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2018 Vegetable Production Handbook Chapter 5: Asian Vegetable Production
Published 2018-12-01“… This 1-page fact sheet is chapter 5 of the 2018 Vegetable Production Handbook. Written by Guodong Liu, Christian F. …”
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2018 Vegetable Production Handbook Chapter 5: Asian Vegetable Production
Published 2018-12-01“… This 1-page fact sheet is chapter 5 of the 2018 Vegetable Production Handbook. Written by Guodong Liu, Christian F. …”
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2018 Vegetable Production Handbook Chapter 9: Leafy Vegetable Production
Published 2018-12-01Subjects: Get full text
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2018 Vegetable Production Handbook Chapter 9: Leafy Vegetable Production
Published 2018-12-01Subjects: Get full text
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Mechanical Vegetative Management
Published 2009-01-01“…Monroe, discusses the mechanical means to manage vegetation in interface forests and reviews available technologies that may be most useful in small, visible, and sensitive forests that are typical of the interface. …”
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Vegetable Outlook 2007
Published 2007-01-01“…VanSickle, provides short- and long- term outlook for demand, supply, international trade, and regulatory issues facing Florida vegetable growers. Published by the UF Department of Food and Resource Economics, December 2006. …”
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Shopping for Health: Vegetables
Published 2011-07-01“… Choosing the right vegetables will help you get the nutrients your body needs every day. …”
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Shopping for Health: Vegetables
Published 2011-07-01“… Choosing the right vegetables will help you get the nutrients your body needs every day. …”
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Organic Vegetable Production
Published 2006-10-01“…Published by the UF Department of Horticultural Sciences as part of the Vegetable Production Guide for Florida, September 2006. …”
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Mechanical Vegetative Management
Published 2009-01-01“…Monroe, discusses the mechanical means to manage vegetation in interface forests and reviews available technologies that may be most useful in small, visible, and sensitive forests that are typical of the interface. …”
Get full text
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Vegetable Outlook 2007
Published 2007-01-01“…VanSickle, provides short- and long- term outlook for demand, supply, international trade, and regulatory issues facing Florida vegetable growers. Published by the UF Department of Food and Resource Economics, December 2006. …”
Get full text
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Organic Vegetable Production
Published 2006-10-01“…Published by the UF Department of Horticultural Sciences as part of the Vegetable Production Guide for Florida, September 2006. …”
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Drip-irrigation systems for small conventional vegetable farms and organic vegetable farms
Published 2008-07-01“…HS1144/HS388: Drip-Irrigation Systems for Small Conventional Vegetable Farms and Organic Vegetable Farms (ufl.edu) …”
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2018 Vegetable Production Handbook Chapter 1: Commercial Vegetable Production in Florida
Published 2018-12-01“… This 2-page fact sheet is chapter 1 of the 2018 Vegetable Production Handbook. The objective of this publication is to provide updated information on crop cultivars, pesticide labels, and certain practices for vegetable production in Florida. …”
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2020–2021 Vegetable Production Handbook: Chapter 9. Leafy Vegetable Production
Published 2020-10-01Get full text
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2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production
Published 2020-10-01“… The objectives of this publication are to (1) provide various names of some ethnic/Asian vegetable crops with EDIS publications available to readers; (2) list related chapters in this handbook, which provide recommendations for crops close to these ethnic vegetables grown in Florida; and (3) list EDIS publications currently available for these crops. …”
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2020–2021 Vegetable Production Handbook: Chapter 9. Leafy Vegetable Production
Published 2020-10-01Get full text
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2018 Vegetable Production Handbook Chapter 10: Minor Vegetable Crop Production
Published 2018-12-01“… This 34-page fact sheet is chapter 10 of the 2018 Vegetable Production Handbook. Written by Christian F. …”
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2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production
Published 2020-10-01“… The objectives of this publication are to (1) provide various names of some ethnic/Asian vegetable crops with EDIS publications available to readers; (2) list related chapters in this handbook, which provide recommendations for crops close to these ethnic vegetables grown in Florida; and (3) list EDIS publications currently available for these crops. …”
Get full text
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