Dietary supplementation with 15% tomato pomace (Solanum lycopersicum L.) improves sperm production and antioxidant status in aged male broiler breeders by Amir Mosayyeb Zadeh, Seyyed Ali Mirghelenj, Mohsen Daneshyar, Mohsen Eslami, Mohammad Amir Karimi Torshizi, Mahdi Zhandi, Touba Nadri, John Patrick Kastelic, Peyman Hasanloo, Mehdi Nabiloo

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Microclimate monitoring in commercial tomato (Solanum Lycopersicum L.) greenhouse production and its effect on plant growth, yield and fruit quality by Jakub Šalagovič, Dorien Vanhees, Pieter Verboven, Kristof Holsteens, Bert Verlinden, Marlies Huysmans, Bram Van de Poel, Bram Van de Poel, Bart Nicolaï, Bart Nicolaï, Bart Nicolaï

Subjects: “…tomato…”
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Metagenomic analysis post thermal stress in buffalo sludge and tomato pomace anaerobic digestion: a case study by Maria Chiara La Mantia

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Physicochemical Properties of Tomato Paste Fortified Functional Cheddar Cheese by Putri Ramadhany, Anastasia Prima Kristijarti, Graciella Lorenz Susanto, Geraldo Prajna

Subjects: “…cheddar, functional cheese, animal rennet, microbial rennet, tomato paste…”
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Combined effects of gibberellin and vermiwash on the life history and antioxidant system of Phthorimaea absoluta (Meyrick) in tomato plants by Azim Nemati, Jalal Jalali Sendi, Yaghoub Fathipour

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Bioactive Sesquiterpenoids from <i>Santolina chamaecyparissus</i> L. Flowers: Chemical Profiling and Antifungal Activity Against <i>Neocosmospora</i> Species by Eva Sánchez-Hernández, Jesús Martín-Gil, Vicente González-García, José Casanova-Gascón, Pablo Martín-Ramos

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Biology and Management of American Black Nightshade (Solanum americanum P. Mill.) in Tomato, Pepper, Cucurbit, and Strawberry by Nathan S. Boyd, Shawn Steed, Chris Marble, Andrew W. MacRae

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Validation of wing geometric morphometrics in Chrysodeixis spp. (Lepidoptera: Noctuidae) to support pest identification in invasive species survey programs by Allan H. Smith-Pardo, Karina M. Torres, Silvana V. Paula-Moraes

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Diagnosis of Protected Agriculture in Imbabura—Ecuador, Period 2016–2023 by Luis Marcelo Albuja-Illescas, Andrés Manolo Carrión-Burgos, Rafael Jiménez-Lao, María Teresa Lao

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Prospects for marker-associated selection in tomato <i>Solanum lycopersicum</i> L. by A. B. Shcherban

Subjects: “…tomato…”
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Biomass and Yield in Solanum lycopersicum Expressing a Synthetic Photorespiration Pathway by Laura Dougherty, Bret Cooper, James Bunce, Bryan Vinyard, John Stommel

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Untargeted NMR Study of Metabolic Changes in Processing Tomato Treated with <i>Trichoderma atroviride</i> Under Open-Field Conditions and Exposed to Heatwave Temperatures by Lorenzo Pin, Anatoly Petrovich Sobolev, Giulio Testone, Giuseppe Scioli, Flavia Pinzari, Francesco Magnanimi, Giuseppe Colla, Mariateresa Cardarelli, Donato Giannino

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CRISPR/cas9 Allows for the Quick Improvement of Tomato Firmness Breeding by Qihong Yang, Liangyu Cai, Mila Wang, Guiyun Gan, Weiliu Li, Wenjia Li, Yaqin Jiang, Qi Yuan, Chunchun Qin, Chuying Yu, Yikui Wang

Subjects: “…tomato…”
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Lycopene and Other Bioactive Compounds’ Extraction from Tomato Processing Industry Waste: A Comparison of Ultrasonication Versus a Conventional Stirring Method by Konstantinos Mavridis, Nikolaos Todas, Dimitrios Kalompatsios, Vassilis Athanasiadis, Stavros I. Lalas

Subjects: “…tomato waste…”
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Tomato Pomace Ketchup: Physicochemical, Microbiological, and Sensory Characteristics by Stefanny Heriyanto, Andreas Romulo

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The integrated use of excreta-based vermicompost and inorganic NP fertilizer on tomato (Solanum lycopersicum L.) fruit yield, quality and soil fertility by Tesfu Mengistu, Heluf Gebrekidan, Kibebew Kibret, Kebede Woldetsadik, Beneberu Shimelis, Hiranmai Yadav

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Study of regulated deficit irrigation regime based on individual fruit weight and quality response to water deficit duration: A case study in tomato by Xianbo Zhang, Hui Yang, Taisheng Du

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Liquid smoke-infused edible coatings: Antimicrobial agents for preserving cherry tomatoes by Muhammad Faisal, Dieni Mansur, Hera Desvita, M. Bagas Heriansyah

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Data-driven analysis of climate impact on tomato and apple prices using machine learning by Sunghyun Yoon, Tae-Hwa Kim, Dong Sub Kim

Subjects: “…Tomato and apple prices…”
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Regulatory mechanism of exogenous myo-inositol improving high temperature stress tolerance of tomato seedlings by CHEN Yan, HAN Liyuan, DU Zilong, ZHU Dongxing, ZHU Weimin, ZHANG Yingying

Subjects: “…tomato…”
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