Integrated analysis of the transcriptome and hormone metabolome elucidates the regulatory mechanisms governing walnut bud germination by Kai Zhao, Xiaofan Wu, Bo Liang, Shuang Gao, Jieyan Yang, Yan Bai, Yaru Wang, Xin Tian, Fang Wang, Xiuqing Yang

Subjects: “…Walnut…”
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The triumphal cross of the cathedral of Nevers: painting technique and examination by Nadia Bertoni Cren, Stéphane Cren

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OW-YOLO: An Improved YOLOv8s Lightweight Detection Method for Obstructed Walnuts by Haoyu Wang, Lijun Yun, Chenggui Yang, Mingjie Wu, Yansong Wang, Zaiqing Chen

Subjects: “…walnut…”
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Site Selection of Appropriate Locations for Development of Orchards Using GIS & RS, by Emphasizing Climatic Factors (Case study: Walnut - Tehran Province) by Fatemeh Falahati, Bahlool Alijani, Manizha Ghohrodi Tali, Mohammadjavad Barati

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Inhibition of carboxymethyllysine in walnut cookies via food additives by Wenfeng Han, Po Qiu, Songtao Ge, Taoying Wei

Subjects: “…Walnut cookies…”
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Preparation and Stability of Resveratrol-Loaded Pickering Emulsion Stabilized by Walnut Protein/Cistanche deserticola polysaccharide Composite Nanoparticles by LIU Zhanxia, LI Binbin, ZHAO Yue, WEI Changqing, FU Yini, WANG Ting, WU Hongbin, FU Xizhe

Subjects: “…walnut protein; cistanche deserticola polysaccharide; resveratrol; pickering emulsion; stability…”
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Comparative transcriptome analysis on candidate genes involved in lipid biosynthesis of developing kernels for three walnut cultivars in Xinjiang by Wenqiang Wang, Hao Wen, Qiang Jin, Wenjun Yu, Gen Li, Minyu Wu, Hongjin Bai, Lirong Shen, Cuiyun Wu

Subjects: “…Walnut…”
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The effect of combined fig-Walnut syrup on functional constipation in pregnant women: a randomized controlled trial by Roghayyeh Valizadeh, Sakineh Mohammad-Alizadeh-Charandabi, Khadijeh Hajizadeh, Mostafa Araj-Khodaei, Mojgan Mirghafourvand

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Comprehensive agrobiological assessment and analysis of genetic relationships of promising walnut varieties of the Nikitsky Botanical Gardens by Yu. V. Plugatar, I. I. Suprun, S. Yu. Khokhlov, I. V. Stepanov, E. A. Al-Nakib

Subjects: “…walnut…”
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Comparison of colour properties in american walnut (Juglans nigra) wood coated with different surface finishes by Ümit Ayata

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Forest management interventions affect the trade-offs of multiple vegetation and soil ecosystem services in walnut forests in the Taihang Mountains, China by Xin Li, Yanmei Chen, Qianyuan Liu, Yanan Liu

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Comparative study of the effects of different lipid oxidation simulation systems on the physicochemical properties of proteins isolated from four cultivated walnut (Juglans sigilla... by Wenyun Xiong, Lixin Ding, Wendie Cui, Lei Zhao, Shengbao Cai

Subjects: “…Walnut protein isolation…”
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Toward sustainable bioproducts from lignocellulosic biomass: Influence of chemical pretreatments on liquefied walnut shells by Jovičić Nives, Krička Tajana, Antonović Alan, Matin Božidar, Pezo Lato, Brandić Ivan, Matin Ana

Subjects: “…walnut shell utilization…”
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Effects of Walnut Protein Peptides on Promotion of White Adipose Tissue Browning and Prevention of Obesity by Yankun FU, Yuzheng CAI, Zhiqiang FENG, Siru CHEN, Tianlin WANG, Lianjun SONG, Tiange LI

Subjects: “…walnut protein peptides…”
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品种和产地对核桃油脂肪酸组成及含量的影响 "Effects of varieties and producing areas on fatty acid composition and content of walnut oil" by 时杨妮1，李鑫鑫1，马兆成1,2 SHI Yangni1, LI Xinxin1, MA Zhaocheng1,2

Subjects: “…核桃油；脂肪酸；品种；产地 walnut oil; fatty acid; variety; producing area…”
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Antioomycete Nanoformulation for Biocontrol of English Walnut Crown and Root Rot Caused by <i>Phytophthora cinnamomi</i> by Aldo Salinas, Iván Montenegro, Yusser Olguín, Natalia Riquelme, Diyanira Castillo-Novales, Alejandra Larach, Laureano Alvarado, Guillermo Bravo, Alejandro Madrid, Juan E. Álvaro, Ximena Besoain

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Cold Hardiness and Physio-Biochemical Responses of Annual Branches in Five Early-Fruiting Walnut Varieties (<i>Juglans regia</i> L.) Under Simulated Low-Temperature Stress by Zitong Ni, Haifang Hu, Guiqing Xu

Subjects: “…walnut varieties…”
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凉山州14个核桃品种主要经济指标 及脂肪酸组成分析" "Analysis of main economic indexes and fatty acid composition of 14 walnut cultivars in Liangshan Prefecture"... by 金银春1，任波1，胡定林2，陈善波1，余凌帆1 JIN Yinchun1, REN Bo1, HU Dinglin2, CHEN Shanbo1, YU Lingfan1

Subjects: “…凉山州；核桃；品种；经济指标；脂肪酸 liangshan prefecture; walnut; cultivar; economic index; fatty acid…”
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核桃仁颜色与化学成分的关联分析 "Correlation analysis between color and chemical composition of walnut kernels" by 孙诗曼，郑悦雯，李庆杨，莫润宏，汤富彬，刘毅华 SUN Shiman，ZHENG Yuewen，LI Qingyang，MO Runhong，TANG Fubin，LIU Yihua

Subjects: “…核桃；颜色；灰度值；感官品质；化学成分；关联分析 walnut; color; gray value; sensory quality; chemical composition; correlation analysis…”
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