Novel insights into the quality changes and metabolite transfer rules of pickles during fermentation: Pickle versus pickle solution by Yanan Xia, Wenjing Zhu, Yufan Su, Yongfu Chen

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Time Series Trend Analysis of Fire Frequency in Natural Resources Relative to Vegetation Canopy Cover using MODIS Data Products (Case Study: Lorestan Province) by Akram Alinia, Amir Gandomkar, Alireza Abasi

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Effect of animal waste and vegetable compost on production and growth of earthworm (Eisenia fetida) during vermiculture by D. S. J. V. Vodounnou, D. N. S. Kpogue, C. E. Tossavi, G. A. Mennsah, E. D. Fiogbe

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Responses of Loess Ground with Different Slopes and Vegetation Covers to Rainfall Infiltration by ZHANG Lina, LI Ping, HU Xiangyang, ZHONG Jianping, YANG Kai, ZHAO Zhiyan, LI Tonglu

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La végétation des Petites Antilles : principaux traits floristiques et effets plausibles du changement climatique by Philippe Joseph

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(Bio)porodi rekk ? Structuration des savoirs paysans de protection des cultures et dépendance aux pesticides en maraîchage – Cas d’une commune maraîchère de la zone des Niayes (Sén... by Baptiste Gaillard

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Phragmites australis elevated concentrations of soil-bound heavy metals and magnetic particles in a typical urban plateau lake wetland, China by Xin Yang, Na An, Huipeng Luo, Jiao Zheng, Jianlan Wu, Dan Yang

Subjects: “…Vegetation type change…”
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Le jardinage urbain : le défi de la qualité des sols urbains pour les collectivités by Philippe Bodénan, Hugo Doux, Béatrice Béchet, Patrice Cannavo, Liliane Jean-Soro, Thierry Lebeau, Cécile Le Guern, Laure Vidal-Beaudet

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Impact des aménagements de conservation des eaux et des sols sur la régénération des ressources ligneuses en zone sahélienne et nord soudanienne du Burkina Faso by Souleymane Ganaba

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Redefining seasons: Dynamic meteorological delineation unveils novel patterns in vegetation phenology responses to climate change by Xinyi Fan, Zhixin Hao, Yang Liu

Subjects: “…Vegetation phenology…”
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Selected fermented indigenous vegetables and fruits from Malaysia as potential sources of natural probiotics for improving gut health by Olaide Olawunmi Ajibola, Raymond Thomas, Babatunde Femi Bakare

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The impacts of reduced ice sheets, vegetation, and elevated CO2 on future Arctic climates by Katherine Power, Qiong Zhang

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Quantitative Ecological Study of Pilan Forest as a Baseline for Development of Gianyar Botanic Garden by Farid Kuswantoro, I Nyoman Lugrayasa, Wawan Sujarwo

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Parasitic contamination of soil and vegetable crops irrigated with raw wastewater: A case study from Al-Far’a, Palestine by Sameer Qorom, Taleb. M Abu-Sharar, Randa N Albdaiwi

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From Waste to Resource: Use of <i>Lemna minor</i> L. as Unconventional Fertilizer for Lettuce (<i>Lactuca sativa</i> L.) by Ada Baldi, Leonardo Verdi, Lorenzo Piacenti, Anna Lenzi

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Urban Vegetation Mapping from Aerial Imagery Using Explainable AI (XAI) by Arnick Abdollahi, Biswajeet Pradhan

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Role of bitter contributors and bitter taste receptors: a comprehensive review of their sources, functions and future development by Xinyue Zhou, Han Wang, Ming Huang, Jin Chen, Jianle Chen, Huan Cheng, Xingqian Ye, Wenjun Wang, Donghong Liu

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Manure application increases soil doxycycline and zinc levels and resistance gene abundance by Jian Zhao, Jiangjie He, Yurou Han, Junwei Liang, Yucheng Chen, Yimo Zhang, Jizhen Liu, Qizhong Huang, Weihong Xu

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Land surface temperature changes caused by land cover/land use properties and their impact on rainfall characteristics by A. Suharyanto, A. Maulana, D. Suprayogo, Y.P. Devia, S. Kurniawan

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Responses of Typical Riparian Vegetation to Annual Variation of River Flow in a Semi-Arid Climate Region: Case Study of China’s Xiliao River by Xiangzhao Yan, Wei Yang, Zaohong Pu, Qilong Zhang, Yutong Chen, Jiaqi Chen, Weiqi Xiang, Hongyu Chen, Yuyang Cheng, Yanwei Zhao

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