Grain of Hybrids Between Spelt ( Triticum spelta L.) and Bread Wheat ( Triticum aestivum L.) as a New Raw Material for Breadmaking by Marian Wiwart, Anna Szafrańska, Elżbieta Suchowilska

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Breast myopathy co-occurrence and its impact on carcass and meat quality attributes in broiler chickens by Míriam Muñoz-Lapeira, Maria Font-i-Furnols, Albert Brun, Anna Jofré, Marcos Botella, Cristina Zomeño

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Effect of Fused Filament Fabrication Parameters on Selected Indicators for Assessing Technological Quality of Shaped Models by Marek Łoś, Wojciech Zawadka, Krzysztof Nadolny

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Introgression of common wheat lines with genetic material of Agropyron glaucum by R. O. Davoyan, I. V. Bebyakina, E. R. Davoyan, A. N. Zinchenco, Y. S. Zubanova, D. S. Mikov

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ASSESSMENT OF THE LEVEL OF DEVELOPMENT OF THE ECONOMY AND INDUSTRY USING THE CRITERION OF ECONOMIC LEVEL OF TECHNOLOGIES by A. G. Zhivotovskaia

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Use of a synthetic form Avrodes for transfer of leaf rust resistance from Aegilops speltoides to common wheat by R. O. Davoyan, I. V. Bebyakina, E. R. Davoyan, D. S. Mikov, E. D. Badaeva, I. G. Adonina, E. A. Salina, A. N. Zinchenco, Y. S. Zubanova

Subjects: “…productivity and technological qualities of grain…”
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A study of the influence of the T2DL.2DS-2SS translocation and the 5S(5D) substitution from <i>Aegilops speltoides</i> on breeding-valuable traits of common wheat by R. O. Davoyan, I. V. Bebykina, E. R. Davoyan, A. N. Zinchenko, Y. S. Zubanova, D. M. Boldakov, V. I. Basov, E. D. Badaeva, I. G. Adonina, E. A. Salina

Subjects: “…productivity and technological qualities of grain…”
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