Greening for meaning: Sense of place in green citizen initiatives in the Netherlands by Mellany N.C. van Bommel, Marthe L. Derkzen, Lenneke Vaandrager

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"Set It and Forget It" Hydroponic Lettuce by Hannah Wooten

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Evaluation and Changes in the Comprehensive Ecological Effects of Agriculture in Urbanizing Areas: A Case Study of the Xi'an Metropolitan Zone, China by Zhongxue Zhou, Fangze Zhao, Bingjie Song

Subjects: “…Urban agriculture…”
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Jardiner les décombres by Julie Scapino

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Low presence of potentially toxic elements in Singapore urban garden soils by Tiong Ann Goh, Sorain J. Ramchunder, Alan D. Ziegler

Subjects: “…Urban agriculture…”
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Concevoir une médiation par le paysage comme outil d’appropriation des enjeux alimentaires par les habitants by Flora Rich, Yves Petit-Berghem

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Trois enclaves agricoles dans la périphérie de Lyon, vers des agricultures urbaines ? by Rémi Janin

Subjects: “…urban agriculture…”
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Use of climate smart agriculture technologies in West Africa peri-urban Sahel in Niger by Tinawaen Tambol, Emmanuel K. Derbile, Moussa Soulé

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Le Programme d’Agriculture Urbaine de la ville de Rosario en Argentine by Marta Soler Montiel

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Des cultures politiques situées à un environnementalisme ordinaire commun dans les jardins partagés by Victoria Sachsé

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Vous avez dit « Paysage » ? by Catherine Chomarat-Ruiz

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Les franges urbaines d’une ville moyenne : un paysage à cultiver ? by Hélène Douence, Danièle Laplace-Treyture

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Growing together: unveiling the potential of school-based community gardens to foster well-being, empowerment, and sustainability by Tinashe Paul Kanosvamhira

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Se nourrir par l’agriculture périurbaine à São Paulo by Angèle Proust

Subjects: “…peri-urban agriculture…”
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Determinants of Performance of a Micro and Small Enterprises and their Role in Enhancing Local Economic Development: The Case Study Alibo Town, Oromia, Ethiopia by F. Shibeshi, F. Barasa

“…While 1.42%, 2.15%,2.40%,1.75% and 2.01% respondents in manufacturing, construction, urban agriculture, service and trade sub-sectors respectively disagree to the increase in saving amount. …”
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Natural sources, refined extraction, biosynthesis, metabolism, and bioactivities of dietary polymethoxyflavones (PMFs) by Renyou Gan, Yi Liu, Hang Li, Yu Xia, Huan Guo, Fang Geng, Qiguo Zhuang, Huabin Li, Dingtao Wu

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An integrative conservation and management strategy based on biological and cultural diversity assessment: A case study of Miaoling mountainous region, China by Xiaoqi Li, Jiaojiao Zhu, Xinyi Lyu, Yiyun Sun, Chuandong Tan, Bin Zhang, Paolo Tarolli, Qichi Yang

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Microbial phenolic metabolites 3-(3′,4′-dihydroxyphenyl)propanoic acid and 3′,4′-dihydroxyphenylacetic acid prevent obesity in mice fed with high-fat diet by Wanbing Chen, Ruonan Liu, Xiaoling Zhu, Qun Lu, Hong Yang, Rui Liu

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Spent Coffee Ground and Its Derivatives as Soil Amendments—Impact on Soil Health and Plant Production by Yi Hu, Juan Li, Yiping Wu, Dongdong Zhang, Zhiyong Qi, Rui Yang

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Agriculture urbaine et habitat humain by Louiza Boukharaeva, Marcel Marloie

“…In Chapter 9, « The Urban Challenge », the Brundtland Report recommended developing urban agriculture. The research that ensued has focused on its contribution to food production, the struggle against poverty, improving the quality of soil, air and water. …”
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