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Photocatalytic Degradation of Gaseous Acetone by Photocatalysts with Visible Light and their Potential Applications in Painting
Published 2023-01-01Subjects: Get full text
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202
Abnormal Respiratory Symptoms of Workers and Sampling of Organic Vapors Using Solid-phase Microextraction Devices in a Golf Ball Manufacturing Factory
Published 2022-06-01Subjects: “…Volatile organic compounds…”
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203
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Residual Nitrite, Nitrate, and Volatile N-Nitrosamines in Organic and Conventional Ham and Salami Products
Published 2025-01-01Subjects: Get full text
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206
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207
Analysis of Bitcoin Volatility during the COVID-19 Pandemic: An Examination Using ARCH and GARCH Models
Published 2024-12-01Subjects: Get full text
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208
Social media disagreement and financial markets: A comparison of stocks and Bitcoin
Published 2024-12-01Subjects: Get full text
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209
Unraveling the Roles of Switching and Relaxation Times in Volatile Electrochemical Memristors to Mimic Neuromorphic Dynamical Features
Published 2024-12-01Subjects: Get full text
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210
Enzyme supplementation (phytase and xylanase) improves low quality diets in Nile tilapia
Published 2025-03-01Subjects: Get full text
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211
Characterization and analysis on the hemispherical point temperature uncertainty problem of mold flux with volatiles
Published 2022-01-01Subjects: “…mold flux with volatile…”
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212
Aroma profile of two commercial truffle species from Yunnan and Sichuan, China: inter- and intraspecific variability and shared key compounds
Published 2021-03-01Subjects: Get full text
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213
Effects of water flow treatment on muscle quality, nutrient composition and volatile compounds in common carp (Cyprinus carpio)
Published 2025-02-01Subjects: Get full text
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214
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Effect of inoculating mixed starter cultures of Lactobacillus and Staphylococcus on bacterial communities and volatile flavor in fermented sausages
Published 2023-01-01Subjects: Get full text
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216
Electrophysiological and Behavioral Responses of <i>Orchestes steppensis</i> (Coleoptera: Curculionidae) to <i>Ulmus</i> Plant Volatiles
Published 2024-12-01Subjects: Get full text
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217
Effect of high-voltage electrostatic field salting on the quality of salt-reduced Yi ye Cheng golden pomfret
Published 2025-02-01Subjects: Get full text
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218
Wine, grapes, autochthonous grape varieties, foamy and sparkling properties, yeast, descriptors, phenolic substances, organic acids, aroma, taste
Published 2024-03-01Subjects: Get full text
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219
Blending of Slow-Release N Fertilizer and Urea Improve Rainfed Maize Yield and Nitrogen Use Efficiency While Reducing Apparent N Losses
Published 2024-12-01Subjects: Get full text
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220
Seasonal Characteristics of Volatile Organic Compounds in Seoul, Korea: Major Sources and Contribution to Secondary Organic Aerosol Formation
Published 2023-06-01Subjects: Get full text
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