight glutenin genes is of great interest. …”
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  15. 435

    Effect of copper ions on the associations of <i>Azospirillum</i> bacteria with wheat seedlings (<i>Triticum aestivum</i> L.) by A. Yu. Muratova, E. V. Lyubun, S. N. Golubev, O. V. Turkovskaya

    Published 2022-09-01
    “…We evaluated the effect of copper ions on common wheat (Triticum aestivum L.) inoculated with three plant-growth-promoting rhizobacteria (PGPR) of the genus Azospirillum. …”
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  16. 436

    EVALUATION OF LAND SUITABILITY FOR IRRIGATED WHEAT CULTIVATION USING TWO DIFFERENT METHODS IN NORTHERN ALI AL-GHARBI DISTRICT by A. R. Anbar, A. I. Hamad

    Published 2025-01-01
    Subjects: “…land suitability evaluation, soil properties, wheat crop.…”
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  17. 437

    Possible accumulation of emerging contaminants of concern in treated wastewater on the soil plant system of a processing tomato-wheat succession by Giuseppe Gatta, Federica Carucci, Anna Gagliardi, Michele Perniola, Michele Denora, Francesco De Mastro, Gennaro Brunetti, Sapia Murgolo, Cristina De Ceglie, Alfieri Pollice, Marcella Michela Giuliani

    Published 2025-03-01
    “…This study aimed to evaluate the impact of irrigation with TWW on the accumulation of ECCs within the soil-plant system during a processing tomato (Solanum lycopersicum L.)-durum wheat (Triticum turgidum spp. durum) crop succession. …”
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  18. 438
  19. 439

    Response of Bread Wheat (Triticum aestivum L.) to Potassium (K) and Blended NPS Fertilizer Rates in the Nitisols of Southern Ethiopia by Tigist Tesfaye, Fanuel Laekemariam, Abera Habte

    Published 2021-01-01
    “…Wheat is the most important cereal crop ranking 4th in total grain production and area coverage in Ethiopia. …”
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  20. 440