Preservation Effect of Zein-Tea Polyphenol-Apple Pectin Self-assembled Coating on Fresh Walnut Kernels by LI Wenwen, YAO Dengjie, ZHANG Wenwen, ZENG Chunyin, NING Delu, ZHUANG Yongliang, LI Mengna, LI Lirong

Subjects: “…self-assembly; coating preservation; walnut kernels; antibacterial; flavor…”
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A Model for Fat Content Detection in Walnuts Based on Near-Infrared Spectroscopy by Langqin Luo, Honghua Zhang, Yu Wang, Jianliang Zhang, Rui Zhang, Shan Gao, Yuanyong Dian, Zijin Bai, Chunhui Feng, Ze Zhang

Subjects: “…walnut kernels…”
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Effects of Roasting Conditions on Volatile Organic Compounds in Roasted Walnut Kernels Based on HS-GC-IMS, HS-SPME-GC-MS and Electronic Nose by Ji MA, Kaiyang ZHU, Yuan CUI, Ting ZHANG, Wenge ZHAO, Shichun JI, Liang YUAN, Hongjie LEI, Huaide XU, Mei LI

Subjects: “…walnut kernel…”
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